Seasoned Hamburgers Recipe

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Seasoned Hamburgers
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Ingredients:

  • 1 (1 1/4 oz) envelope dry onion soup mix ( like lipton's)
  • 1/4 cup ketchup
  • 1/4 cup relish

Directions:

  1. Combine the ingredients, mixing thoroughly. Shape the meat into about 10 (more or less) grill-ready hamburger patties. If the meat is fresh (never before frozen), you can make these up ahead of time and freeze them, individually wrapped and ready to cook.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.89 Kcal (2327 kJ)
Calories from fat 307.89 Kcal
% Daily Value*
Total Fat 34.21g 53%
Cholesterol 140.59mg 47%
Sodium 936.3mg 39%
Potassium 710.24mg 15%
Total Carbs 18.25g 6%
Sugars 5.39g 22%
Dietary Fiber 1.24g 5%
Protein 44.47g 89%
Vitamin C 3.8mg 6%
Iron 4.9mg 27%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 210.61 Kcal (882 kJ)
Calories from fat 116.65 Kcal
% Daily Value*
Total Fat 12.96g 53%
Cholesterol 53.26mg 47%
Sodium 354.74mg 39%
Potassium 269.09mg 15%
Total Carbs 6.91g 6%
Sugars 2.04g 22%
Dietary Fiber 0.47g 5%
Protein 16.85g 89%
Vitamin C 1.4mg 6%
Iron 1.9mg 27%
Calcium 16.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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