165 you little n Recipes

olive oil, minced garlic, red pepper flakes (as much or little as you like), shrimp , fully peeled & deveined, head fresh broccoli, onion (red preferably , but any kind will do), sliced mushrooms, butter, minced garlic, oregano, cooking wine, cornstarch , 1 tsp water (combined to thicken sauce at the end), fettuccine or linguine

cooked rice vermicelli , i had about 1/2 cup cooked left over in the fridge, but this is something you can add to your taste; a little or quite a bit for bulk, and to make it more filling., beef steak , i used about 30g of a scotch fillet . a little goes a long way, but again, more can be used if you re a meat lover., minced garlic, a small cucumber, diced, grape or cherry tomatoes, halved or quartered to be a similar size to cucumber, spanish onion , just a few slices to taste, a generous handful of mixed lettuce leaves, leaves of mint , torn/shredded, vietnamese basil-added this as i had it , not necessary, fresh bean sprouts, a sprinkle of crushed peanuts (i used a chilli roasted macadamia instead, so anything goes, really), dressing, fresh red chilli, finely sliced , to taste, a generous squeeze of lime juice, fish sauce, brown sugar

zucchini, grain rice , cooked as per package directions, yellow onion, peeled, chopped and browned (in a little olive oil), salt and pepper, to taste, fresh lemon juice, allspice (i personally like it with 1/4 tsp. your choice!), cinnamon (i use 1/4 tsp. again , it s up to you!), dried dill (i scale down on this, too, to about 1/2 tsp.), tomato sauce, canned

baby heirloom tomatoes, english cucumber, vidallia onion, roasted red peppers, some peperoncinni spicy peppers (as much or little as you like), sweet yellow pepper, feta cheese, salt and pepper, trader joe s greek feta salad dressing (to taste), fresh oregano sprinkled on top

portobello mushroom, seasoning salt (to taste, as much or little as you like), broccoli floret (about a handful), salt (to taste), kraft fancy shredded american and cheddar cheese

flour, coconut, baking powder, baking soda, salt, chopped pecans or 1/2 cup walnuts (optional), maraschino cherry, drained,cut in pieces,a nice addition especially at holiday time (optional), eggs, sugar, butter or 1/2 cup margarine, melted, mashed banana (the riper the better), almond extract (a little more if you prefer)

ground beef (ground pork / chicken / turkey may be substituted), mushrooms , several sliced, onion, sliced thinly or chopped, whole tomatoes, tomato paste, beans, rinsed (i use 2 different beans to make it interesting - kidney / romano / whatever floats your boat), chili (use as much or as little as you like - to taste), thyme, cayenne, veggie seasoning, pepper, splash(es) tabasco sauce (optional, for those who like zing), shredded cheddar or parmesan cheese (or both)

frozen cauliflower , steamed until very soft, cream cheese, softened, onion , sauteed in a little, butter or olive oil, canned corned beef (or fresh if you do it yourself), salt and pepper, shredded cheese

bagels, sliced in half, cream cheese (put as much or as little as you like), provolone cheese or 4 slices colby-monterey jack cheese

pomegranate seeds, white unbleached cane sugar, oil (such as avocado, sunflower, or vegetable ), drop essential oils , use your favorite-if you don tsp have any perhaps use a little vanilla (optional) or 1 -2 drop almond extract (optional)

deluxe macaroni and cheese mix (the kind with the little foil packet of creamy cheese sauce, not the dry sauce), spam (i used the lite 1), french style green beans, well drained, garlic powder, onion powder, diced tomatoes , well drained. you can save the liquid for something else. (optional)

ground beef, paprika, worcestershire sauce, minced garlic, yellow onion, cayenne pepper, crushed chili flakes, salt and pepper, fresh,canned or frozen kernels corn, yukon gold potatoes (i like alot of potatoes, but you can use as much or as little as you like), butter, butter, milk or 1/4 cup half-and-half, garlic powder or 1/2 tsp chives, if desired

sesame seeds, almonds, garlic powder, butter, mr. noodle noodles (any flavor you like), uncooked, oil, brown sugar, soya sauce, little water, bok choy, green onions

butter or ghee, onions, chopped up very small, cumin seeds, salt, a little water, tomato puree, ground turmeric, a little oil, garlic, minced fine, ginger root, grated fine, chilli powder (or none , or more than 1 tsp. if you like it hot

ripe tomatoes, cut up finely, garlic,chopped finely (more garlic if you like!), white onion, finely chopped, red onion, finely chopped, stalks green onions, finely chopped, olive oil plus little extra to drizzle, fresh parsley,chopped finely, fresh basil, chopped finely, fresh oregano,chopped finely, you may use dried spices also-recommend italian seasoning, salt & pepper, fresh french baguette, shredded mozzarella cheese

ramen noodles (pasta crushed), shredded cabbage (thin), almonds (thin), sunflower seeds, green onion (sliced thin), vegetable oil, cider vinegar, white sugar, i like just a little touch of sesame oil in this. you can add red pepper flakes ,asian sauces,bamboo shoots , chilis or whatever you like., in large bowl, combine noodles , shredded cabbage, almonds, sunflower seeds and green onion. in small bowl, combine oil, vinegar and sugar. toss dressing with salad just before serving.

fresh shrimp, shelled and deveined, onions, chopped finely, fresh ginger, crushed, cayenne pepper (or as much or little as you like), coriander powder, cumin seed, green chili, oil

cleaned quartered new/red potatos, unsalted butter, paprika (use as much or as little as you like), sea salt