166 ziti tomato sauce Recipes

ziti pasta, ground lamb, onion, chopped, garlic clove, minced, tomato sauce, dried oregano, crushed, cinnamon, pepper, parmesan cheese, margarine, flour, pepper, milk, egg, beaten, parmesan cheese

ziti pasta or 1 large penne, onions, finely chopped, butter, hamburger, finely chopped (or lamb), garlic cloves, finely chopped, tomato sauce, parmesan cheese, grated, cinnamon, ground, nutmeg, ground, eggs, butter, flour , all purpose, milk (whole or low fat )

ground beef, onion, chopped, garlic cloves, minced, spaghetti sauce, diced tomatoes, undrained, tomato paste, water, minced fresh parsley, worcestershire sauce, dried basil, dried oregano, divided, ziti or small tube pasta, part-skim ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, divided, egg, lightly beaten, salt, pepper

sweet italian sausage links or 24 oz hot italian sausage links, green bell peppers, olive oil, ziti pasta, cooked, parmesan cheese, grated, parsley sprig, marinara sauce, italian-style canned tomatoes, tomato puree, garlic, minced, olive oil, fresh basil, packed,chopped, salt and pepper

dry ziti pasta, ground sirloin beef (90% lean), four cheese pasta sauce, tomato paste, shredded part-skim mozzarella cheese

uncooked ziti pasta, bulk italian pork sausage, progresso recipe starters fire roasted tomato cooking sauce, ricotta cheese, parmesan cheese, egg, shredded mozzarella cheese, chopped fresh basil leaves (optional)

hot italian turkey sausage, onion, chopped, garlic cloves, chopped, diced tomatoes, pesto sauce, ziti pasta, cooked, fresh spinach leaves, chopped (stems removed ), mozzarella cheese, cubed, grated parmesan cheese (3 oz)

onion, medium, chopped, minced garlic, crushed tomatoes, water, tomato paste, honey, oregano, basil, crushed red pepper flakes, salt , to taste, olive oil flavored cooking spray, fiber enriched ziti pasta or 1 (14 1/2 oz) penne rigate, fat-free ricotta cheese, egg whites, shredded mozzarella cheese or 4 cups mozzarella cheese, garlic powder, salt , to taste, ground black pepper, crushed red pepper flakes , to taste, main event marinara sauce or 3 1/2 cups low-fat marinara sauce or 3 1/2 cups low-sodium marinara sauce, grated parmesan cheese

meatballs (italian sausage or ground beef, can use more to suit family needs and size of ), tomato sauce, crushed tomatoes (or use fresh cut up ), tomato paste, chopped onion, jalapeno pepper (optional), water, boiling water, basil, oregano, salt, garlic powder (i use more- we love garlic, fresh garlic can be substituted), shredded mozzarella cheese, shredded mozzarella cheese, ziti pasta (any pasta with a grab- ridges to hold sauce)

extra virgin olive oil, pancetta, chopped, chopped onion, garlic cloves, minced, barilla traditional italian sauce, white wine, fresh spinach, rinsed trimmed, freshly grated parmesan cheese

kosher salt and freshly ground black pepper, dried ziti, ready-made marinara sauce or 1 recipe quick marinara sauce, freshly grated parmesan, freshly grated pecorino romano, fresh mozzarella, half cut into 1/2-inch cubes and half thinly sliced, freshly ground black pepper and crushed red pepper or to taste, extra-virgin olive oil, onion, chopped, garlic, chopped, whole, peeled tomatoes in puree, roughly chopped, fresh thyme sprig, fresh basil sprig, kosher salt and freshly ground black peppe

extra-virgin olive oil , 3 turns of the pan, garlic, finely chopped, whole peeled tomatoes (recommended : san marzano), crushed tomatoes, (recommended : san marzano)* if san marzanos are not available, add a tsp sugar to your sauce, optional, coarse salt, a handful fresh basil leaves , torn, ziti rigate , with ridges, butter, all-purpose flour, freshly ground black pepper, a generous grating nutmeg, whole milk, shredded asiago cheese, shredded parmigiano-reggiano, sliced fresh mozzarella, crusty bread , to pass at table

lamb shoulder , boned, salt and pepper, bread crumbs, garlic, sliced , plus 1 whole clove garlic, parsley, chopped, plus 1 sprig, whole, prosciutto , cut into strips, eggs, hard boiled and cut into 6 pieces, caciocavallo or pecorino romano, freshly grated, extra-virgin olive oil, red wine, onion, quartered, carrot, cut into 6 pieces, rib celery, cut into 6 pieces, bay leaves, tomato paste, canned whole tomatoes with juice, crushed, ziti, freshly grated parmigiano-reggiano

onion, chopped, olive oil, garlic cloves, minced, lean ground beef, tomato -and-basil pasta sauce, salt, divided, ziti pasta, butter, all-purpose flour, milk, grated parmesan cheese, pepper, shredded mozzarella cheese

sun-dried tomato and herb low fat prepared pasta sauce, water, ziti pasta, uncooked, fresh stir fry vegetables, shredded provolone cheese

low-fat sun-dried tomato and herb pasta sauce, water, ziti pasta, uncooked, fresh stir-fry vegetables (about 2 1/2 cups), shredded provolone cheese

eggplant,cut in 1 cubes, red onion,cut in 1 cubes, yellow peppers,chopped, olive oil, salt, sauce, olive oil, onions,finely chopped, garlic,minced, crushed red pepper, fennel seed,crushed, tomatoes, canned,crushed, salt, fresh ground pepper, sugar, thyme, fresh parsley,chopped, ziti pasta ,1 package, spinach,chopped, mozzarella cheese, lowfat,shredded

lowfat mozzarella cheese, lowfat parmesan cheese, low-fat ricotta cheese, ziti pasta (uncooked ), hot italian sausage, ground cayenne pepper, crushed red pepper flakes, instant minced garlic, fresh ground black pepper, salt, extra virgin olive oil, tomato and basil pasta sauce