Directions:
- Melt the chocolate in the top of a double boiler over barely simmering water; set aside to cool slightly.
- In a small bowl, whisk together the flour, salt, and baking powder; set aside.
- In a medium bowl, cream the butter and sugar together.
- Mix in the egg and vanilla. On low speed, slowly add the flour mixture to the butter mixture and combine well.
- Place one half of the dough on a sheet of waxed paper.
- Stir the cooled melted chocolate into the remaining half of the dough.
- Put the chocolate dough onto the waxed paper alongside the vanilla dough and press the two together to form a ball.
- Knead just long enough to achieve a marbleized effect.
- Shape the dough into a 1 by 12-inch log.
- Wrap tightly in waxed paper or plastic wrap and twist the ends closed.
- Chill for 2 to 3 hours or until firm.
- Preheat the oven to 375°F
- Lightly grease the baking sheets.
- Cut the chilled dough into 1/4-inch-thick slices and place 1 inch apart on the prepared baking sheets.
- Bake for about 8 to 9 minutes, or until the cookies are set but not browned.
- Let the cookies cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.7 Kcal (325 kJ) | ||
| Calories from fat | 39.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.34g | 7% | |
|---|---|---|---|
| Cholesterol | 11.33mg | 4% | |
| Sodium | 157.51mg | 7% | |
| Potassium | 38.1mg | 1% | |
| Total Carbs | 9.09g | 3% | |
| Sugars | 2.47g | 10% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 1.07g | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 436.07 Kcal (1826 kJ) | ||
| Calories from fat | 218.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.33g | 7% | |
|---|---|---|---|
| Cholesterol | 63.56mg | 4% | |
| Sodium | 884.01mg | 7% | |
| Potassium | 213.85mg | 1% | |
| Total Carbs | 51g | 3% | |
| Sugars | 13.84g | 10% | |
| Dietary Fiber | 4.68g | 3% | |
| Protein | 6.03g | 2% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 2.6mg | 3% | |
| Calcium | 148mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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