391 you toast Recipes

eggs on toast, eggs, sliced green onions(the green part ), butter, divided, milk or water, salt and cracked black pepper to taste, bread (i use butter ), ham and asparagus roll ups, baked ham (not sugar cured or brown sugar), asparagus, drained, butter, garlic, minced, sliced mushrooms(you can use fresh sliced if you like ), salt and cracked black pepper to taste, swiss cheese or 2 to 3 oz. shredded any other kind of cheese

wrapped caramels (or 2), chopped walnuts , pecans, cream, heavy or regular whipping cream, tb. butter with salt, chopped walnuts , pecans or peanuts. you can also roll in toasted or untoasted coconut.), you can toss in a handful or two of chocolate chips, too

butter, sugar, light brown sugar, half and half milk (you can use whipping cream ), salt, vanilla extract, sugar, walnuts, lightly toasted and coarsely chopped

sirloin steak (cooked medium rare, but you can cook it as you like), barbecue sauce, salt, pepper, yellow onion (small), mushroom, vegetable oil (you may use your preferred cooking oil if you don tsp like ), bread (i like using 6-inch toasted sub)

unsalted butter (if you have salted, you may use it but then omit the salt), salt (omit if using ed butter), sugar, light corn syrup, hazelnuts, chopped and toasted (you can also sub sliced almonds, pecans or cashews), bittersweet chocolate, chopped (or chocolate chips)

milk chocolate, chopped (or semi-sweet if you prefer, chocolate chips work too), marshmallows, rice krispies, graham wafers, broken into small pieces, toasted peanuts, raisins (i use cranberries) or 1/2 cup dried cherries (i use cranberries) or 1/2 cup dried cranberries (i use cranberries), chocolate, melted (white or dark to contrast in colour)

butter (350 g, if at room temperature , its easier), all-purpose flour (500 g), baking powder, ground ginger (*), toasted almond, chopped (*), sugar (150 g), egg yolks, vanilla, raspberry jam (you can use any other jam or jelly) or 11 oz jelly (you can use any other jam or jelly)

cranberry-walnut chicken salad, adapted quite loosely from gourmet, cubed (1/2 inch) cooked chicken (about 1 3/4 lb) (i like to brine mine first, then poach it in water for 15 to 20 minutes because i am completely neurotic about chicken getting dried out in any way.), walnuts, toasted and chopped, celery rib, diced into small bits (1 cup), more tbsp finely chopped shallot, dried cranberries, mayonnaise, tarragon vinegar , if you have it, or champagne or white wine vinegar works well, too, chopped fresh tarragon or herb or your choice, salt, black pepper

white rice, prepared and cooked, vegetable oil, soy sauce (if dark use only 2), stalks green onions , trim roots & mince (reserve about 1/2 tsp for egg topping), bean sprouts, mushrooms, chopped, cooked beef or cooked pork or cooked chicken, zucchini or potatoes, pieces or peas, cabbage kimchi, if you like too, eggs, beaten, vegetable oil, toasted sesame seeds, sesame seed oil, green onion , you reserved, salt, pepper, roasted kombu seaweed (or any type of laver), red pepper flakes

inner hearts of two heads of romaine ., haas avocados, ripe peeled and chunked, hazelnuts (4 oz.), toasted , loose skins rubbed off in a kitchen towel, corsely chopped, very best quality sherry vinegar you can afford, avocado oil -very fresh or you can use 2 tbsp of walnut oil mixed with equal parts of canola oil., several large shavings of best quality parmesan-reggiano cheese, freshly cracked black pepper

crispix cereal, cheerios toasted oat cereal, pretzels (whatever kind you like), nuts (mixed , or whatever kind you like), cheese crackers (like goldfish), olive oil, garlic powder , onion powder, celery seed, worcestershire sauce, season salt (or plain salt), splash hot sauce

rice wine vinegar, toasted sesame oil, freshly squeezed lime juice, honey, cayenne pepper (optional; this meal already has lots of spice , so you might want to lay off it in this recipe. however, if you are serving psychedelic coleslaw with any other meal, the cayenne provides a nice kick.), sesame seeds, carrots, peeled and coarsely grated, head red cabbage (looks purple to me), cored, then cut crosswise into the narrowest ribbons possible and separated, yellow bell pepper , seeds and membranes removed, then sliced lengthwise into the thinnest strips possible, red pepper , seeds and membranes removed, then sliced lengthwise into the thinnest strips possible, sweet onion, finely sliced, rings separated, grated or minced fresh gingerroot , peeled first, lightly packed cilantro leaves , stems discarded before measuring, chopped, daikon, optional (a large white japanese radish ; available in some grocery stores) peeled and coarsely grated

heads of broccoli, cut into small florets (you can use a bit of stalk, but make sure the pieces are small like the florets, green seedless grapes, bacon, fried crispy and crumbled, red onion, chopped fine, toasted slivered almonds, dressing, mayonnaise, balsamic vinegar, sugar

vegetable oil, onion, peeled and diced, red chili pepper , seeds removed if you want, finely chopped, gingerroot, peeled and grated (or 1 tsp of ready made ginger paste from a jar), curry paste (patak s cumin & chilli is good), cauliflower, broken into florets, coconut milk (sometimes 2 if you like a good amount of sauce or if you add extras), hard-boiled eggs , halved lengthways, toasted sliced almonds (optional), roughly chopped fresh coriander, garlic cloves, finely chopped

english muffins, split in half and toasted, cooked shrimp from deli, thawed and chopped, best quality crab meat, mayonnaise, sour cream, dill weed, cayenne pepper, fresh lemon juice, monterey jack cheese (you can use pepperjack if you like more bite to your sandwich), tomato slices, cheese sauce, butter, flour, cayenne pepper and black pepper, whole milk or half and half, kraft old english cheese spread

whole chicken, cast iron skillets full of your favorite cornbread. folks with this recipe you can make it from scratch or you may use a good mix (just do not use a sweet mix), yellow onions, celery, eggs, white bread toasted, sleeve plain salted crackers, poultry seasoning (folks go buy a new 1 don tsp use the 1 that has been in your cabinet for 17 years ), salt and pepper to taste (sorry i do not have measurements for these)

baked pumpkin pie ( you can bake your own or use a frozen pumpkin pie), vanilla ice cream, carmel topping, toasted pecans

chocolate flavor instant pudding and pie filling mix (you can use vanilla if you prefer), instant coffee crystals, ground nutmeg, vanilla (substitute hot cocoa powder if you re using pudding), skim milk, cool whip, toasted slivered almonds