40963 your cookies liqueur laced Recipes

dry chocolate chip cookie mix , found in baking aisle, softened butter, egg, beaten, kahlua or 4 tbsp other coffee liqueur, instant espresso or 3 tbsp instant coffee crystals, grind coffee (beans), bittersweet chocolate, chunks (rachael recommends ghiradelli brand), walnut pieces

instant coffee granules, chocolate cookies , aussies use chocolate ripples, whipping cream, coffee liqueur, grated chocolate, to serve

butter, softened, shortening, egg, chocolate chip cookie mix (we tested with betty crocker), unsweetened cocoa, assorted chocolate-covered cherries (we tested with russell stover hand-dipped cherry cordials), powdered sugar, cherry liqueur or maraschino cherry juice

spanish sparkling wine (cava), fresh orange juice, cointreau liqueur, ice cube

extra-firm silken tofu (i use mori-nu), oil or 1/3 cup soy margarine, maple syrup (or honey if you re not vegan) or 1/4 cup sugar (or honey if you re not vegan), soymilk, vanilla, lemon juice, salt, your favorite liqueur (optional)

margarine (or butter), brown sugar, egg, slightly beaten, vanilla, salt, whole wheat flour, baking powder, wheat germ, rolled oats, raisins, roasted sunflower seeds (your preference) or 1/2 cup chopped nuts (your preference), water (if necessary)

all-purpose flour, baking soda, salt, butter (1 stick), sugar, brown sugar, vanilla extract, eggs, peanut butter, milk (optional), chocolate chips, of your choice (white or chocolate morsels, etc.)

makes 3-4 dozen cookies, decorations (your choice ) granulated sugar, colored sugar crystals, frosting, candies, chips, nuts, raisins, decorating gel, granulated sugar, butter flavor crisco, eggs, light corn syrup, vanilla, all-purpose flour (plus 4 tbsp), divided, baking powder, baking soda, salt, combine sugar and shortening in large bowl. beat at medium speed of electric mixer until well blended. add eggs, syrup, and vanilla. beat until well blended and fluffy., combine 3 cups flour , baking powder, baking soda, and salt. add gradually to creamed mixture at low speed. mix until well blended., divide dough into 4 quarters. wrap each quarter of dough with plastic wrap. refrigerate at least 1 hour. keep refrigerated until ready to use., heat oven to 375of. place sheets of foil on countertop for cooling cookies., spread 1 tbsp or more of flour on large sheet of waxed paper. place 1 quarter of dough on floured paper. flatten slightly with hands. turn dough over and cover with another large sheet of waxed paper. roll dough to 1/4-inch thickness. remove top sheet of waxed paper. cut out with floured heart-shaped cutter., transfer to ungreased baking sheet with large pancake turner. place 2 inches apart on ungreased baking sheet. roll out remaining dough., sprinkle with granulated sugar or colored sugar crystals, or leave plain to frost or decorate when cooled., bake 1 baking sheet at a time at 375of for 5 to 9 minutes, depending on the size of your cookies (bake smaller, thinner cookies closer to 5 minutes; larger cookies closer to 9 minutes)., do not overbake. cool 2 minutes on baking sheet. remove cookies to foil to cool completely, then frost and decorate if desired.

oreo cookies (about 42), vanilla ice cream, whole-cranberry sauce, grand marnier , or other orange-flavored liqueur, if desired

chocolate liqueur, caramel vodka, malibu rum, half-and-half, chocolate syrup, shredded coconut, samoa girl scout cookie, caramel syrup

instant espresso granules, water, betty crocker double chocolate chunk cookie mix, vegetable oil, egg, betty crocker rich & creamy vanilla frosting, caramel liqueur, marshmallow creme, caramel topping

crushed chocolate cookie crumbs, chopped nuts, powdered sugar, coffee liqueur, water (may need 1-2), semisweet chocolate, chopped, shortening (solid), white baking bar, chopped

dry chocolate chip cookie mix (1 lb 1 1/2 oz), found in the baking aisle, bittersweet chocolate chunks, walnut pieces (about 1 1/4 cups), softened unsalted butter, coffee liqueur , such as kahlua, instant espresso or instant coffee crystals, ground coffee beans, egg, beaten

all-purpose flour, light brown sugar, granulated sugar, crushed amaretti cookies, coarsely crushed, sliced almonds, unsalted butter , cut into 1/2-inch pieces, sugar, all-purpose flour, nectarines, pitted and sliced into thick wedges, blueberries, amaretto liqueur, mascarpone cheese

oreo cookies (about42), vanilla ice cream, whole-cranberry sauce, grand marnier , or other orange-flavored liqueur

butter, softened, shortening, egg, chocolate chip cookie mix (we tested with betty crocker), unsweetened cocoa, assorted chocolate-covered cherries (we tested with russell stover hand-dipped cherry cordials), powdered sugar, cherry liqueur or maraschino cherry juice

sweetened condensed milk, cream, vanilla extract, strawberry syrup, tequila (your preference)

unsalted butter, unsweetened chocolate, eggs, sugar, kahlua or 1/4 cup other coffee-flavored liqueur, all-purpose flour, baking powder, salt, chopped pecans (optional)