206 yuccas huancaina cassava with huancaina sau Recipes

yuccas (cassava), vegetable oil, salt, huancaina sauce, fresh yellow aji (chili), seeded and deveined, fresh ricotta or feta cheese, vegetable oil, milk, onion, chopped, garlic clove, crushed, salt & pepper to taste

cassava, grated, young coconut meat, shredded, granulated sugar, whole large eggs, evaporated milk, condensed milk, coconut juice, coconut cream, condensed milk, melted butter, granulated sugar , to scatter, on the baked cassava, cheddar cheese , to scatter on the baked cassava

cassava, grated, onion, chopped, fresh herbs of choice, chopped (eg. parsley, basil, sage) or 1/2 tsp dried herbs, egg, cooking oil

cassava (will come in frozen package but defrost to make cake), condensed milk, evaporated milk, coconut milk, macapuno strings, butter (melted ), sugar, glutinous-rice flour, eggs (beaten )

yucca root, halved & in chunks, salt, lime , juice of, garlic cloves, mashed, salt, fresh lemon juice, olive oil, onion, chopped fine

yucca root, peeled and cut into 2-inch x 1/2-inch fry sticks (yucca should be firm and unblemished), peanut oil, for deep-frying, sea salt

yucca root, peeled, halved and cut into spears, salt, olive oil, garlic cloves, minced, lemons, cilantro, leaves only, finely chopped, red bell pepper, cored, seeded , cut fine julienne

yucca root, peeled and cut into 2 x 1/2-inch fry sticks (yucca should be firm and unblemished), peanut oil, for deep-frying, sea salt

yucca, peeled, mayonnaise, chopped fresh cilantro, lime juice, chopped garlic, salt, cayenne pepper (optional), vegetable oil (about 4 cups)

cassava (can use freshly peeled or frozen ) or 1 1/2 lbs yucca root (can use freshly peeled or frozen), onion, garlic cloves (depending on taste), roma tomatoes (very ripe ), vegetable oil, salt, water (to boil cassava or yucca root)

yucca root (yuca) or 1 medium (yuca), butter (1 knob), salt , to taste

yucca root (cassava), vegetable oil, salt, fresh yellow aji limo chiles, seeded (you may add more or less depending on how spicy you like it), fresh farmer cheese (ricotta or feta (regular or non-fat), vegetable oil, milk (non-fat may be used), onion, chopped, garlic clove, crushed, salt, pepper

yucca root, peeled, grated (cassava), grated mild cheese or 1/2 cup ricotta cheese or 1/2 cup farmer cheese, salt, sugar (optional), butter, melted, all-purpose flour, egg, beaten, corn oil or 1/4 cup vegetable oil

cassava (patties), milk, coconut milk, coconut milk, curry powder, salt cod fish, soaked, all-purpose flour

yucca, white onion sliced, white vinegar, garlic, olive oil, salt

yucca, peeled and cut into wedges, 1/4-inch wide by 3 inches long, chicken stock, cider vinegar, garlic , smashed, vegetable oil, kosher salt and freshly ground pepper, mayonnaise, chopped fresh cilantro , plus more for garnish, roasted garlic, fresh lime juice, agave nectar, sriracha (an asian chili sauce), vegetable oil

yucca root, grapeseed oil, lettuce leaves, mayonnaise, lime juice, fresh cilantro, jalapeno peppers (seeds removed), garlic clove, salt