22053 zucchini pancakes weight watchers Recipes

russet potatoes, peeled and shredded, zucchini, shredded, salt, egg, scallions, sliced, all-purpose flour, dried tarragon, crumbled, ground pepper, olive oil, light sour cream

zucchini, squash, parsley, oregano, cucumber, tomato paste, head of cabbage, chopped, fat free vegetable broth, water

zucchini, shredded, ends trimmed (approx 4-5 zucchini), eggs, flour, grated parmesan cheese, sweet onion, finely diced, garlic clove, minced, olive oil, salt, pepper

zucchini (about 3 large), salt, sliced red onion, egg, coarse fresh bread crumbs, vegetable oil for brushing skillet

zucchini, eggs, lightly beaten, all-purpose flour, baking powder, salt, pepper, red onion, minced, unsalted butter, divided, canola oil, divided

zucchini, salt, eggs, garlic clove, minced, all-purpose flour, parmesan cheese, grated, onion, finely chopped, ground black pepper, sour cream (optional)

zucchini , grated on the largest hole, egg, lightly beaten, water, parmesan cheese, grated, flour, garlic powder, red pepper flakes, pepper , to taste, butter, olive oil

zucchini, shredded, eggs, flour (more if needed), parmesan cheese, sherry wine, chives, parsley, garlic salt, salt and pepper

zucchini (about 3/4 lb), grated red onion, extra-large eggs, lightly beaten, all-purpose flour, baking powder, kosher salt, freshly ground black pepper, unsalted butter and vegetable oil

zucchinis (about 1 lbs or so), eggs, flour, garlic powder, salt & pepper, cooking oil

zucchini, minced garlic, panko breadcrumbs, cheese- italian blend (or parmasean or romano), eggs, kosher salt, fresh ground pepper, olive oil , or canola

potatoes, peeled and chopped, onions, peeled and chopped, chicken broth, chicken stock cube (for flavour), zucchini, chopped, garlic cloves, crushed, cavenders all purpose greek seasoning, extra-light cream cheese, salt and pepper, to taste (i find the cavenders covers it)

zucchini, summer squash, fresh lemon juice, table salt , plus, salt, ripe tomatoes, coarsely chopped, basil leaves , torn, extra virgin olive oil, salt-cured black olives, pine nuts, about 2 1/2 tsp, toasted

zucchini, salad oil, onion, chopped, green bell pepper, chopped, dry parsley flakes, tomato sauce, basil, oregano, eggs, milk, salt, pepper, grated cheddar cheese, paprika

zucchini, corn, cooked, jalapeno, egg, bisquick, milk, salt (optional), butter or oil (for frying)

zucchini, egg, almond flour, eggs, fresh spinach, turkey kielbasa, guacamole, jarred roasted red peppers, diced

zucchini coarsely grated, freshly chopped parsley, chopped lemon zest, chopped garlic, salt, freshly ground black pepper, eggs, flour, olive oil, lemon wedges for garnish

zucchini , grated on a box grater (use only the firm outside, toss the seedy middle), baking soda, baking powder, all-purpose flour , or more as needed, grated cheese (i used quattro fromaggio, a combo of parmesan, asiago, fontina and mild provolone, but you could use just parmesan, or just any of the others, well, except provolone), egg, dried italian herbs, salt and freshly ground pepper, to taste, olive oil, for frying