90 yellow gazpacho oil Recipes

  • Gazpacho Salad
    vegetable juice, olive oil, red wine vinegar, salt and
    6 More
    vegetable juice, olive oil, red wine vinegar, salt, tabasco jalapeno sauce (jalapeno pepper sauce), english seedless cucumber , quartered lengthwise and sliced 1/4 inch thick, tomatoes, cut in chunks, yellow bell pepper, cut into chunks, red onion, chopped, parsley, finely chopped
    1 hour , 10 ingredients
  • Gazpacho Salad
    red wine vinegar, olive oil, salt, pepper, garlic powder and
    7 More
    red wine vinegar, olive oil, salt, pepper, garlic powder, chopped seeded firm-ripe tomatoes, diced (1/4 in.) peeled, seeded cucumber, diced (1/4 in.) red, green, and yellow bell peppers, sliced celery, minced red onion, sliced radishes, chopped fresh cilantro
    12 ingredients
  • Gazpacho Shrimp Cocktail
    lime , juice of and
    14 More
    lime , juice of, extra virgin olive oil , for liberal drizzling, flat leaf parsley, cilantro leaf, garlic cloves, cracked from skin, divided, spanish roasted piquillo pepper , available in most markets (1 cup of roasted red peppers, packed and drained, may be substituted), fire-roasted tomatoes (diced or crushed ), yellow onion, coarsely chopped, seedless cucumber, peeled and chopped, celery ribs, from heart chopped, crusty bread, chopped, salt, fresh ground black pepper, hot sauce or 1 tbsp spicy , adjust to your own taste, extra-large shrimp, peeled, deveined and cooked (look for them at the seafood counter)
    5 min, 15 ingredients
  • Heirloom Tomato Gazpacho
    ripe avocado, lemon juice and
    14 More
    ripe avocado, lemon juice, heavy cream , whipped until stiff, green zebra tomatoes (a specialty variety), seedless european cucumber, seeded, yellow pepper, seeded and stemmed, celery rib, italian parsley, poblano peppers, stemmed and seeded, extra virgin olive oil, sherry wine vinegar, tomato paste, salt, fresh black pepper, vegetable stock or 4 cups water, yellow red and green heirloom tomato (recommended pneapple for the yellow and brandywine for the red)
    15 min, 16 ingredients
  • Easy Gazpacho
    day-old whole-grain bread, ripe yellow or orange tomatoes and
    10 More
    day-old whole-grain bread, ripe yellow or orange tomatoes, yellow or orange bell pepper, cucumber, a red onion, white or regular balsamic vinegar, extra-virgin olive oil, chipotle chile powder, salt, freshly ground black pepper, low-sodium tomato juice, chopped fresh cilantro
    12 ingredients
  • Gazpacho Salsa Gazpacho Salsa
    green and yellow bell pepper, finely diced and
    5 More
    green and yellow bell pepper, finely diced, kirby cucumbers, finely diced, vine-ripened tomatoes, seeded and finely diced, scallions, finely sliced, olive oil and red wine vinegar to taste, salt and freshly ground black pepper
    6 ingredients
  • Summer Gazpacho Summer Gazpacho
    yellow or orange bell pepper, seeded and
    9 More
    yellow or orange bell pepper, seeded, cucumber, peeled and seeded, onion, peeled, garlic clove, tomatoes, peeled and seeded (about 6 medium), olive oil, spicy-hot vegetable juice, red wine vinegar, salt, reduced-fat sour cream
    30 min, 10 ingredients
  • Gazpacho Ahumado Gazpacho Ahumado
    tomatoes, diced, yellow onion, chopped, roasted garlic and
    5 More
    tomatoes, diced, yellow onion, chopped, roasted garlic, chipotle chiles in adobo, stems removed, lemon juice, red wine vinegar, water, olive oil
    45 min, 8 ingredients
  • Gazpacho (Paula Deen) Gazpacho (Paula Deen)
    ripe tomatoes, diced, seedless cucumber, peeled and diced and
    13 More
    ripe tomatoes, diced, seedless cucumber, peeled and diced, red onion, diced, green pepper, seeded and diced, yellow pepper, seeded and diced, red pepper, seeded and diced, freshly minced cilantro leaves, garlic, minced, olive oil, sherry vinegar, fresh bread crumbs, tomato water , recipe follows, kosher salt and freshly ground black pepper, very ripe tomatoes, kosher salt
    10 min, 15 ingredients
  • Gazpacho (Tyler Florence) Gazpacho (Tyler Florence)
    day old french bread, crusts removed and
    19 More
    day old french bread, crusts removed, vine-ripe medium tomatoes, seeded and coarsely chopped, kirby cucumbers, coarsely chopped, red or yellow bell pepper, cored, seeded, and coarsely chopped, onion, coarsely chopped, garlic cloves, chopped, tomato juice or water, sugar, spanish paprika, kosher salt and freshly ground black pepper, sherry wine vinegar, extra-virgin olive oil, handful fresh flat-leaf parsley, coarsely chopped, lemon, juiced, chopped tomato, chopped cucumber, chopped bell pepper, chopped onion, chopped hard-cooked egg, lemon wedges
    30 min, 20 ingredients
  • Gazpacho con Callos de Hacha Gazpacho con Callos de Hacha
    tomatoes, seeded and chopped, chopped onion and
    12 More
    tomatoes, seeded and chopped, chopped onion, cucumbers, peeled, seeded, and chopped, chopped yellow bell pepper, freshly squeezed lemon juice, hot sauce, salt, freshly ground black pepper, butter, softened, french baguette slices (1/4 inch thick ), goat cheese, softened, lemon or olive oil, bay scallops, drained, diced mango
    14 ingredients
  • Gazpacho with Grilled Seafood Gazpacho with Grilled Seafood
    cranberry beans, shelled (1 cup), extra-virgin olive oil and
    17 More
    cranberry beans, shelled (1 cup), extra-virgin olive oil, salt and freshly ground pepper, tomato juice, cucumber-peeled, halved, seeded and cut into 1/4-inch dice, yellow pepper, cut into 1/4-inch dice, sweet onion, cut into 1/4-inch dice, fennel bulb, cored and cut into 1/4-inch dice, jalapeno, seeded and minced, scallion, thinly sliced, coarsely chopped cilantro, grated lime zest, grated lemon zest, fresh lime juice, fresh lemon juice, sea scallops, shrimp, shelled and deveined, peasant bread, garlic clove
    19 ingredients
  • Gazpacho Salsa (Michele Urvater) Gazpacho Salsa (Michele Urvater)
    green and yellow bell pepper, finely diced and
    5 More
    green and yellow bell pepper, finely diced, kirby cucumbers, finely diced, vine-ripened tomatoes, seeded and finely diced, scallions, finely sliced, olive oil and red wine vinegar to taste, salt and freshly ground black pepper
    20 min, 6 ingredients
  • Gazpacho Salad (Patrick and Gina Neely) Gazpacho Salad (Patrick and Gina Neely)
    ripe tomatoes , seeds removed, red onion and
    11 More
    ripe tomatoes , seeds removed, red onion, yellow bell pepper , seeds removed, red bell pepper , seeds removed, cucumber, baby spinach, red wine vinaigrette , recipe follows, red wine vinegar, creole mustard, honey, olive oil, red chili flakes, kosher salt and freshly ground black pepper
    20 min, 13 ingredients
  • Gazpacho With Cumin, Basil, and Crabmeat Gazpacho With Cumin, Basil, and Crabmeat
    tomatoes, peeled, seeded, and quartered and
    11 More
    tomatoes, peeled, seeded, and quartered, garlic cloves, crushed, cucumber, peeled, seeded, and quartered, yellow onion, peeled and quartered, green bell pepper, seeded and quartered, cayenne, cumin, rice wine vinegar, olive oil, salt anf fresh ground white pepper, fresh lump crabmeat , picked over to remove any shell and cartlidge, fresh basil
    1 hour 20 min, 12 ingredients
  • Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar Braised and Roasted Roma Tomatoes with Green Zebra Gazpacho and Grilled Sharp Cheddar
    red roma tomatoes , cut lengthwise, balsamic vinegar and
    28 More
    red roma tomatoes , cut lengthwise, balsamic vinegar, extra-virgin olive oil, garlic cloves, peeled and cracked, fresh basil, fresh rosemary, salt and pepper, yellow roma tomatoes, red grape tomatoes, yellow pear tomatoes, extra-virgin olive oil, balsamic vinegar, water, lemon juice, green zebra tomatoes, cored and cut into quarters, white onion, roughly chopped, whole scallions, garlic, roughly chopped, serrano chile, cilantro leaves, parsley, limes, juiced, kosher salt, ground coriander, water, yellow plum tomato, thinly sliced, white bread, white cheddar, butter, fresh herbs , as a garnish
    1 hour , 30 ingredients
  • Seared Mahi-Mahi (Or Tilapia) With Green Gazpacho Sauce Seared Mahi-Mahi (Or Tilapia) With Green Gazpacho Sauce
    coarsely chopped english cucumbers (about 1/2 large) and
    8 More
    coarsely chopped english cucumbers (about 1/2 large), coarsely chopped green onion, coarsely chopped fresh cilantro, olive oil, divided, white balsamic vinegar (or more , to taste), chopped seeded serrano chilies or 1/2 tsp hot pepper flakes, halibut fillets or 4 (6 -8 oz) tilapia fillets or 4 (6 -8 oz) mahi mahi fillets, ground cumin, tomatoes (use a mixture of yellow and red for more colour) or 6 oz grape , halved (use a mixture of yellow and red for more colour)
    25 min, 9 ingredients
  • Chilly Gazpacho Soup delicious for the Hot Days of Summer Chilly Gazpacho Soup delicious for the Hot Days of Summer
    extra virgin olive oil, garlic cloves, minced and
    13 More
    extra virgin olive oil, garlic cloves, minced, ripe tomatoes, peeled and chopped, yellow bell pepper, chopped, yellow onion, peeled and chopped, cucumber, peeled and chopped, white wine vinegar, sourdough bread, crusts removed , soaked in water and squeezed dry, salt, fresh ground pepper, drops tabasco sauce , to taste, grape tomatoes, quartered, yellow bell pepper, chopped, cucumber, peeled and chopped, scallion, chopped
    15 min, 15 ingredients




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