156 yukon gold salad mustard Recipes

yukon gold potatoes, hard-cooked eggs, peeled, table salt, mayonnaise, sweet salad cube pickles, drained, chopped red onion, chopped green bell pepper, chopped celery, chopped fresh flat-leaf parsley, yellow mustard, diced pimiento, drained, seasoned rice wine vinegar, fresh lemon juice, extra virgin olive oil, jalapeno peppers, seeded and minced, celery salt, drops of hot sauce, smoked paprika

yukon gold potatoes, eggs, kosher salt, scallion, sliced, white and green parts, capers, drained, mayonnaise, dijon mustard, dill pickles, finely chopped with 1/4 cup juice, about 2 pickles, red onion, chopped, fresh flat-leaf parsley, chopped, dill, chopped, lemon, juiced, fresh ground black pepper, extra-virgin olive oil, for drizzling

yukon gold potatoes, cut into 1/2-inch dice, cider vinegar, red onion, chopped, rib celery, chopped (about 1/2 cup), bread -and-butter pickle spears, chopped (about 1/2 cup), eggs, hard boiled, chopped, mayonnaise, dijon mustard, chopped chives, salt and pepper

yukon gold potatoes (each about 3 inches in diameter), chopped fresh chives or green onion tops, chopped fresh parsley, drained capers, white wine vinegar, caper liquid from jar, coarse-grained dijon mustard, extra-virgin olive oil

yukon gold potatoes, chopped chives or 1/2 cup scallion, fresh parsley, capers, drained, white wine vinegar, caper brine , from the jar, coarse grained dijon mustard, extra virgin olive oil, sea salt, fresh pepper

yukon gold potatoes, eggs, kosher salt, sliced scallion, white and green parts, light mayonnaise, dijon mustard, dill pickles, finely chopped with 1/4 cup juice, about 2 pickles, red onion, chopped, chopped fresh flat-leaf parsley, dill, chopped, lemon , juice of, fresh ground black pepper, extra virgin olive oil, for drizzling

yukon gold potatoes, thick-cut bacon, chopped onion, white vinegar, sugar, dijon mustard, salt, minced chives, for garnish

yukon gold potatoes, dry white wine, white wine vinegar, extravirgin olive oil, whole-grain dijon mustard, salt, freshly ground black pepper, garlic cloves, minced, sliced chives, chopped fresh parsley, chopped fresh tarragon

yukon gold potatoes, hard-cooked eggs, peeled and grated, mayonnaise, diced celery, sour cream, chopped sweet onion, sweet pickle relish, spicy brown mustard, salt, freshly ground pepper

yukon gold potatoes, about 2 in. wide, eggs, kosher salt, olive oil, mayonnaise, chopped dill pickle, dill pickle liquid from jar, minced red onion, dijon mustard, minced chives , plus more for garnish, minced fresh dill , plus more for garnish, pepper, sugar

yukon gold potatoes , halved lengthwise, olive oil, divided, dijon mustard, red wine vinegar, chopped fresh oregano leaves, coarsely chopped capers, red chile flakes, minced oil-packed anchovies, pitted oil-cured olives, halved cherry tomatoes, flat-leaf parsley leaves

yukon gold potatoes, peeled and cubed, salt, divided, pickle juice , plus, chopped dill pickles, divided, yellow mustard, pepper, celery seed, mayonnaise, sour cream, red onion, chopped finely, hard-boiled eggs, peeled and diced

yukon gold potatoes, fresh lemon juice, garlic cloves, minced, chopped fresh basil, dijon mustard, salt, freshly ground pepper, olive oil, thick bacon slices, cut into 1-inch pieces and cooked, freshly grated parmesan cheese, divided, gourmet salad greens, purple onion, sliced

very fresh eggs, red-skinned or yukon gold potatoes , of a uniform, medium size (2-inch diameter), salt, very fresh, crisp, young , string-less green beans, salt, minced shallots or scallions, dry white wine, cold water, salt and freshly ground black pepper, excellent olive oil, head boston lettuce, oil and lemon dressing, recipe follows, ripe red tomatoes quartered through the stem or 12 to 16 ripe full-flavored cherry tomatoes halved through the stem, anchovy fillets packed in olive oil, oil-packed chunk white tuna, drained, fresh lemon juice, good mayonnaise, capers (fine fat ones if possible), italian or french black olives, pits in , and packed in brine, fresh parsley sprigs, lemon , zested and juiced (at least 1 tbsp), salt, freshly ground black pepper, dijon mustard, minced shallots or scallions, excellent olive oil

yukon gold (or if available,blue or purple majesty) potatoes,washed and dried, parsley ,about 1 os stems still attached,thoroughly washed and rough chopped with scissors, basil ,about 1 stem still attached,washed and dried,roug chopped, kosher salt and fresh ground white pepper, tb water, extra virgin olive oil, sugar, tb red wine vinegar, shallots,peeled,sliced in thin rounds, tb smooth dijon mustard, tb capers and 1 tsp liquid, gherkins ,depending on size,quartered lengthwise and sliced into 1/4 pieces,plus 1 tb liquid.

yukon gold potatoes , scrubbed and cubed, rice vinegar, olive oil, stalks of celery, green pepper, green onions, boiled eggs, mayo, sour cream, mustard, pickle relish, pickle relish juice, salt, celery seed, pepper, play with these amounts any way you like)

yukon gold potatoes , scrubbed, cubed and well-cooked, red potatoes , scrubbed, cubed and well-cooked, plain, low-fat yogurt, low-fat mayonnaise, mustard, relish, red onion, diced, stalk celery, diced, red pepper flakes, salt and pepper to taste

yukon gold potatoes, salt, freshly chopped italian parsley leaves, fresh tarragon leaves, chopped, whole-grain mustard, mayonnaise, capers, freshly ground black pepper