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Semi- Homemade Meat Spaghetti Sauce Recipe

Semi- Homemade Meat Spaghetti Sauce Recipe

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Ingredients:

Serving

1 1/2 lbs ground beef
2 (28 oz) cans tomato sauce
2 tbsp basil
1 1/2 tbsp oregano
2 tbsp minced dried onion
1 tbsp salt
1 tbsp garlic powder
1 tbsp black pepper
3/4 cup grated parmesan cheese (not fresh , but from a container, like kraft brand)

Directions:

Brown Beef in an extra large sauce pan.
When cooked throughly (do not drain unless there is excessive oil, other than that you need the beef oil for flavor)Put in 2 cans of sauce.
Add all the spices and parmesan cheese. Bring to just a slight boil, lower heat and cover. Simmer for just 5 more minutes.
Serve over your favorite pasta. You might need to add more salt to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.3 Kcal (1019 kJ)
Calories from fat	132.71 Kcal
		% Daily Value*
Total Fat	14.75g	23%
Cholesterol	62.2mg	21%
Sodium	1568.13mg	65%
Potassium	342.51mg	7%
Total Carbs	6.23g	2%
Sugars	1.09g	4%
Dietary Fiber	0.98g	4%
Protein	21.87g	44%
Vitamin C	0.7mg	1%
Iron	2.3mg	13%
Calcium	197.4mg	20%

Amount Per 100 g
Calories	211 Kcal (883 kJ)
Calories from fat	115.09 Kcal
		% Daily Value*
Total Fat	12.79g	23%
Cholesterol	53.94mg	21%
Sodium	1359.94mg	65%
Potassium	297.04mg	7%
Total Carbs	5.4g	2%
Sugars	0.94g	4%
Dietary Fiber	0.85g	4%
Protein	18.96g	44%
Vitamin C	0.7mg	1%
Iron	2mg	13%
Calcium	171.2mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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