128211 zucchini pepperoni bake Recipes
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zucchini sliced very thin(i use a mandoline) and10 Morezucchini sliced very thin(i use a mandoline), sweet or red onion, also sliced very thin, cider vinegar (use the full amount if you like em really tart, kosher salt, honey, mustard seeds, coriander seeds, cumin seeds, whole pepper corns, dry mustard, water11 ingredients
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zucchini , sliced into paper thin lengthwise slices and8 Morezucchini , sliced into paper thin lengthwise slices, freshly grated lemon zest, ricotta cheese, extra smooth, capers, fresh savoury, coarsely chopped, pine nuts, extra-virgin olive oil, flaky sea salt, freshly ground black pepper15 min, 9 ingredients
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zucchinis, red bell pepper, chopped and12 Morezucchinis, red bell pepper, chopped, green bell pepper, chopped, shredded carrot, white onion, diced, mushroom, chopped, thick slice of ham, chopped, grated parmesan cheese, shredded kraft mexicana cheese, shredded kraft italiano cheese, black pepper, chili/paprika powder, extra virgin olive oil, sour cream1 hour , 14 ingredients
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Zucchini Flatszucchini, grated parmesan cheese, eggs, all-purpose flour and6 Morezucchini, grated parmesan cheese, eggs, all-purpose flour, chopped parsley, salt, pepper, garlic, minced, milk, salad oil10 min, 10 ingredients
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Zucchini Saltimboccazucchini, prosciutto, fresh sage leaves and5 Morezucchini, prosciutto, fresh sage leaves, fontina cheese sliced thin, eggs beaten with a fork, olive oil for the saute, flour, parmesan cheese and parsley for serving17 min, 8 ingredients
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Zucchini Boatszucchini, plum tomato, diced, shredded mozzerella cheese and3 Morezucchini, plum tomato, diced, shredded mozzerella cheese, minced fresh parsley, salt , garlic powder, dried oregano, and pepper, grated parmesan cheese6 ingredients
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Zucchini And Squash Casserolezucchini (slice into 1/2 inch pieces) and8 Morezucchini (slice into 1/2 inch pieces), yellow squash (slice into 1/2 inch pieces), onion, chopped, carrot, grated, sour cream, cream of mushroom or cream of chicken soup, peppridge farm stuffing mix, butter, garlic powder , salt and pepper to your taste45 min, 9 ingredients
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Zucchini Cheese Casserolezucchini, cleaned and sliced, chopped onion and6 Morezucchini, cleaned and sliced, chopped onion, fresh tomatoes, sliced, olive oil, low-fat cottage cheese, basil, oregano, paremesan cheese25 min, 8 ingredients
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Zucchini Casserolezucchini, peeled and cubed into 1 pieces and7 Morezucchini, peeled and cubed into 1 pieces, carrots, shredded, white onion, chopped, low-fat cream of chicken soup, fat-free sour cream, stove top chicken stuffing mix, butter, salt and pepper to taste40 min, 8 ingredients
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Zucchini Side For Twozucchini, half small onion, garlic (or two smaller ones) and4 Morezucchini, half small onion, garlic (or two smaller ones), button mushrooms, olive oil, salt & pepper, white wine10 min, 7 ingredients
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Zucchini Oven Frieszucchini, low fat milk, egg whites and6 Morezucchini, low fat milk, egg whites, dry bread crumbs, can use seasoned, kosher salt, more, fresh ground pepper, grated romano cheese, dippers : ranch dressing, seasoned sour cream, warm marinara sauce.15 min, 9 ingredients
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Zucchini-ricotta Fritterszucchini (about 7 oz each),coarsely shredded and9 Morezucchini (about 7 oz each),coarsely shredded, garlic cloves,vert thinly sliced, lg. scallions,very thinly sliced, ricotta cheese, eggs, grated lemon zest, kosher salt and fresh ground black pepper, all purpose flour, olive oil, for frying, lemon wedges for serving.10 ingredients
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Zucchini Casserolezucchini, sour cream, water chestnuts, butter, onion and3 Morezucchini, sour cream, water chestnuts, butter, onion, cream of chicken soup, corn bread stuffing8 ingredients
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Zucchini Fritterszucchini, salt, minced scallions, chopped parsley and4 Morezucchini, salt, minced scallions, chopped parsley, chopped dill, grated parmesan cheese, flour, beaten egg30 min, 8 ingredients
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Zucchini Fritterszucchini, salt, minced green onions, parsley and dill and4 Morezucchini, salt, minced green onions, parsley and dill, beaten egg, parmesan cheese, flour, olive oil20 min, 8 ingredients
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