509 zebra stacks Recipes

louie dressing, best foods mayonnaise, little splash of heavy cream, chili sauce (or ketchup, or cocktail sauce), green bell pepper, peeled and finely chopped, parsley, finely chopped, freshly-squeezed lemon juice, sugar , salt and pepper to season, fresh dungeness crab meat (chopped king crab or prawns would work too), fresh chives, chopped, louie dressing, avocados, diced, fresh lemon juice , to prevent browning, kosher salt, to season, english cucumber, peeled and diced, splash each of extra virgin olive oil and champagne vinegar, parsley, finely chopped, sugar , kosher salt and fresh ground black pepper, to season, micro greens , to top stacks

butter, softened, sugar, unsweetened cocoa, flour, cream cheese, softened, eggs, vanilla

cream cheese, softened, sugar, vanilla, egg, pillsbury fudge brownie mix, water, oil, egg

roll refrigerated peanut butter cookie dough (16.5 oz), chocolate-covered peanut butter cups, unwrapped, semi-sweet chocolate chips (i use milk chocolate), shortening

graham cracker crumbs, butter, melted, cream cheese, softened, sugar, milk, vanilla extract, eggs, egg whites, semisweet chocolate, melted

tomatoes, ripe (suggest 1 black russian, 1 green zebra, 1 lemon boy, and 1 red better boy; if available), chopped fresh chives, salt, white pepper, green tomatoes, kosher salt, sugar, black pepper, stone-ground white cornmeal, all-purpose flour, bacon fat, kentucky tomme (this cheese is a firm, highly flavored goat cheese from judy shad s capriole farm in southern indiana. can substitute with swiss gruyere.), micro-greens, for garnish

white balsamic vinegar, minced shallots, minced fresh tarragon, extravirgin olive oil, dungeness crabmeat, thick) slices green zebra tomato, fine sea salt, divided, freshly ground black pepper, divided, tarragon sprigs (optional)

skinless chicken breast halves, trimmed of all visible fat and cut into 1/2-inch cubes, fresh lemon juice, dry white wine, extra-virgin olive oil, crushed dried oregano, salt , optional, white pepper, idaho potatoes, peeled and cut into 3/4-inch cubes, vegetable stacks , recipe follows, carrot, peeled and sliced thinly on the diagonal, yellow summer squash, trimmed and sliced in thin julienne strips the same length as the snow peas, fresh snow peas, trimmed

heavy whipping cream, sugar, vanilla extract, chocolate wafer cookies, grated chocolate

oreo cookies, butter, melted, cream cheese, softened, sugar, cold milk, cool whip topping, thawed, divided, cold milk, jell-o chocolate pudding and pie filling, instant

chocolate chips, flour, baking powder, unsalted butter, softened, brown sugar, eggs, vanilla extract, walnuts, chopped

unsweetened chocolate square (1 oz), flour, salt, baking powder, unsalted butter, softened, sugar, egg, vanilla extract

granulated sugar, eggs, milk (whole , 2% or 1%), vegetable oil, vanilla, unbleached all-purpose flour, baking powder, salt, double dutched dark cocoa

peanut butter (optional), dozen crackers , animal crackers, pretzels, vanilla wafers (ritz or saltine), semi-sweet chocolate baking squares, white chocolate baking square

peanut butter, graham cracker crumbs, sugar, salt, milk chocolate pieces, white chocolate pieces

doughnuts, pillsbury fudge supreme double chocolate premium brownie mix, buttermilk, light or extra-light olive oil, egg, glaze, powdered sugar, vanilla, milk