87 yia yia avgolemono Recipes
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vegetable broth (good quality recommended ) and9 Morevegetable broth (good quality recommended ), chickpeas, undrained, grain white rice, onion, chopped small, stalk celery, chopped (optional), carrot, shredded, eggs, fresh lemon juice (or more ), baby spinach, salt and pepper, to taste25 min, 10 ingredients
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olive oil and8 Moreolive oil, boneless skinless chicken breasts (about 1 1/3 lb in all ), salt & freshly ground black pepper, canned low sodium chicken broth or 1 1/4 cups homemade stock, dried dill, orzo pasta, carrots, quartered and cut into 2-inch lengths, eggs, lemon juice30 min, 9 ingredients
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low sodium chicken broth, grain white rice, lemon zest and8 Morelow sodium chicken broth, grain white rice, lemon zest, green cardamom pods, crushed or 2 whole cloves, bay leaves, salt, eggs, at room temperature, egg yolks, at room temperature, lemon juice, scallion, sliced thin, chopped fresh mint leaves (optional)30 min, 11 ingredients
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Asparagus and Dill Avgolemono Soupchopped white part of leek, washed well and drained and10 Morechopped white part of leek, washed well and drained, chopped onion, sliced celery, unsalted butter, asparagus, trimmed and cut into 1-inch pieces, reserving about30 tips for garnish, chicken broth, water, eggs, fresh lemon juice plus additional to taste if desired, minced fresh dill, dill sprigs for garnish11 ingredients
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Osso Buco of Lamb Shanks with Zucchini and Avgolemonolamb shanks (about 4 lb total), cut crosswise into 1 1/2-... and8 Morelamb shanks (about 4 lb total), cut crosswise into 1 1/2-inch -thick pieces by butcher, chicken broth, water, zucchini (about 1 1/2 lb total ), cut into 1/4-inch-thick slices, egg, fresh lemon juice, olive oil, minced fresh dill, cooked orzo (rice-shaped pasta)9 ingredients
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Baked Red Snapper with Avgolemonofresh dill (1/2 lb), water, bottled clam juice and7 Morefresh dill (1/2 lb), water, bottled clam juice, onion, sliced, salt, whole black peppercorns, turkish bay leaf or 1/2 california bay leaf, red snapper fillets with skin, egg, separated, fresh lemon juice45 min, 10 ingredients
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Giouvarlakia Avgolemono (Rice Meatballs in Egg-Lemon Sauce)whole wheat bread (crusts removed , soaked in milk & sque... and14 Morewhole wheat bread (crusts removed , soaked in milk & squeezed dry), ground lamb or 1 1/2 lbs ground beef, rice (uncooked ), parsley, chopped or 2 tsp dried parsley, celery, chopped, crushed dried mint flakes, dried oregano, olive oil, salt, pepper, water or 2 quarts chicken stock, eggs, separated, lemon , juice of, meatball broth, butter45 min, 15 ingredients
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Greek Stuffed Zucchini (Kolokithakia Yemista Avgolemono)zucchini (this depends on size, when you cut the , you sh... and12 Morezucchini (this depends on size, when you cut the , you should estimate that 2-3 of these pieces will), onion, minced (equaling 1 cup), garlic clove, minced, minced fresh spearmint (or 1 tsp dried, crumbled ), minced parsley, par-boiled rice, ground pork, ground beef , you could use all and not use pork, butter, beef bouillon cubes, eggs, lemon , juice of, to 1 1/2, cornstarch1 hour 40 min, 13 ingredients
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Dolmadakia With Avgolemono Sauceraw rice, grape leaves, onions, finely chopped and10 Moreraw rice, grape leaves, onions, finely chopped, ground lamb or 3/4 lb ground beef, uncooked, crushed dried mint, chopped parsley, cinnamon, salt, pepper, olive oil, chicken broth or water, lemons, egg yolks1 hour 25 min, 13 ingredients
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Pork and Celery Avgolemonocelery & leaves , cut into 1-inch pieces and7 Morecelery & leaves , cut into 1-inch pieces, pork, cut into 1 inch cubes, butter, onions, chopped, lemons , juice of, eggs, cornstarch (cornflour), salt & freshly ground black pepper45 min, 8 ingredients
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Simple Avgolemonochicken stock (preferably home made), grain rice and5 Morechicken stock (preferably home made), grain rice, egg yolks, lemon juice, fresh parsley, chopped, salt, fresh ground black pepper35 min, 7 ingredients
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Artichokes, Lamb, and Orzo Avgolemonoolive oil or 2 tbsp cooking oil and15 Moreolive oil or 2 tbsp cooking oil, boneless lean lamb, cut into 3/4 cubes, chopped onion, garlic, minced, white wine or 3/4 cup chicken broth, snipped fresh oregano or 1/2 tsp dried oregano, crushed, shredded lemon , rind of, salt, pepper, fresh artichokes, trimmed,halved,and blanched or 1 (9 oz) can artichoke hearts, orzo pasta (1-1/3 cups), beaten egg, lemon juice, cornstarch, warm chicken broth, snipped fresh parsley (optional)40 min, 16 ingredients
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