60438 zin wine punch Recipes

pomegranate juice, fruity red wine , such as zinfandel, cinnamon sticks, 2 1/2 in long apiece, cardamom pods, honey

superfine sugar (or an extra special treat lavender sugar with vanilla would be really lovely or check below), dry white wine, champagne (cava works just as good), fresh strawberries

russet baking potatoes, olive oil, garlic, minced, salt and pepper, white wine vinegar (optional)

fruit juice , for making ice cubes, zinfandel, red wine, cointreau liqueur or 1 cup triple sec, sugar, lemons , juice of, oranges , juice of, peaches, peeled pitted , chunked, orange, unpeeled sliced thin, pineapple chunk (optional), lemon, unpeeled sliced thin

white burgundy wine or white grape juice, sugar substitute equivalent to 1/3 cup sugar, white wine vinegar, cinnamon stick (3 inches), assorted fresh fruit

lemonade, blueberries, ice cube, white wine , such as chardonnay, mint

cinnamon sticks, whole allspice, white cranberries (i used red as white could not be found- my punch was rosey colored), water, orange juice, honey, sugar, lemon juice, pinot grigio wine (or similar)

oranges (1/2 lb. each), rinsed, refrigerated, canned, or frozen reconstituted pineapple juice, minced fresh ginger, sugar, dry white wine such as fume blanc or sauvignon blanc, muscat dessert wine such as moscato d asti, moscato canelli, essencia, or electra

qt. pomegranate juice, fruity red wine , such as zinfandel, cinnamon sticks (each 2 1/2 in . long), cardamom pods, honey

bone-in meaty beef short ribs of similar weight and size, salt and freshly ground black pepper, allspice , or a couple pinches ground cloves, smoked sweet paprika , a scant palmful, vegetable or olive oil, garlic, red fresno chile pepper, chopped, bay leaves, loosely packed fresh flat-leaf parsley, a few stems fresh rosemary , needles picked, onions, cut into wedges with root end attached, carrots , sliced on an angle or chopped into bite-size pieces, ribs celery with leafy tops, red zinfandel wine, beef stock, butter, all-purpose flour, crusty bread , for serving, arugula , for serving, extra-virgin olive oil, carrots, peeled and finely chopped, onions, finely chopped, ribs celery with leafy tops, finely chopped, garlic, finely chopped, salt and freshly ground black pepper, bay leaf, tomato paste, beef stock, cooked short ribs , meat pulled and shredded plus 1 cup braising liquid, pappardelle pasta, dry red wine, pecorino romano cheese, fresh flat-leaf parsley, chopped

gin, zinfandel wine, extra-dry vermouth, ice cubes, lemon twists, for garnish

cointreau liqueur, vodka, rose wine, cranberry juice, lemon soda, fresh cranberries, honeydew melon, diced (or in balls), ice

gallon gallo vin rose wine, up soda, orange juice concentrate, lemonade