93 zucchini oregano casserole Recipes

cooking spray (5 1-second sprays per serving), tomatoes, sliced, zucchini, sliced, raw lean ground beef, onion, finely chopped, garlic cloves, minced, canned tomato sauce, fat-free cottage cheese, egg yolk, shredded low-fat cheddar cheese (or any low fat cheese of your choice), fresh parsley, chopped, fresh oregano, chopped, table salt , to taste, black pepper , to taste, crushed red pepper flakes (optional)

tomatoes, sliced (es), zucchini, sliced, raw lean ground beef, onion, finely chopped, garlic cloves, minced, canned tomato sauce, fat-free cottage cheese, egg yolk, shredded low-fat cheddar cheese, parsley or 1 tbsp oregano or 1 tbsp rosemary, chopped, table salt (to taste), black pepper (to taste)

eggplant, bell peppers, chopped, onion, chopped, zucchini, sliced, tomatoes, sliced, breadcrumbs, balsamic vinegar, garlic cloves, minced, pasta sauce, italian seasoning (or dried oregano , basil, etc.), mozzarella cheese, shredded

ground beef, eggplant, peeled and cubed, zucchini, cubed, onion, chopped, yellow bell pepper, chopped, garlic, minced, stewed tomatoes, cooked rice, shredded cheddar cheese, divided, beef broth, oregano, savory, thyme, salt, pepper

butternut squash, canola oil, chopped onion (1 large ), chopped green bell pepper (1 large ), chopped zucchini (1 medium ), garlic cloves, peeled and minced, jalapeno pepper, minced, dried oregano, corn kernel (fresh or frozen ), chopped fresh basil or 2 tbsp dried basil, tomatoes (2 chopped, 1 sliced ), chopped kale, light sour cream, salt, ground cumin, chili powder, ground coriander, cayenne, grated monterey jack pepper cheese

cooked rice (i used brown, but i am sure white will work just as good), olive oil, zucchini, sliced thin, yellow squash, sliced thin, chopped white onion (or whatever you have), green bell pepper, chopped, mushrooms, sliced (more if you wish), garlic cloves, minced, garlic salt, paprika, cayenne pepper, dried oregano, petite diced tomatoes (or reg.diced), mexicorn (drained ), black beans, rinsed and drained, cheese , i used italian blend but monterey jack would also be good, sliced cooked chicken (optional)

ground cumin, chili powder, cinnamon, white-wine vinegar, garlic cloves, vegetable oil, chicken thighs (about 2 lb), onion, sliced thin, tomatoes, chopped coarse, zucchini (about 1 1/2 lb), scrubbed, quartered lengthwise, and cut crosswise into 3/4-inch pieces, chicken broth, drained minced pickled jalapeno pepper (wear rubber gloves ), red bell pepper , cut into 1/2-inch pieces, fresh or thawed frozen corn, dried oregano, crumbled, coarsely grated monterey jack

unsalted butter, leek, trimmed, rinsed, and cut in 1/4-inch slices (white and some green part), green bell pepper, cored, seeded , and cut into 1/2-inch pieces (about 3/4 cup), zucchini, trimmed and cut into 1/2-inch pieces (2 cups), frozen leaf spinach, thawed and drained, salt (to taste), fresh coarse ground black pepper, extra virgin olive oil, yellow onion, chopped (about 1 cup), stalk celery, chopped (about 1/2 cup), lean ground beef, beef stock, tomato paste, dried oregano, dried thyme, dried basil, salt (to taste), fresh coarse ground black pepper, elbow macaroni (about 2-1/2 cups), unsalted butter, all-purpose flour, milk, shredded sharp cheddar cheese (about 1-1/2 cups), white pepper

heinz beans, potatoes, garlic, capsicum, red onion, zucchini, eggplant, vegetable stock, egg, egg white, oregano, fat-free ricotta cheese

boneless skinless chicken breast , thinly sliced stir fry style, cornstarch, olive oil, zucchini, washed peel on,sliced 1/2 inch pieces, kernel corn, red pepper, diced 1/2 inch pieces, tomato sauce, roma tomatoes, chopped, olive oil, onion, chopped, garlic, pressed, dried basil, dried oregano, dried parsley, salt and pepper, penne pasta, parmesan cheese or asiago cheese

ground turkey, onion, garlic cloves, stalk celery, mushrooms, sour cream, water, basil, oregano, paprika, butter, olive oil, feta cheese, olive, chopped, cashews, balsamic vinegar, lemon juice, sugar or grains stevia, green beans and zucchini or 1 cup fresh vegetables, of choice, salt & pepper