134 york strip garlic Recipes

seasoning salt, pepper, garlic salt, new york strip steaks, extra virgin olive oil, low-fat mayonnaise, prepared horseradish, dijon mustard, multigrain baguette, sliced 1/2 inch thick and toasted, flat leaf parsley, finely chopped

olive oil, lime, juiced, chopped fresh cilantro, chopped onion, garlic, finely chopped, ground cumin, salt, ground black pepper, boneless new york strip steaks , cut into thin strips, white corn tortillas , or more as needed, salsa, shredded mexican cheese blend

caesar salad dressing, divided, garlic powder, salt, ground black pepper, new york strip steaks

olive oil, garlic cloves, sliced paper thin, salt, ground pepper, onions , shredded on a grater or food processor, dried oregano, tomatoes, diced, whole tomatoes, vegetable oil, new york strip steaks, at room temperature, basil leaves, shredded

whole black peppercorn, crushed, boneless new york strip steaks, butter, melted, garlic cloves, minced, worcestershire sauce, red wine, ground mustard, sugar, cornstarch, water

lemon, juiced, soy sauce, white sugar, salt and pepper to taste, new york strip steak, sliced thin, cornstarch, vegetable oil, olive oil, onion, chopped, garlic, chopped

new york strip steaks, sliced into thin strips, cornstarch, soy sauce, white sugar, olive oil, sweet onion, chopped, garlic, crushed, oyster sauce, salt and pepper to taste, snow peas, green peas, carrot, sliced, stalks celery, sliced, red bell pepper, seeded and cut into chunks, oil for deep frying

olive oil, new york strip steak , cut into 1/2-inch pieces (or rib eye steak), pepper, freshly ground, butter, chopped celery, chopped carrot, chopped onion, garlic cloves, chopped, flour, diced tomatoes, undrained, beef broth, dry red wine (optional), dried thyme

vinegar, fresh oregano, chopped, new york strip steaks, black pepper, garlic, brown sugar, kosher salt

new york strip steaks (about 1 1/2 in thick ), salt and pepper, vegetable oil, shallot, sliced thin, chopped cilantro stems, and leaves, mint leaf (loosely packed to measure and then, chopped), cucumber, seeded and sliced, romaine lettuce leaves , for serving, garlic, minced, thai chiles, minced (more or less depending on the heat desired), very thinly sliced lemongrass , crush slices with the back of knife after slicing, palm sugar or 1 1/2 tsp light brown sugar, can be substituted, fish sauce (nam pla), fresh lime juice

olive oil, minced fresh parsley, balsamic vinegar, minced fresh rosemary, garlic clove (minced or pressed ), fresh ground pepper, new york strip steaks, salt

olive oil, coarse salt, onion, sliced, garlic cloves, chopped, chopped fresh cilantro, chili powder, dried crushed red pepper, water, poblano chilies, seeded, sliced, new york strip steaks (about 1 inch thick), trimmed, chopped fresh cilantro

chili powder (santa cruz is preferred), crushed garlic, fresh lime juice, brown sugar, balsamic vinegar, well trimmed new york strip steaks, cut to 2-inch thick (i used round steak, 14-oz), salt & freshly ground black pepper

all-purpose flour, butter, beef stock, crushed peppercorns, new york strip steak, trimmed, olive oil, chopped shallots, minced garlic, brandy, heavy cream, salt and freshly ground black pepper, freshly chopped parsley leaves

beer, spicy vegetable juice, fresh thyme, fresh oregano, garlic cloves, minced, worcestershire sauce, hot pepper sauce, new york strip steaks, 3/4 inch thick, mustard seeds, coarse salt, black peppercorns

new york strip steak, cut into 1-inch cubes, olive oil, salt and ground black pepper, chicken bouillon cubes (recommended : maggi or goya), tomatoes, red peppers, onions, garlic

aberdeen angus beef tenderloin steaks or 1 lb new york strip steak, salt, pepper, garlic powder, dried rosemary or 2 tbsp fresh rosemary

dijon mustard, divided, new york strip steaks, olive oil, divided, butter, room temperature, all purpose flour, garlic clove, pressed, low-salt beef broth, stout, dark brown sugar, soy sauce