223579 yummy ginger cream soup Recipes

low-sodium vegetable broth, olive oil, chopped onion, garlic clove, minced, minced peeled fresh ginger, chopped red potato, chopped carrots, coconut milk, chopped red bell pepper, white pepper, cubed apple or pear (optional)

poblano chilies, butter, chopped white onion, garlic clove, chopped, chicken stock or canned low-salt chicken broth, chopped fresh cilantro, chopped fresh parsley, chopped fresh mint, more) whipping cream

unsalted butter, onions, peeled and chopped, garlic cloves, chopped, white wine, sherry wine, chicken stock , preferably brown stock, yukon gold potato, peeled and diced, fresh thyme, chopped, fresh rosemary, chopped, heavy cream (35%), salt & freshly ground black pepper

roasted pumpkin, chicken bouillon cube, water, heavy cream, half-and-half, cinnamon, vanilla extract, nutmeg, tarragon, ground allspice, ground black pepper, salt

evoo, yellow onion, peeled and sliced, butternut squash, peeled, cored and diced, chicken broth to cover (about 4 cups), fire-roasted red paprika peppers (from jar is fine ), heavy cream, fresh-ground nutmeg, fresh-ground black pepper, salt to taste

celery ribs, chopped, onion, chopped, butter, broccoli, trimmed and coarsely chopped (about 8 cups), chicken broth, garlic salt, pepper, cornstarch, cold water, heavy whipping cream

johnsonville andouille sausage links, thinly sliced, onion, chopped, celery ribs, thinly sliced, sweet red pepper, chopped, green pepper, chopped, jalapeno pepper, seeded and chopped, butter, cubed, garlic cloves, minced, fresh or frozen corn, thawed, tomatoes, chopped, vegetable broth, minced fresh thyme or 2 tsp dried thyme, chili powder, salt, pepper, cayenne pepper, uncooked medium shrimp, peeled and deveined, heavy whipping cream

lovely butternut squash soup with caramelized onions and apples, heart-healthy recipe ), ribs of celery,chopped, carrot,peeled and chopped, olive oil, butternut squash,peeled and seeded, garlic,minced, fresh oregano,chopped, water , more maybe needed, salt and pepper to taste (if desired), curry powder (more or less to taste), onion,large dice, granny smith apple,peeled and cored large dice, non-fat yogurt (optional), fresh dill,washed (optional), green onions (optional), in a soup pot , saute the onion, celery and carrot in the oil over medium heat until the onion is golden, about 5 to 6 minutes., add the squash and garlic cooking 5 minutes, stirring., add the oregano and stock and simmer about 15 minutes or until the veggies are soft., while the soup is cooking , place a saute pan at medium-high heat with 1/2 tsp of olive oil and saute the diced onions., cut the apple into a large dice and when the onions are golden, add to the pan, toss sauteing 2 to 3 minutes., add the curry and cook 1 minute. remove from the heat, add the dill (optional) and set aside., place all of the cooked veggies (except the curried onions and apple mix) and liquid from the pot in a blender or food processor and blend until smooth. more stock may be needed to adjust consistency., return to the soup pot and add the curried onion and apple. simmer for 2 minutes. season to taste and adjust consistency. serve hot or chilled., garnish with a dollop of yogurt and a sprig of fresh dill or onion tops.

cream cheese, brown sugar (packed), sour cream, vanilla, lemon juice, cold milk, vanilla instant pudding mix, fresh fruit, for dipping (fresh apple slices, peach slices, pear slices, pineapple chunks, etc.)

cream cheese, softened, seedless raspberry preserves (or any other flavor you like ), cool whip

cream cheese, softened, lemon juice, caster sugar, plain flour, sultana, sheets ready rolled puff pastry, icing sugar , for dusting

fat-free , less-sodium chicken broth, frozen sliced honey-glazed carrots (such as green giant), thawed, frozen chopped onion, minced peeled fresh ginger, grated orange rind, black pepper, plain fat-free yogurt (optional), thyme sprigs (optional)

lump crabmeat, cleaned, heavy cream, diced green bell peppers, diced red bell peppers, diced onions, paprika, cayenne pepper, white pepper, tomato sauce, butter, flour

onions, diced, diced celery, diced carrots, caraway seeds, butter, king arthur unbleached all-purpose flour, chicken or vegetable broth, sour cream, milk, salt and pepper to taste

onions, chopped, butter, canola oil, king arthur unbleached all-purpose flour, chicken broth, heavy whipping cream, minced fresh basil or 2 tbsp dried basil, salt and pepper to taste

butter, red bell peppers, skins on,seeded and chopped, leeks, roughly chopped, ground ginger (or equivalent fresh ginger), sweet paprika, caster sugar, sea salt, fresh ground pepper, orange , zest of, orange , juice of, strong chicken stock, yoghurt (for cold soup) or 1/4 pint cream, for hot soup

cream cheese (room temperature ), brown sugar, sugar, cinnamon , depending on your desired taste (less (or more)

cream cheese, eggs, sugar, flour, pecans, roughly chopped, butter, melted, cinnamon, salt, baking powder, baking soda, canned solid-pack pumpkin, vegetable oil, vanilla extract