16116 yorkshire pudding fields Recipes

whole milk, flour, eggs, a pinch of salt, sunflower oil , for baking, muffin tin

ap flour, milk, eggs, beaten, salt, beef granules, pan drippings from prime rib

raisins, currants, glace cherries, freshly made yorkshire tea or 425 ml tea, of your choice, soft brown sugar, eggs, mixed spice, self raising flour

garlic clove, finely chopped, dijon-style mustard, red wine vinegar, extra virgin olive oil, water, chopped mixed fresh herbs, plus more for garnish (try parsley , basil, and oregano), salt & freshly ground black pepper, dole vegetable medley, blanched for 1 minute, dole snap peas, dole red bell pepper , cut into 1/2-inch wide strips, red onion , quartered lengthwise, olive oil, dole field greens, crumbled goat cheese (optional)

field peas, red bell pepper, raw, peppers w chipotle pepper in adobo sauce, oregano, dried, real salt, onion powder

plain flour, milk powder, salt, eggs, water, oil or lard for cooking

plain flour, a pinch of salt, egg, half pint semi-skimmed milk, oil or melted dripping

all-purpose flour, low-fat milk, sugar, salt, egg, egg white, pan drippings (reserved from roast), vegetable cooking spray

all-purpose flour, water, milk, eggs, beaten, salt, rib roast pan drippings

salt, flour, milk, butter melted, eggs beaten, roast drippings

mixed salad greens (field greens), chopped toasted walnuts or 3/4 cup pecans, blue cheese, crumbled (you can also use shredded cheddar), diced granny smith apple, apple cider vinegar, real maple syrup, light olive oil or 1/4 cup canola oil