115079 yukon gold potato salad crispy prosciutto Recipes

yukon gold potatoes, eggs, hard boiled (two should be chopped and the other two sliced for garnish.), peanut oil, cashews, raw and unsalted, chopped onion, chopped celery (about 4 large stalks. retain the leaves for garnish if desired), fresh chili peppers (1 seeded and diced, the other cut into rings for garnish ), garlic cloves, peeled and thinly sliced, fresh ginger, grated, madras curry powder, turmeric, cayenne pepper (optional, more or less as desired), sugar, fresh parsley, chopped, salt and pepper, mayonnaise (or more to taste), paprika (optional, for garnish )

yukon gold potatoes, thick-cut bacon, chopped onion, white vinegar, sugar, dijon mustard, salt, minced chives, for garnish

baby yukon gold potatoes, halved, salt, ground fennel, smoked sweet paprika, chili powder, grill seasoning or coarse salt and pepper, grainy mustard, red wine vinegar, extra-virgin olive oil, red onion, chopped, ribs celery with leafy greens, finely chopped, a generous handful fresh flat-leaf parsley, coarsely chopped, chopped yellow hot pepper rings

yukon gold potatoes, canola oil, plus more for grill, smoked paprika, kosher salt and fresh cracked black pepper, diced celery, red onion, finely diced, minced fresh cilantro, sour cream, mayonnaise, yellow mustard, chopped capers, lemon, juiced

yukon gold potatoes, red onion, hard cooked eggs, bacon bits or cooked crisped and crumbled, level tsp dry mustard, level tsp thyme, lemon, sour cream, mayo to your liking, once around bowl with pinch of grey or kosher salt, white pepper, chopped hot peppers of your choice (optional)

yukon gold potatoes, white wine vinegar, plain low-fat yogurt, low-fat sour cream, canola oil, chopped red onion, chopped fresh parsley, chopped fresh dill, salt, fresh ground pepper, garlic, minced

yukon gold potatoes (or, if available, blue potatoes or purple majesty) washed and dried, parsley , about 1-inch of stems still attached, thoroughly washed and roughly chopped, basil , about 1-inch of stems still attached, thoroughly washed and dried, kosher salt and freshly ground white pepper, water, extra-virgin olive oil, red wine vinegar, shallots, peeled and sliced into thin rounds, smooth dijon mustard, chopped capers and 1 tsp caper liquid, gherkins , quartered lengthwise and sliced into 1/4-inch pieces, plus 1 tbsp gherkin liquid

yukon gold potatoes, parsley , about 1 inch of stems still attached, roughly chopped with scissors, basil , about 1 inch of stems still attached, roughly chopped with scissors, kosher salt and freshly ground white pepper, extra-virgin olive oil, sugar, red wine vinegar, shallots, sliced into 1/4-inch-thick rounds, smooth dijon mustard, capers , plus 1 teaspoonbrine from the jar, gherkins, finely chopped , plus 1 tbsp brine from the jar

yukon gold potatoes (about 1 1/4 lb), peeled and cut into 1-inch cubes, eggs, diced onion, diced celery, sweet relish, worcestershire sauce, hot sauce, kosher salt and freshly ground pepper, mayonnaise, scallions, thinly sliced

yukon gold potatoes, peeled, kosher salt and freshly ground black pepper, stalks celery, mayonnaise, red onion, finely chopped (about 1/2 cup), tightly packed chopped fresh dill, vinegar, lemon, juiced, grainy or regular dijon mustard

yukon gold potatoes, medium size, cut into large dice, thick sliced bacon , cut into pieces, canola oil, salt and freshly ground black pepper, red onion, diced, capers, drained, red wine vinegar, dijon mustard, extra-virgin olive oil

yukon gold potatoes, lobster claws, steamed and meat coarsely chopped, good-quality prepared mayonnaise, whole-grain mustard, prepared horseradish, drained, white wine vinegar, garlic, finely chopped, salt and freshly ground black pepper, scallions, thinly sliced, white and green part, chopped fresh tarragon leaves

yukon gold potatoes, lobster claws, steamed and meat coarsely chopped, good-quality prepared mayonnaise, whole-grain mustard, prepared horseradish, drained, white wine vinegar, garlic, finely chopped, salt and freshly ground black pepper, scallions, thinly sliced, white and green part, chopped fresh tarragon leaves

yukon gold potatoes, salt, extra-virgin olive oil, black pepper, fennel bulb with fronds, celery hearts with leafy tops, dijon mustard, cider vinegar, fennel seeds, toasted

yukon gold potatoes, salt, freshly chopped italian parsley leaves, fresh tarragon leaves, chopped, whole-grain mustard, mayonnaise, capers, freshly ground black pepper

yukon gold potatoes , well scrubbed and quartered, salt, mayonnaise, sour cream, buttermilk, dijon mustard, spicy dill pickle juice, from recipe below, minced garlic, chopped fresh dill, ground black pepper, cayenne, hard boiled eggs, peeled and cut into 1/2-inch pieces, chopped spicy dill pickles , recipe follows, chopped red onions, pickling cucumbers (kirbys), each between 3 and 4-inches long, fresh dill, yellow onion, peeled and thinly sliced, garlic, peeled and crushed, dried small red chili peppers, black peppercorns, water, apple cider vinegar, pickling salt, granulated sugar

yukon gold potatoes, halved, salt, saffron, turmeric, chicken stock, frozen peas, red chile pepper, thinly sliced, scallions, chopped or sliced on an angle, mustard seeds , cumin and coriander, lemon, juiced, extra-virgin olive oil

yukon gold potatoes (6 to 8 potatoes), kosher salt, good mayonnaise, freshly squeezed lemon juice, tarragon or white wine vinegar, freshly ground black pepper, chopped scallions, white and green parts, minced red onion, minced fresh tarragon leaves, minced fresh dill