1604 zucchini extra Recipes

zucchini, (about 4 lg ) scrubbed, cut slightly on the diagonal into a1/2-inch slices, extra virgin olive oil, black pepper, freshly ground, salt , to taste, several sprig parsley, without stems, finely chopped, garlic, finely minced, dried rosemary, crumbled, parmagiano reggiano, grated

extra lean ground beef, onion, finely chopped, garlic clove, minced, tomato sauce, salt, dried leaf basil, dried oregano leaves, dried leaf thyme, dried leaf marjoram, dry curd cottage cheese, grated parmesan cheese, divided, egg, zucchini, all-purpose flour, divided, shredded mozzarella cheese, divided

zucchini, finely diced, eggs, lightly beaten, chopped flat-leaf parsley, grated parmigiano-reggiano cheese, extra virgin olive oil, kosher salt, freshly ground black pepper, all-purpose flour, olive oil

zucchini, salt, black pepper, freshly ground, extra virgin olive oil, lemon juice (fresh ), leek (white part only, sliced thinly), parmesan cheese

zucchini, quartered, yellow onions, chopped, butter, salt, pepper, garlic and herb seasoning (i used mrs. dash), italian seasoned breadcrumbs, extra virgin olive oil, shredded 3-cheese mexican blend cheese, sharp cheddar cheese, shredded, parmesan cheese, shredded

zucchini, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced, leek, white part only, sliced thinly, parmesan, fresh mint leaves, for garnish

zucchini, washed,unpeeled ,thinly sliuced, tomato, washed,sliced, fresh basil (save a few extra sprigs for garnish), part-skim ricotta cheese, eggs, beaten, part-skim mozzarella cheese, grated, salt, pepper, parmesan cheese, grated, unbaked pie shell, vegetable oil , for brushing the tomatoes

zucchini (about 3 medium), garlic cloves, extra-virgin olive oil, fresh squeezed lemon juice, chopped parsley

extra large zucchini, cubed, salt, roma (plum) tomatoes, chopped, stewed tomatoes, tomato paste, water , or as needed, chicken broth, white sugar, olive oil, garlic, minced, sweet onion, chopped, green bell pepper, chopped, lemon juice, chopped fresh dill, chopped fresh tarragon, chopped fresh parsley, grated parmesan cheese, salt and pepper to taste

zucchini (3/4 lb total ), salt, wide) wedges honeydew melon, seeded and rind removed, whole smoked chicken breast (1 lb), skinned and thinly sliced crosswise with a knife, parmigiano-reggiano, fresh mint leaves , cut crosswise into thin shreds, extra-virgin olive oil, fresh lime juice

extra-virgin olive oil, garlic cloves, thinly sliced, zucchini , cut into long thin strips (or other summer squash), salt

zucchini, garlic, balsamic vinegar, salt/pepper, olive oil (light ), extra virgin oil (optional)

extra virgin olive oil, onion, chopped, green bell pepper, seeded and chopped, garlic cloves, minced, lean ground beef or 1/2 lb sweet italian sausage link, removed from casing, sliced zucchini, chopped peeled and seeded tomato, dried oregano, lightly crushed, dried basil, lightly crushed, tabasco sauce or 1 dash other hot pepper sauce, salt & freshly ground black pepper, shredded sharp cheddar cheese (about 4 oz) (optional), freshly grated parmesan cheese (optional)

extra virgin olive oil, zucchini, sliced 1/4 inch thick (about 4 medium), salt, black pepper , to taste, parmesan cheese, shredded

zucchini, thinly sliced, extra virgin olive oil, lemon juice, boneless skinless chicken breast, cooked and warm, baby spinach, red onion, thinly sliced, pine nuts, toasted, parmesan cheese, grated, fresh mint, chopped, salt and pepper, to taste

zucchini, washed, sea salt, sunflower oil, all-purpose flour , sifted, extra-virgin olive oil, warm water, egg whites

zucchini (1 lb total ), loosely packed fresh mint leaves, extra virgin olive oil, fresh lemon juice, fine sea salt, pine nuts (1 oz), grana padano or parmigiano-reggiano

zucchini, parmesan cheese, feta cheese, smoked paprika, garlic salt, black pepper, salt, crushed red pepper flakes, extra virgin olive oil