134350 yourself fried chicken Recipes

chicken breasts, thinly sliced, fresh ginger, grated, soy sauce, garlic cloves, sliced, sherry wine, brown sugar, cornflour, chicken stock powder, canola oil, vegetables , sliced the same size, water

chicken legs, chicken thighs, low-fat buttermilk, coarse salt and pepper, all-purpose flour, sweet paprika, chopped fresh rosemary leaf , plus 4 sprigs, vegetable oil , such as safflower

boneless chicken breasts, egg, milk, flour, cooking oil, salt, pepper, paprika, gravy, oil , should be from cooked chicken, flour, milk, water

chicken, cut up, washed, salt, sugar, seasoning, gullah luv (or salt or pepper mixture), milk, eggs, beaten, flour , self-rising, chicken breader, peanut oil (or vegetable oil)

chicken breast, butter, flour, season salt, enough buttermilk to cover chicken in bowl, soak chicken in buttermilk 25 minutes

saltine crackers, all-purpose flour, dry potato flakes, seasoned salt, black pepper, egg, vegetable oil, skinless, boneless chicken breast halves

chicken , cut onto pieces, low fat buttermilk, kosher salt, hungarian paprika, garlic powder, cayenne pepper, flour , for dredging

chicken breast, italian bread crumbs, extra virgin olive oil, garlic cloves, minced

chicken, cut into serving pieces, flour, salt, pepper, butter, shortening

chicken , cut in eight serving pieces (3 lb each), buttermilk, all-purpose flour, kosher salt, fresh ground black pepper, vegetable oil (for browning) or vegetable shortening (for browning)

chicken pieces, skin removed, breadcrumbs, garlic powder, pepper, celery salt, egg whites, beaten, plain nonfat yogurt, flour

chicken pieces, skinned, corn , flake crumbs, fresh parsley, minced, yogurt, can use low-fat, garlic clove, minced, worcestershire sauce, ground red pepper

chicken, cajun marinade (injected), creole mustard, flour, eggs (beaten ), milk, hot sauce

chicken, cut in serving pieces, butter, melted (1/2 stick), seasoned dry bread crumb

chicken, cut into 8 serving pieces, buttermilk, all-purpose flour, kosher salt, fresh ground black pepper, vegetable oil or vegetable shortening

chicken pieces, buttermilk or 1 -2 cup milk, tabasco sauce, eggs, all-purpose flour, salt, caster sugar, pepper, garlic powder, cumin, paprika, ground ginger, dried oregano, dried sage, dried thyme, olive oil or sunflower oil, about 2 cm deep in pan

chicken, cut-up, flour, salt and pepper, paprika, crisco or 2 cups corn oil, onion, sliced in rings