41223 yolk odles pasta Recipes

unbleached flour, eggs, salt, olive oil, warm water , as needed, egg yolks , for making the ravioli

linguine, bacon, diced, yellow onion, finely chopped, egg yolks, grated parmesan cheese, plus more, parmesan cheese , for garnishing, black pepper

spinach fettuccine, oil, butter, sliced black olives, egg yolks, cream, grated nutmeg, parmesan cheese

dry linguine, bacon, diced, yellow onion, finely chopped, egg yolks, grated parmesan cheese, plus more for garnishing, black pepper

spaghetti, bacon, egg yolks, canned milk, flour, grated parmesan cheese, parsley

all-purpose flour (300 g), sugar (100 g), salt, unsalted butter, at cool room temp and malleable (200 g), egg, egg yolk, vanilla extract, fresh lemon juice or 1/2 tsp lemon extract or 1 lemon, grated zest of

dry linguine, bacon, diced, yellow onion, finely chopped, egg yolks, grated parmesan, plus more for garnishing, black pepper

linguine or spaghetti, bacon, diced, egg yolks, grated parmesan, kosher salt, black pepper, fresh flat-leaf parsley, chopped

pasta or 1 lb penne or 1 lb rotini or 1 lb shells, vegetable oil, onion, chopped, crushed tomatoes or 1 (28 oz) can diced tomatoes, dried oregano (i used basil, because i m allergic), salt and pepper, cayenne, cheese, grated,any type

classico pasta sauce -italian sausage with peppers and onions (can substitute with another type of classico or pasta sauce), condensed cream of mushroom soup, ground beef, pasta (can substitute with another shape pasta), butter or 1 tbsp margarine, garlic powder, italian seasoning , salt, pepper, worcestershire sauce -to taste

olive oil, sliced scallions or 1/2 cup chopped onion, chopped garlic, tomatoes, chopped, oregano, romaine lettuce, chopped (not just the hearts), cooked gemelli pasta or 7 -8 oz rotini pasta or 7 -8 oz medium. pasta shells or 7 -8 oz cut fusilli

uncooked penne pasta (or other medium pasta shape, i use wholemeal spirals), bottled roasted sweet red peppers, drained and chopped, bottled artichoke hearts, drained and chopped, tuna in water, drained, chopped fresh italian parsley (flat leaf ), olive oil (i use less ... use good quality oil) or 1/4 cup vegetable oil (i use less ... use good quality oil), good balsamic vinegar, chopped fresh rosemary or 1 1/2 tsp dried rosemary, garlic cloves, minced, salt and pepper, to taste

linguine or spaghetti, bacon, diced, egg yolks, grated parmesan, kosher salt, black pepper, fresh flat-leaf parsley, chopped

penne or linguine, flavourful olive oil, cooked ham or canadian bacon, garlic, crushed, white onion, diced, crushed red pepper flakes, dry white wine, egg yolks, freshly grated asiago cheese, a liberal sprinkle of black pepper

asparagus, trimmed, extra virgin olive oil, kosher salt, butter, grated zest of 2 lemons, breadcrumbs, fresh chives finely chopped, flat-leaf parsley chopped, pancetta finely diced, freshly ground pepper, garlic grated, dry white wine, egg yolks, egg tagliatelle, pecorino cheese grated

no yolks dumplings, fresh green beans, trimmed, italian dressing, divided, white tuna in water, drained and flaked, grape tomatoes, halved, red bell pepper , cut into thin strips, sliced ripe black olives, drained, sliced red onion, freshly ground pepper, mixed salad greens

pappardelle or fettuccine, frozen peas, olive oil, italian sausage links, egg yolks, half-and-half, parmesan grated,plus more for serving, kosher salt and black pepper

gemelli pasta (short twisted pasta) or 8 oz penne (tube-shaped pasta), diagonally sliced thin carrot (1/4 inch), diagonally sliced asparagus (1/4 inch), frozen tiny peas, quartered artichoke hearts, drained, butter, extra-virgin olive oil, minced garlic, chopped walnuts, torn fresh basil, coarse salt, pepper, grated parmesan cheese, divided