179552 yoshinoya teriyaki chicken vegetable bowl Recipes

ramen noodles, broken up, rice vinegar, orange juice, olive oil, mixed lettuce greens, assorted fresh vegetables (carrots, pea pods, sprouts, cucumber, zucchini, onion, anything!), cooked chicken

boneless skinless chicken breasts (about 1 1/2 lb), pineapple rings, drained, teriyaki marinade , with pineapple juice, divided

chicken , legs and thighs seperated, kikkoman roast garlic teriyaki sauce, soy sauce, garlic powder, onion powder, bay leaves, lemon, juiced, black pepper, freshly ground

lettuce, chinese noodles, mandarin orange, alfalfa sprout, chicken, teriyaki sauce, raspberry jam, ranch dressing

bone-in chicken thighs, vegetable oil, sake, mirin, soy sauce, light brown sugar or 2 tsp dark brown sugar

low-sodium teriyaki sauce, toasted sesame oil, rice or cider vinegar, garlic cloves, minced, grated fresh ginger, skinless, boneless chicken thighs (about 1 1/2 lb), salt , to taste, freshly ground pepper , to taste, soba , whole-wheat spaghetti, or lo mein noodles, trimmed sugar snap or snow peas, garnish: sliced green onions

vegetable oil, soy sauce, chili sauce, sesame seeds, white vinegar, garlic cloves, minced, sugar, ground ginger, pepper, boneless skinless chicken breast halves (about 6 oz each), toasted sesame seeds

vegetable oil, ground ginger, ground turmeric, ground black pepper, fenugreek seeds, head garlic, minced, salt, onions, chopped, carrots, cubed, potatoes, cubed, head cabbage, chopped, tomato puree, water, salt and pepper to taste

chicken drumsticks, dijon mustard, soy sauce, teriyaki sauce

teriyaki sauce, crushed pineapple in juice, garlic cloves, minced, chicken breasts (8 small to medium)

mirin, ponzu sauce, teriyaki sauce, hoisin sauce, garlic oil (can use panini oil), light brown sugar, fresh gingerroot, grated, splash sesame oil, boneless skinless chicken thighs, cantonese noodles, sesame oil, rice wine vinegar, soy sauce, hot chili oil, hoisin sauce, carrot, thinly sliced, celery ribs, thinly sliced, green onions , bottom 4 inches, thinly sliced, napa cabbage, thinly sliced, red bell pepper, thinly sliced, bok choy , julienned, bean sprouts (optional), fresh cilantro leaves, minced

brown rice, olive oil, boneless skinless chicken breasts, cut in strips, onion, sliced, gingerroot, minced, carrot, sliced, bell pepper, sliced, broccoli, chopped, teriyaki sauce, bean sprouts

boneless skinless chicken breast half, bacon , halved crosswise, green onions, trimmed and each cut into 4 pieces, sweet red pepper , cut into 24 thin strips, teriyaki baste and glaze

rocket salad or mix of rocket / baby spinach for milder version, chicken thighs, teriyaki marinade, ripe mango, tomatoes, hand full of pine nuts, butter, dressing, balsamic vinegar, olive oil, wasabi, salt , pepper, sugar, french mustard, crusty bread

baby carrots, chunk pineapple (20oz), whole large red onion cut in chunks, garlic, chicken breasts or 6 thighs, teriyaki sauce, salt & pepper to taste

beef steak (cut into cubes trimmed of fat), teriyaki marinade, vegetables (slices eg shallots and capsicum cut in same widtgh as beef cubes), brown rice (steamed ), frozen spinach (english thawed and heated), asparagus (lightly steamed ), skewers (soaked if wooden )

vegetable oil, ground ginger, ground turmeric, ground black pepper, fenugreek seeds, head garlic, minced, salt, onions, chopped, carrots, cubed, potatoes, cubed, head cabbage, chopped, tomato puree, water, salt and pepper to taste