10548 zucchini pepper Recipes

zucchini, shredded, eggs, flour (more if needed), parmesan cheese, sherry wine, chives, parsley, garlic salt, salt and pepper

zucchini, eggs, onion, parmesan cheese, plain flour, garlic powder, dried basil, salt and pepper, coconut oil

zucchini, breadcrumbs, milk, lemon , rind of, fresh, grated, eggs, water, parmesan cheese or 3 tbsp romano cheese, butter or 1 tbsp oil, nutmeg, salt and pepper

zucchinis (about 1 lbs or so), eggs, flour, garlic powder, salt & pepper, cooking oil

zucchini (about 1 lb), sliced, onion, chopped, butter, salt and pepper to taste, eggs, beaten, shredded cheddar cheese, tomato wedges, optional

zucchini , cut into 1/4-inch slices, olive oil, minced garlic, italian diced tomatoes, undrained, seasoned salt, pepper, grated parmesan cheese

zucchini, thinly sliced, king arthur premium 100% whole wheat flour, olive oil, egg whites, eggs, reduced-fat ricotta cheese, shredded cheddar cheese, divided, plain yogurt, dried parsley flakes, garlic cloves, minced, salt, white pepper, poppy seeds

zucchini, sliced, eggs, beaten, mayonnaise, onion, diced, grated romano cheese, ground black pepper, buttery round crackers, crushed, butter, diced

zucchini, salt, margarine, garlic, minced (optional), salt and black pepper to taste, grated parmesan cheese

zucchini , 1/4-inch slices, tomatoes, thinly sliced, onion, thinly sliced, parmesan cheese, salt and pepper

zucchini , cut into round discs, unpeeled, onion, chopped, grated sharp cheddar cheese, soy sauce, butter, salt and pepper

zucchini, salt, black pepper, freshly ground, extra virgin olive oil, lemon juice (fresh ), leek (white part only, sliced thinly), parmesan cheese

zucchini, thinly sliced, onions, finely chopped, butter or 1/2 cup margarine, fresh parsley, chopped, salt, fresh ground pepper, dry basil or 3 tbsp fresh basil, dry oregano, eggs, shredded mozzarella cheese, romano cheese (optional), pie shells

zucchini, coarsely grated, salt, feta , or half /half ricotta, green onions, chopped, dill, chopped mint, chopped flat leaf parsley, eggs, lightly beaten, all-purpose flour, black pepper, oil, for frying

zucchini sliced, white onion chopped, green bell pepper chopped, fresh mushrooms sliced, parsley, garlic, basil, oregano, shredded mozzarella cheese, shredded cheddar cheese, marinara sauce

zucchini , grated on a box grater (use only the firm outside, toss the seedy middle), baking soda, baking powder, all-purpose flour , or more as needed, grated cheese (i used quattro fromaggio, a combo of parmesan, asiago, fontina and mild provolone, but you could use just parmesan, or just any of the others, well, except provolone), egg, dried italian herbs, salt and freshly ground pepper, to taste, olive oil, for frying

zucchini, rinsed, ends trimmed, onion (about 8 oz.), peeled, olive oil, salt, pepper, fine dried bread crumbs, egg, grated dry jack or parmesan cheese, chopped parsley, chopped fresh mint leaves, vegetable oil

zucchini , cut lenghtwise into 1/4-inch-thick slices, garlic cloves, peeled, olive oil-flavored cooking spray, italian-seasoned breadcrumbs, grated fresh parmesan cheese, reduced-fat milk, fat-free ricotta cheese, black pepper, salt, ground nutmeg, egg, chopped cherry tomatoes, chopped fresh basil leaves, vegetable oil