151989 yummy chicken rice veggies Recipes

whole chicken, diced tomatoes with habanero peppers (such as ro*tel hot), green bell pepper, diced, onion, diced, jalapeno chile peppers, seeded and diced, taco seasoning mix, divided, canola oil , or as needed, flour tortillas

boneless skinless chicken breasts, grated parmesan cheese, eggs, breadcrumbs, oil (for browning), mushroom, white wine, monterey jack cheese

flour, salt, pepper, thyme, chicken, cut up, butter, melted, green onions, chopped, mushroom, sliced, lemon juice, sugar, salt, apple juice

chicken fillets, limes , juice of or 1 lemon, juice of, salt and pepper, garlic powder, old bay seasoning (careful cause it has some salt on it), worcestershire sauce, zucchini, peeled and grated, pecorino romano cheese, grated (just a little bit)

bread, butter, mozzarella cheese, olive oil, garlic, basil, oregano, onion powder, pepper, salt, tomato paste, tomato sauce, boneless skinless chicken breasts, egg, breadcrumbs, salt, pepper, butter

cubed cooked chicken breasts, celery, diced, red grapes, halved, mayonnaise, sour cream, dried parsley, onions, diced, lemon juice, salt, pepper, italian salad dressing mix (good seasons brand ), mandarin oranges, drained (optional), almonds, sliced (optional)

boneless skinless chicken breast halves, onion powder, ground cumin, chopped fresh cilantro, paprika, salt, garlic powder, ground black pepper, olive oil

carrots, chopped, celery ribs, chopped, onion, chopped, boneless skinless chicken breast halves (5 oz each), pepper, condensed cream of chicken soup, undiluted, water, white wine or chicken broth, individually frozen biscuits

olive oil, skinless, boneless chicken tenders, smoked paprika, uncooked quinoa, swanson chicken stock, prego veggie smart smooth & simple italian sauce, frozen peas, thawed

chicken breast, red potatoe, carrot, onion chopped, garlic, low-sodium chicken broth, light sour cream, wheat flour, black pepper, dried thyme leaves

butter, spring onions (finely chopped ), plain flour (50 g), milk (180ml), chicken stock (250ml), chicken meat (cooked and shredded or diced - 400 g), frozen mixed vegetables (350 g), parsley (fresh loosely packed and then coarsely chopped), sheets phyllo pastry

chicken, cooked and diced, cream of mushroom soup, sour cream, garlic salt, chicken broth, frozen tater tots, frozen california-blend vegetables (carrots, broccoli, and califlower), cheddar cheese

olive oil, boneless chicken breasts, sliced into strips, garlic, minced, cashews, chopped, red bell pepper , cut into strips, snow peas, chicken broth, sour cream, dijon mustard, honey

butter, boneless skinless chicken breast, taco seasoning, water, diced green pepper, light sour cream, mild salsa, shredded cheddar cheese, whole wheat tortillas

frozen oj, thawed, water, soy sauce, pepper, salt, garlic, crushed, candied ginger, chicken, approx 3 lbs, cut

carrots, chopped, celery ribs, chopped, onion, chopped, boneless skinless chicken breast halves, pepper, cream of chicken soup, undiluted, water, white wine or 1/4 cup chicken broth, individually frozen biscuits

chicken, cut into serving pieces, red potatoes, small, cut in half, baby carrots, onion, chopped, garlic, minced, chicken broth, low sodium, light sour cream, flour, white pepper, dried thyme leaves

chicken tenders, california-blend frozen vegetables, cream of chicken soup, sour cream, ranch dressing mix, mushrooms, diced green chilies, bacon, crumbled