263697 zucchini bars lemon cream frosting Recipes
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lemon zest, finely grated, salt, vanilla and11 Morelemon zest, finely grated, salt, vanilla, unsalted butter (1 1/2 sticks softened to room temp ), powdered sugar, lemon juice, fresh squeezed, lemon zest, finely grated, all-purpose flour, salt, baking soda, unsalted butter (2 sticks softened room temp ), sugar, eggs, egg yolks35 min, 14 ingredients
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sugar, oil, eggs, flour, cinnamon, salt, baking soda and12 Moresugar, oil, eggs, flour, cinnamon, salt, baking soda, baking powder, vanilla, shredded zucchini, carrot, shredded, rolled oats (or nuts), softened butter or butter flavored shortening (to help hold up to the heat), almond extract (a little goes a long way!), vanilla, powdered sugar, softened cream cheese, you can thin the frosting down with some cream or milk)30 min, 20 ingredients
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spice cake mix, cinnamon, nutmeg, eggs, vegetable oil and11 Morespice cake mix, cinnamon, nutmeg, eggs, vegetable oil, fresh lemon juice, orange juice, honey, grated zucchini, coarsely chopped walnuts (optional), cream cheese, softened, butter or 1/2 cup margarine, softened, lemon extract, vanilla extract, powdered sugar, chopped pecans, toasted50 min, 16 ingredients
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Carrot-Walnut Bundt Cake with Lemon Cream Cheese Icingall purpose flour, ground cinnamon, baking soda, salt and6 Moreall purpose flour, ground cinnamon, baking soda, salt, sugar, olive oil, eggs, grated carrots (about 3 large), chopped toasted walnuts, lemon cream cheese icing10 ingredients
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Lemon Cream Ringlemon gelatin (4-serving size), sugar, salt, boiling water and4 Morelemon gelatin (4-serving size), sugar, salt, boiling water, frozen lemonade concentrate, thawed, whipping cream , whipped, fresh berries or melon balls or grapes, as desired, mint leaf (to garnish )4 hour 1 min, 8 ingredients
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Lemon Cream Cheese Piecream cheese, sweetened condensed milk and4 Morecream cheese, sweetened condensed milk, topping (cool whip ), frozen concentrated sweetened lemonade, graham cracker pie shell, lemon slices for garnish (optional)6 ingredients
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Lemon Cream-Topped Blackberry Cobblerlemon curd, sour cream and1 Morelemon curd, sour cream, frozen individual blackberry cobblers5 min, 3 ingredients
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Lemon-Cream Cheese Fillingcream cheese, softened, butter or margarine, softened and1 Morecream cheese, softened, butter or margarine, softened, lemon curd3 ingredients
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Lemon Cream Cheese Coffee Cakecream cheese, softened, sugar, eggs, mccormick ground mace and12 Morecream cheese, softened, sugar, eggs, mccormick ground mace, mccormick ground nutmeg, mccormick pure lemon extract, flour, baking powder, baking soda, salt, milk, streusel topping, sugar, flour, mccormick pumpkin pie spice, cold butter35 min, 16 ingredients
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Frosted Zucchini Barseggs, sugar, canola oil, unsweetened applesauce and15 Moreeggs, sugar, canola oil, unsweetened applesauce, vanilla extract, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, baking powder, salt, shredded zucchini, chopped dates, chopped walnuts, caramels, water, reduced-fat cream cheese, sugar, salt45 min, 19 ingredients
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Frosted Cinnamon Zucchini Barsbutter or 3/4 cup margarine, softened, sugar, brown sugar and12 Morebutter or 3/4 cup margarine, softened, sugar, brown sugar, eggs, vanilla extract, flour, baking powder, shredded zucchini, flaked coconut, chopped walnuts (i skip these sometimes and they turn out fine), sugar (powdered ), ground cinnamon, butter or 2 tbsp margarine, melted, vanilla, milk40 min, 15 ingredients
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