423 yellow potato salad Recipes

russet potatoes , scrubbed but not peeled, white onion, finely chopped, apple, chopped, stalks celery & leaves, very thinly sliced, dill pickles, chopped, sweet pickle relish , heaping, sugar, cider vinegar, pickle juice, extra virgin olive oil, yellow mustard (such as french s), mayonnaise (such as hellman s or best foods), kosher salt, ground black pepper, parsley, finely chopped, divided use, hardboiled egg, divided use, fresh tomato, slices for garnish (or grape tomatoes or cherry tomatoes), fresh torn lettuce leaf, for garnish, paprika, for garnish

chat potatoes, snow peas, trimmed and halved, smoked salmon , cut into thin strips, yellow pepper , cut into strips, plain yogurt, lemon juice, grated lemon rind, poppy seeds, spring onions, finely chopped, salt & freshly ground black pepper, to taste

waxy potatoes , cooked in salted water, drained well, peeled, and cubed, chopped celery, chopped red bell pepper, sliced stuffed green olives, chopped cucumber (deseeded), miracle whip, mayo, yellow mustard, ground black pepper to taste, seasoned salt to taste to taste, dried dill weed to taste, onion powder to taste, fresh flat-leaf parsley, snipped, for garnish (or mix in, to taste, as i do), sweet hungarian paprika, for garnish

extra-virgin olive oil, diced yellow onion, sea salt, grated fresh ginger , or 1/2 tsp ground ginger, ground cumin, paprika, orange-fleshed sweet potatoes , such as garnet yams, cut into 1/2-inch cubes, water, freshly squeezed orange juice , preferably blood orange juice, grated orange zest, grated lemon zest, freshly squeezed lemon juice, grade b maple syrup, kalamata olives, cut in half, chopped fresh flat-leaf parsley, almonds or shelled pistachios, toasted and coarsely chopped

whole large red-onion, sliced, vegetable oil, plus more for grill, button mushrooms, quartered, course salt and ground pepper, ground white-meat turkey, roughly chopped fresh parsley, swiss cheese, thinly sliced, whole-wheat burger buns, lightly toasted, roasted red peppers , cut into 1 inch slices, baby argula , for serving, red potatoes, halved or quartered if large, leeks (about 2 lbs) white and light green parts only , halved lengthwise, & sliced, yellow mustard, evoo, white wine vinegar, course salt and pepper

red bell peppers, cut into 1 inch chunks, loosely packed, flat-leaf parsley, olive oil, olive oil, peeled garlic, pine nuts, sea salt, sea salt and pepper to taste, red potatoes, cut into 1 inch chunks, yellow or white miso

pesto vinaigrette, garlic, peeled, kosher salt plus more to taste, basil, leaves only (about 2 cups), toasted walnuts, grated parmesan cheese, zest and juice of 1 lemon, extra virgin olive oil or more if needed, freshly ground black pepper , to taste, salad, waxy potatoes , about 2 lb, mixed summer squash (yellow and zucchini), green beans, trimmed, red onion, sliced thin, heirloom tomatoes , in different colors, cut into chunks., but any red ripe will do

yukon gold potatoes, peeled and cut into 3/4-inch chunks, salt and pepper, cider vinegar (see note ), sugar, yellow mustard, hard-cooked eggs, peeled, celery seed (see note ), sour cream, celery rib, chopped fine

apple cider vinegar, ketchup, dark brown sugar, yellow mustard, syrup or molasses (recommended: steen s), salt, crushed red pepper flakes, pork tenderloins, salt and freshly ground pepper, mayonnaise, onion, chopped, lemon, juiced, chopped garlic, chopped cilantro leaves, red potatoes , boiled until tender, bacon , cooked until crispy and drained, salt and pepper, chopped chives or green onions, for garnish

olive oil, red bell peppers, seeded and sliced, yellow onion, thinly sliced, reserved cooked chicken breast halves, sliced into thin strips, diced chorizo or andouille sausage, balsamic vinegar, salt and ground black pepper, rolls (submarine or hoagie ), yukon gold potatoes , cut into 2-inch pieces, chopped green onions, turkey bacon , cooked until crisp, apple cider vinegar, olive oil

lg. onion diced, potatoes cooked until tender and chopped while hot, hard boiled eggs chopped, celery or seed, combine above ingredients, dressing, real mayonnaise, vinegar, dry mustard, yellow mustard, season salt (liberal), horseradish, salt, pepper

cubed frozen hash browns with onions and peppers (recommend ore-ida o brien potatoes), hard-boiled eggs, chopped, mayonnaise (recommend best foods), yellow mustard (recommend french s), sweet pickle relish (recommend vlasic), salt and pepper, paprika, for garnish

mayonnaise, prepared yellow mustard, sugar, milk, bacon drippings, hard boiled egg yolks, salt, fine ground white tsp pepper

eggs well beaten, brown sugar, plain yellow mustard, flour, vinegar, butter, evaporated milk

dozen small new potatoes, peeled and halved, hard-boiled eggs, chopped, celery stalks, finely diced, onion, diced, sweet relish, mayonnaise, yellow mustard, salt, freshly ground pepper, sugar

white-skinned waxy potatoes , scrubbed (about 5 large), kosher salt, bacon (about 4 oz), yellow onion, diced, chicken broth, fruity white wine (recommended : riesling), white wine vinegar, whole-grain mustard, sugar, chopped fresh flat-leaf parsley, freshly ground pepper

waxy potatoes, coarse salt, ground pork, ground veal, extra virgin olive oil , plus, extra virgin olive oil, divided, italian dry red wine, divided, yellow onion, finely chopped, chopped fresh sage leaves (6 sprigs), garlic cloves, chopped, coarse black pepper, crusty roll, split, pecorino romano cheese, shaved with a vegetable peeler, arugula leaf , 1/2 bunch, trimmed of stems, capers, celery heart, and greens , from the center of stalk, chopped, red onion, finely chopped, lemon , juice and zest of, red wine vinegar

waxy potatoes, quartered or halved , depending on size, coarse salt, ground pork, ground veal, extra-virgin olive oil, plus 5 to 6 tablespoons, divided, dry italian red wine, divided, yellow skinned onion, finely chopped, chopped fresh sage leaves, garlic, chopped, coarse black pepper, cremini (baby portobello) mushrooms, sliced, crusty rolls, split, pecorino romano, shaved with a vegetable peeler, arugula leaves , 1/2 bunch, trimmed of stems, capers, celery heart and greens , from the center of stalk, chopped, red onion, finely chopped, lemon , zested and juiced, red wine vinegar