Directions:
- 1 . Mix the semolina and butter till the mixture looks like breadcrumbs.
- 2. Add the milk powder, evaporated milk, saffron and sugar and mix.
- 3. Leave for 3 hrs so that the mixture doubles in size.
- 4. Put into a dish and cook for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 688.66 Kcal (2883 kJ) | ||
| Calories from fat | 408.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.37g | 70% | |
|---|---|---|---|
| Cholesterol | 127.31mg | 42% | |
| Sodium | 118.62mg | 5% | |
| Potassium | 465.17mg | 10% | |
| Total Carbs | 59.8g | 20% | |
| Sugars | 33.25g | 133% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 12.63g | 25% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 1.3mg | 7% | |
| Calcium | 294.2mg | 29% | |
| Amount Per 100 g | |||
| Calories | 474.23 Kcal (1986 kJ) | ||
| Calories from fat | 281.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.24g | 70% | |
|---|---|---|---|
| Cholesterol | 87.67mg | 42% | |
| Sodium | 81.68mg | 5% | |
| Potassium | 320.33mg | 10% | |
| Total Carbs | 41.18g | 20% | |
| Sugars | 22.9g | 133% | |
| Dietary Fiber | 0.92g | 5% | |
| Protein | 8.7g | 25% | |
| Vitamin C | 1.8mg | 4% | |
| Vitamin A | 0.3mg | 15% | |
| Iron | 0.9mg | 7% | |
| Calcium | 202.6mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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