20 zucchini potato au Recipes

  • Soupe au Pistou
    green beans, trimmed and cut in 1/4-inch rounds and
    12 More
    green beans, trimmed and cut in 1/4-inch rounds, carrot, peeled and trimmed and diced, potatoes, peeled and cut into 1/4-inch cubes, sea salt, zucchini, trimmed and cut into 1/4-inch cubes, fresh coco blanc , jacob s cattle, or other shell beans (or dried beans) cooked until tender, angel hair pasta, freshly ground black pepper, garlic, peeled and green germ removed, fine sea salt, fresh basil leaves , gently packed, extra virgin olive oil, grated parmesan cheese
    13 ingredients
  • Soupe Au Pistou
    onion, peeled and chopped, carrots, peeled and chopeed and
    13 More
    onion, peeled and chopped, carrots, peeled and chopeed, celery ribs, trimmed and chopped, vegetable broth, cranberry beans (canned or frozen ) or 1 cup lima beans (canned or frozen) or 1 cup garbanzo beans (canned or frozen), potatoes, peeled and chopped, zucchini, trimmed and chopped, tomatoes, cored, seeded and chopped, pasta, broken into pieces (small like ditalini, capellini), freshly grated parmesan cheese (optional), garlic cloves, peeled, fresh basil leaves, washed, extra virgin olive oil, tomatoes, peeled or 1/4 cup tomato paste, salt and pepper, to taste
    45 min, 15 ingredients
  • Soupe Au Pistou from Nice
    vegetable stock, zucchini, diced, potato, diced and
    10 More
    vegetable stock, zucchini, diced, potato, diced, shallot, chopped, carrot, diced, chopped tomatoes, salt and pepper, green beans, cut in 1/2 inch lengths, frozen baby peas, pasta , small shapes (for example, conchigliette, ditali or farfalline), traditional basil-based pesto sauce (commercial or homemade), sun-dried tomato paste, grated parmesan cheese (optional)
    40 min, 13 ingredients
  • Provençal Vegetable Soup (Soupe au Pistou)
    leek (white and pale green parts only), washed and thinly... and
    19 More
    leek (white and pale green parts only), washed and thinly sliced (2 cups), celery rib, cut into 1/2-inch pieces, carrot , cut into 1/2-inch pieces, garlic clove, finely chopped, thyme sprig, extra-virgin olive oil, boiling potatoes, peeled and cut into 1/2-inch pieces, swiss chard, stems cut into 1/2-inch pieces and leaves coarsely chopped, water, thawed frozen edamame (fresh soybeans), zucchini , cut into 1/2-inch pieces, green beans, trimmed and cut into 1-inch pieces, pasta shells, tomato, basil leaves, flat-leaf parsley leaves, garlic cloves, finely chopped, extra-virgin olive oil, coarsely grated gruyere (3 oz), grilled baguette slices brushed with olive oil
    1 hour , 20 ingredients
  • Potatoes and Zucchini Au Gratin Potatoes and Zucchini Au Gratin
    zucchini, cut in 1/2 inch slices, water, butter, flour and
    6 More
    zucchini, cut in 1/2 inch slices, water, butter, flour, instant chicken bouillon or 3 chicken bouillon cubes, milk or 1 1/2 cups half-and-half, shredded cheddar cheese, chopped pimiento, thyme, dried, cooked peeled and sliced potatoes
    52 min, 10 ingredients
  • Sweet Potato and Zucchini Au Gratin Sweet Potato and Zucchini Au Gratin
    sweet potatoes (2-3), zucchini (1-2), salt , to taste and
    4 More
    sweet potatoes (2-3), zucchini (1-2), salt , to taste, pepper , to taste, nutmeg , to taste, milk , as needed, grated manchego cheese , to taste
    1 hour 20 min, 7 ingredients
  • Winter Pot Au Feu With Eggplant and Garlic Puree Winter Pot Au Feu With Eggplant and Garlic Puree
    eggplant, olive oil, head garlic, salt and
    13 More
    eggplant, olive oil, head garlic, salt, fresh ground pepper, vegetable stock, sweet potatoes , peel julienned, potatoes, unpeeled, parsnip, peeled thin sliced, leek, thin sliced, rutabaga, peeled cubed, carrot, thin sliced, green beans, french cut, zucchini, cut 1/2 inch rounds, swiss chard, coarsely chopped, lemon , zest of, fresh parsley, minced
    20 min, 17 ingredients
  • Soupe au Pistou Soupe au Pistou
    dry white beans (navy or great northern), washed and
    14 More
    dry white beans (navy or great northern), washed, garlic cloves, peeled, extra virgin olive oil, fresh basil, leaves only, freshly grated gruyere or parmesan cheese, red potatoes, with skins, carrot, peeled, onion, zucchini, with skin, yellow crookneck squash, with skin, stalk of celery, peeled, tomato, peeled, and seeded, green beans, chicken stock or canned broth, salt and freshly ground black pepper to taste
    1 hour 50 min, 15 ingredients
  • Soupe au Pistou Soupe au Pistou
    dry white beans (navy or great northern), washed and
    14 More
    dry white beans (navy or great northern), washed, garlic cloves, peeled, extra virgin olive oil, fresh basil, leaves only, freshly grated gruyere or parmesan cheese, red potatoes, with skins, carrot, peeled, onion, zucchini, with skin, yellow crookneck squash, with skin, stalk of celery, peeled, tomato, peeled, and seeded, green beans, chicken stock or canned broth, salt and freshly ground black pepper to taste
    15 ingredients
  • Soupe au Pistou Soupe au Pistou
    vegetable or fat-skimmed chicken broth and
    12 More
    vegetable or fat-skimmed chicken broth, butternut or hubbard squash, carrots (6 oz. total), peeled, red thin-skinned potato (5 oz.), scrubbed, stalks celery (1/2 lb. total), rinsed, onion (1/2 lb.), peeled and chopped, garlic, minced, zucchini, ends trimmed, red bell pepper (1/2 lb.), rinsed, stemmed, and seeded, chopped fresh basil leaves or 1 tsp dried basil, cannellini (white ) beans, rinsed and drained, pistou, salt and pepper
    13 ingredients
  • Soupe au Pistou Soupe au Pistou
    olive oil, onion, chopped, carrots, chopped and
    12 More
    olive oil, onion, chopped, carrots, chopped, zucchini (about 1/2 lb), quartered lengthwise, cut crosswise into thin slices, green beans, cut into 1-inch lengths, salt, fresh-ground black pepper, boiling potatoes, peeled and cut into 1/2-inch dice, drained canned diced tomatoes (1 15-oz can), canned low-sodium chicken broth or homemade stock, water, drained and rinsed canned white beans , preferably cannellini, elbow macaroni or other small pasta, garlic, peeled, loosely packed basil leaves
    15 ingredients
  • Chicken Pot-au Feu Chicken Pot-au Feu
    fingerling potatoes, olive oil cooking spray, sea salt and
    12 More
    fingerling potatoes, olive oil cooking spray, sea salt, freshly ground black pepper, fresh herb mix (equal parts finely chopped fresh basil, oregano, flat-leaf parsley, and thyme), zucchini, chicken or pheasant breasts, skin removed, extra-virgin olive oil, leek (white part only), cut in 1/2 lengthwise, cut into 1/2-inch slices, baby carrots, morel or small crimini mushrooms, minced garlic, white wine, chicken stock , or canned chicken broth, chopped swiss chard
    1 hour , 15 ingredients
  • Baked Vegetables Au Gratin Baked Vegetables Au Gratin
    milk, eggs, parmesan cheese, breadcrumbs and
    12 More
    milk, eggs, parmesan cheese, breadcrumbs, grated cheddar cheese, olive oil, butter, onion, chopped, sliced mushrooms, carrot, zucchini, head broccoli, head cauliflower, potatoes, butter, salt and pepper
    1 hour , 16 ingredients
  • B K Witch's Soupe Provencal Au Pistou B K Witch's Soupe Provencal Au Pistou
    olive oil, carrots (chopped ), yellow onions (chopped ) and
    21 More
    olive oil, carrots (chopped ), yellow onions (chopped ), celery ribs (chopped ), fresh green beans (snapped into 1/2-inch pieces), zucchini (halved lengthwise, then sliced thinly crosswise), fresh mushrooms (sliced ), salt (divided in half ), fresh ground black pepper, yellow potato (peeled and diced into 1/2 dice ), diced tomatoes (undrained ), tomato paste, chicken stock, onion powder, garlic powder, water, frozen baby peas, cannellini beans (drained ), shell pasta (the tiny ones), garlic cloves, sun-dried tomatoes (oil packed), fresh basil leaf, salt, olive oil
    1 hour 20 min, 24 ingredients
  • Chicken, Sausage and Vegetable Pot-Au-Feu Chicken, Sausage and Vegetable Pot-Au-Feu
    olive oil, smoked sausage , cut into 4-inch pieces and
    17 More
    olive oil, smoked sausage , cut into 4-inch pieces, chicken legs, chicken thighs, salt, fresh ground white pepper, minced garlic, spanish onion, minced, low sodium chicken broth, turnips, peeled , each stuck with a clove, zucchini, cut into 1-inch chunks, cabbage, cut into 6 wedges, red potatoes, carrots, peeled, cut into 1-inch chunks, bay leaf, whipping cream , whipped to soft peaks, dijon mustard, horseradish, well drained, sugar
    1 hour 5 min, 19 ingredients
  • Soupe Au Pistou (Soupe Française) (French Soup) Soupe Au Pistou (Soupe Française) (French Soup)
    vegetable stock (12 cups) or 3 quarts water (12 cups) and
    13 More
    vegetable stock (12 cups) or 3 quarts water (12 cups), frozen italian cut green beans, cannellini beans (white kidney beans, canned or cooked), red kidney beans, potatoes, cut into small chunks, carrots, sliced into rounds, zucchini, cut into chunks (unpeeled ), tomatoes, peeled, cored & chopped, spaghetti, broken into 4-inch pieces (uncooked ), tomatoes (insides only), olive oil, garlic cloves, crushed, dried basil or 1 tbsp fresh basil, swiss cheese, grated (hard & sharp swiss if available)
    16 min, 14 ingredients
  • Soupe Au Pistou (Vegetable Soup With Basil Sauce) Soupe Au Pistou (Vegetable Soup With Basil Sauce)
    stalks flat leaf parsley, fresh rosemary, fresh thyme and
    18 More
    stalks flat leaf parsley, fresh rosemary, fresh thyme, fresh marjoram, olive oil, onions, thinly sliced, leek, thinly sliced, bay leaf, pumpkin, cut into small pieces, potatoes, cut into small pieces, carrot , cut in half lengthways and thinly sliced, vegetable stock or 2 liters water, broad bean (fresh or frozen ), peas (fresh or frozen ), zucchini, finely chopped, ripe tomatoes, peeled and roughly chopped, short macaroni or 1/2 cup shell pasta, fresh basil leaf, garlic cloves, crushed, grated parmesan cheese, olive oil
    1 hour 20 min, 21 ingredients
  • Soupe Au Pistou (Provencal Vegetable Soup With Pesto) Soupe Au Pistou (Provencal Vegetable Soup With Pesto)
    carrots, peeled and chopped and
    14 More
    carrots, peeled and chopped, boiling potatoes, peeled and chopped (yukon gold), onions, chopped, chopped canned tomatoes, zucchini, chopped, water, salt, fresh ground pepper, cooked cannellini beans (drained canned are ok), shell pasta (ditalini or elbows), fresh basil leaves, washed and well dried, fresh flat leaf parsley, washed and well dried, garlic cloves, peeled, coarse sea salt or kosher salt, extra-virgin olive oil
    1 hour 8 min, 15 ingredients




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