120271 yourself oven sun tomatoes Recipes

  • Roast Beef with Oven-Roasted Tomato Salsa
    tomatoes , sliced crosswise 1/3 inch thick and
    14 More
    tomatoes , sliced crosswise 1/3 inch thick, extra-virgin olive oil, kosher salt, freshly ground pepper, whole thyme leaves, plus 2 tsp chopped, chopped parsley, aged balsamic vinegar, yellow mustard seeds, coriander seeds, allspice berries, sugar, kosher salt, beef eye of round roast , trimmed of all visible fat, vegetable oil, watercress, for garnish
    15 ingredients
  • Sun-Dried Tomato Dip
    sun-dried tomato, drained and
    4 More
    sun-dried tomato, drained, mayonnaise (the real egg kind is preferred), garlic cloves, extra sun-dried tomato, basil, finely chopped
    40 min, 5 ingredients
  • Sun-Dried Tomato Pesto
    sun-dried tomatoes, chopped fresh basil and
    11 More
    sun-dried tomatoes, chopped fresh basil, chopped fresh parsley, chopped garlic, chopped pine nuts, chopped onion, balsamic vinegar, tomato paste, crushed tomatoes, red wine, olive oil, grated parmesan cheese, salt to taste
    20 min, 13 ingredients
  • Sun-Dried Tomato and Arugula Pizza
    tomato sauce, pre-baked pizza crust and
    3 More
    tomato sauce, pre-baked pizza crust, shredded mozzarella cheese, chopped sun-dried tomatoes, chopped arugula
    30 min, 5 ingredients
  • Oven Roasted Tomatoes with Mushroom Risotto and Fresh Mozzarella (Emeril Lagasse) Oven Roasted Tomatoes with Mushroom Risotto and Fresh Mozzarella (Emeril Lagasse)
    whole creole tomatoes, peeled and cored, olive oil and
    22 More
    whole creole tomatoes, peeled and cored, olive oil, essence , recipe follows, olive oil, minced shallots, minced garlic, diced yellow onions, sliced wild mushrooms, arborio rice, mushroom broth, butter, heavy cream, parmesan reggiano, fresh mozzarella, chiffonade of basil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    47 min, 24 ingredients
  • Oven-Dried Tomatoes (Food Network Kitchens) Oven-Dried Tomatoes (Food Network Kitchens)
    ripe plum tomatoes, cored and cut in half lengthwise and
    4 More
    ripe plum tomatoes, cored and cut in half lengthwise, kosher salt, extra-virgin olive oil, fresh herbs , such as thyme, rosemary, oregano, or marjoram, copyright 2000 television food network , g.p. all rights reserved
    5 ingredients
  • Oven-Dried Tomatoes Oven-Dried Tomatoes
    ripe plum tomatoes, washed, cored and split lengthwise and
    6 More
    ripe plum tomatoes, washed, cored and split lengthwise, kosher salt, extra-virgin olive oil, fresh thyme sprigs, fresh rosemary sprig, cut in half, sage leaves, garlic cloves, split
    7 hour 40 min, 7 ingredients
  • Oven-Dried Tomatoes Oven-Dried Tomatoes
    firm-ripe roma tomatoes, olive oil, kosher salt, pepper and
    1 More
    firm-ripe roma tomatoes, olive oil, kosher salt, pepper, dried thyme
    2 hour 10 min, 5 ingredients
  • Roast Tomato Mashed Potatoes Roast Tomato Mashed Potatoes
    oven-dried tomatoes, drained (recipe above) and
    1 More
    oven-dried tomatoes, drained (recipe above), mashed potatoes (recipe above)
    2 ingredients
  • Oven-Roasted Tomatoes Oven-Roasted Tomatoes
    whole tomatoes, drained and halved and
    6 More
    whole tomatoes, drained and halved, coarsely chopped sweet onion, loosely packed fresh basil leaves, chopped, olive oil, garlic cloves, halved, dried oregano, freshly ground pepper
    20 min, 7 ingredients
  • Roast Beef with Oven-Roasted Tomato Salsa Roast Beef with Oven-Roasted Tomato Salsa
    tomatoes , sliced crosswise 1/3 inch thick and
    13 More
    tomatoes , sliced crosswise 1/3 inch thick, extra-virgin olive oil, kosher salt and freshly ground pepper, whole thyme leaves, plus 2 tsp chopped, chopped parsley, aged balsamic vinegar, yellow mustard seeds, coriander seeds, allspice berries, sugar, kosher salt, beef eye of round roast , trimmed of all visible fat, vegetable oil, watercress, for garnish
    3 hour 15 min, 14 ingredients
  • Oven-Roasted Tomato Tart Oven-Roasted Tomato Tart
    ripe plum tomatoes , halved lengthwise and seeded and
    10 More
    ripe plum tomatoes , halved lengthwise and seeded, extra-virgin olive oil, thyme leaves, kosher salt and freshly ground pepper, garlic cloves, thinly sliced, all-purpose flour, cold unsalted butter , cut into 1/2-inch pieces, ice water, creme fraiche, whole grain mustard, shredded gruyere cheese
    11 ingredients
  • Oven-Dried Tomatoes Oven-Dried Tomatoes
    firm-ripe roma tomatoes, olive oil
    2 ingredients
  • Tomato-Based Straw and Hay Tomato-Based Straw and Hay
    sun-dried tomato (or oven dried) and
    7 More
    sun-dried tomato (or oven dried), spinach fettuccine (fresh is best ), egg fettuccine (fresh is best ), olive oil, garlic, minced, tomato sauce, fresh basil, chopped, parmesan cheese, grated (optional)
    45 min, 8 ingredients
  • Easy  oven  Sun Dried Heirloom Tomatoes Easy oven Sun Dried Heirloom Tomatoes
    ripe heirloom tomatoes, olive oil, sugar, pepper, sea salt
    6 hour 20 min, 5 ingredients
  • Sun-Dried Tomato-Olive-Beer Bread Sun-Dried Tomato-Olive-Beer Bread
    sun-dried tomato packed in oil (i used dry sun-dried toma... and
    8 More
    sun-dried tomato packed in oil (i used dry sun-dried tomatoes that i soaked in oil for 30 min before putting in the bread, worked w), oil , from sun-dried tomato, egg, chopped olive (original recipe recommended green, i used kalamata, which was not the best combination of flavors, cup), beer (any kind , can be flat or warm or etc...), flour, salt, baking soda, double-acting baking powder
    1 hour , 9 ingredients
  • Cheese Strata with Ham and Tomatoes (Food Network Kitchens) Cheese Strata with Ham and Tomatoes (Food Network Kitchens)
    unsalted butter, eggs, milk, heavy cream and
    15 More
    unsalted butter, eggs, milk, heavy cream, freshly grated nutmeg, cayenne pepper, kosher salt, freshly ground black pepper, diced baked ham, oven-dried tomatoes, chopped , recipe follows, minced flat-leaf parsley leaves, sliced fresh chives, shredded extra-sharp cheddar cheese (about 8 oz), sourdough bread (boule preferred), crust removed and cut into 1-inch cubes, oven-dried tomatoes, ripe plum tomatoes, cored and cut in half lengthwise, kosher salt, extra-virgin olive oil (optional), fresh herb sprigs, like thyme, rosemary, or sage (optional)
    1 hour 25 min, 19 ingredients




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