111 young sauce Recipes

whole chicken, chopped to bite size, raw chestnuts , shelled but leaving the skin on, garlic cloves, peeled and smashed, young ginger , thin, dark soya sauce, oyster sauce, white sugar, water (hot ), canola oil

vegetable oil, sesame oil, fresh ginger, minced, garlic cloves, finely minced, sugar, young pea shoots, loosely packed, soy sauce, oyster sauce

coconut juice, oil , i use vegetable, garlic cloves, minced, shallots, minced, stalks lemongrass , minced -tender midsection, pork loin, cubed, caramel sauce (nuoc mau) or thick soy sauce - is a sweeter taste as to the thick soy sauce its up to you which 1 you use., fish sauce, palm sugar, star anise, black crack pepper, chicken stock (or water), young coconut , fresh coconut juice, hard-boiled eggs, make caramel sauce at home if you can get it in the asian grocery ., sugar, water, water, lemon juice

shrimp, shelled, salt, fresh mushrooms or 1 cup japanese shiitake mushroom, raw white chicken meat, sliced, carrot, sliced thin, young bamboo shoots, peas, in pods, napa cabbage, stock, salt, soy sauce

vegetable oil, onions, quartered, lemon grass stalks, white parts only , cut into 1-inch pieces, fresh ginger, sliced, garlic, chopped, whole chicken, cut into 4 pieces, young coconuts, liquid only, chayote squash, diced, fish sauce

chicken wings, tomatoes, sliced, red chilies, seeded and cut into strips, cm young ginger , cut into strips, stalk spring onion, cut into 3cm lengths, ginger juice, rice wine, light soya sauce, fine sugar, cornflour, sesame oil, garlic oil

skinless salmon fillets, about 1-inch thick, salt and freshly ground pepper, light-colored molasses, brown sugar, soy sauce, green beans , or haricot verts (tender young ), ends trimmed, yellow summer squash , halved lengthwise and cut into 1/2-inch slices, coarse grain mustard, snipped fresh parsley , optional, shredded lemon peel , optional, freshly ground pepper , optional

squid, sliced young ginger, onion , cut into thin slices, short lengths of chinese celery, mint leaves, sliced red spur chilli, tiny hot chillies, finely pounded, garlic bulbs, peeled and finely pounded, fish sauce, lime juice, mix all the ingredients together .

cooked pasta, crumbled sausage, chopped beef, breadcrumbs, chopped fresh parsley, chopped onions, garlic, chopped, salt, egg, milk, young stems removed dandelion greens, your favorite tomato sauce, dried oregano or 1 tsp dried basil or 1 tsp dried marjoram, salt and pepper, grated parmesan cheese

shredded napa cabbage, green bell pepper , cut into thin 1 . 5-inch long strips, sliced mushrooms, rinsed and drained, scallions, chopped, sliced water chestnuts, drained, beef top round steak , cut across the grain into thin strips, dry sherry, soy sauce, water, hoisin sauce, chinese chili paste with garlic, garlic powder, garlic pepper seasoning, cornstarch, young frozen cut green beans, thawed, red bell pepper, chopped

silver beet (use young leaves and cut out the white centre ), onion (finely sliced ), tomatoes (sliced or chopped ), sugar, salad oil, tomato sauce, vinegar, worcestershire sauce

extra-virgin olive oil, rib celery, finely chopped, garlic, thinly sliced, red onion, finely chopped, crushed red pepper flakes, basic tomato sauce , recipe follows, dry white wine, chopped fresh tomatoes, giant crayfish, mussels , scrubbed, bearded and rinsed, razor clams, young red mullet, thick) slices country bread, garlic, italian parsley, finely chopped to yield 1/2 cup, fresh marjoram, leaves only, basic tomato sauce, all recipes copyright 2000, mario batali. all rights reserved, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

flank steak, very cold (see cook s note.), dry sherry, soy sauce, dark sesame oil, cornstarch, sugar, vegetable oil, scallions, cut into 2-inch long pieces, whites and greens kept separate, fresh ginger, peeled and chopped (preferably young ginger), (see cook s note.), ripe tomatoes, cut into large chunks (into 8ths) (about 3 to 4 medium tomatoes), hoisin sauce, mixed with 1 tbsp water, steamed rice , for serving

vegetable oil, young ginger root, peeled and crushed, garlic cloves, peeled and crushed, fresh tomato, chopped, roast pork, eggplants, green beans, bitter melon, fish sauce, tomato paste, shrimp, peeled and deveined, salt

fresh young okra, red chili peppers, garlic cloves, peeled and cut into long slices, canola oil, soy sauce, sesame oil, sugar

md onions, coarsely chopped, garlic cloves, coarsely ch., ginger , 2 long, tb ghee, ts whole cumin seeds, ts whole fennel seeds, ts ground turmeric, ts ground coriander, tb tomato sauce, fresh young okra, ts salt, ts garam masala, tb lemon juice

fish , 2 inch dried salt piece, chicken thighs, cubes, links sausages , chinese style pork and diced, jasmine rice, chicken stock, stalks spring onions, chopped, young ginger root , meshed, soy sauce, shaoxing wine, peanut oil, sesame oil, sugar, pepper, cornstarch

unripe green mangoes, cleaned and shredded with skin on, carrots, shredded, bunga kantan , 8-10 young lime leaves, 5 kodok leaves (optional), red onions or shallots, sliced, 150 g white onions, sliced, chillies , sliced, (remove seeds if you want less hot), dried ikan bilis, fried crispy & set aside (optional), a handful of fried or toasted peanuts, dried prawns, washed, toasted & and chopped or coarsely pounded, local peanut brittles (khong piah). as that is sweetened, you must reduce the palm sugar), salad dressing, lime juice, fish sauce, palm sugar or to taste