2290 yellow sour Recipes

yellow bell peppers, uncooked white rice, lean ground beef, egg, onion, chopped, salt and pepper to taste, tomato juice, sour cream, all-purpose flour

yellow squash, diced (about 8 cups), white onion, chopped, butter, sour cream, garlic salt, black pepper, cheddar cheese, shredded, saltine crackers, crushed (you may also use ritz crackers), paprika

butter, melted, cornbread stuffing mix (about 2 cups), cream of chicken soup (celery or mushroom also work well), sour cream, grated carrot, yellow squash, boiled &, chopped, onion, chopped

yellow and green squash, sliced, minced onion, grated carrot, sharp cheddar cheese, cream of mushroom soup, sour cream, breadcrumbs, melted butter

yellow squash (cut in half , scooped of pulp, and diced1-inch cubes), zucchini (cut in half , scooped of pulp, and diced 1-inch cubes), kosher salt , to taste, black pepper , to taste, olive oil, onions, cut in half and sliced, bell peppers, seeded and diced 1-inch squares, garlic cloves, minced, butter, crushed red pepper flakes (to taste), sour cream, shredded cheddar cheese, grated parmesan cheese, crushed butter flavored crackers (ritz)

water, salt, sliced yellow squash (1/4-in thick ), onion, sliced, condensed cream of mushroom soup, undiluted, sour cream, fresh minced garlic, instant cornbread stuffing mix, chopped green chilies, salt and pepper, shredded cheddar cheese

basmati rice, salt, yellow onion, finely chopped, butter (2 sticks), saffron, crushed finely into powder with pestle, sour cherry preserves, pita bread

all purpose flour, sugar, grated lemon peel, salt, unsalted butter, room temperature, egg, beaten to blend, egg yolks, sugar, all purpose flour, whole milk, lemon peel (yellow part only ), vanilla extract, sour cherry jam, powdered sugar

yellow squash, salt, divided, butter or 1/4 cup margarine, melted and divided, grated parmesan cheese, divided, pepper, onion, chopped, frozen chopped spinach, cooked and well drained, sour cream, red wine vinegar, fine dry breadcrumb, cold butter or 1 tbsp margarine, cut up

pie shells, baked, yellow squash, sliced (about 3/4 lb.), zucchini, sliced (about 3/4 lb.), water, salt, butter or 1/4 cup margarine, melted, eggs, beaten, carton sour cream, chopped onion, salt, pepper

goat milk yogurt, cooked spinach leaves, finely chopped, nonfat sour cream, garlic, minced, minced tarragon, salt, minced green onion, yellow bell peppers, toasted pine nuts , lightly salted

yellow squash (about 3 or 4 cups), habenaro cheese shredded, sleeve of ritz crackers crushed, onion small dice, cream of chicken soup undiluted, rotel tomatoes with peppers, butter divided, salt and pepper to taste, garlic,minced or 1 tbsp of garlic powder, deep 3 to 4 quart aluminum (deep) pan, sour cream or to taste

yellow squash sliced, white onions chopped, salt, cream of chicken soup, sour cream, butter

bread, olive oil, for brushing, grated parmesan cheese, baby head romaine lettuce or 1 large head romaine lettuce, leaves separated, yellow pear tomatoes, halved, grated parmesan cheese, extra to serve, sour cream, water, lemon juice, dijon mustard, garlic clove, crushed

yellow squash, cubed, sour cream, cream of chicken soup, onion, chopped, seasoned stuffing mix (your preference on flavor of stuffing ), butter, melted, salt, pepper

yellow tomatoes (about 4), orange juice, olive oil, salt, cayenne, sour cream, leaves fresh thai basil, finely chopped

dried baby lima beans, water, butter, melted, brown sugar, molasses, yellow mustard, salt, sour cream

dried baby limas, water, butter, melted, brown sugar, molasses, yellow mustard, salt, sour cream