162 yellow crookneck squash Recipes

crookneck yellow squash, onion, chopped, american cheese, grated, eggs, slightly beaten, buttered bread crumb, parmesan cheese

crookneck yellow squash or 2 lbs other yellow squash, coarse-chopped carrot, butter, onion, chopped, garlic clove, minced, ritz cracker crumbs, grated cheddar cheese, hot pepper sauce , such as louisiana hot sauce, salt, pepper, eggs, light beaten

crookneck yellow squash, for 2 cups mashed (2 large/3 medium), eggs (or 1 egg and 1 tsp flaxseed meal and 3 tsp water), oil (or 1/2 cup melted butter), applesauce, sugar, all-purpose flour, whole wheat flour, cornmeal, baking powder, salt

farfalle (bowtie) pasta, yellow summer (crookneck) squash, cut into 1-in. chunks, zucchini , halved lengthwise and cut into 1-in. chunks, olive oil, divided, salt, champagne vinegar, freshly ground black pepper, chopped fresh oregano, toasted pine nuts, chopped pitted kalamata olives

crookneck yellow squash, sliced, white onion, chopped, salt, pepper, water, butter or 2 tbsp olive oil, saltine crackers, crumbled, milk, sharp cheddar cheese, shredded, garlic powder, tabasco sauce, breadcrumbs

crookneck yellow squash, sliced, onion, chopped, condensed cream of chicken soup, sour cream, butter, melted, bread crumbs

olive oil, balsamic vinegar or red wine vinegar, chopped fresh oregano or 1 tsp dried, chopped fresh thyme or 1 tsp dried, mushrooms (about 16), stems trimmed, zucchini, trimmed , cut on diagonal into 1/2-inch-thick slices, yellow crookneck squash, trimmed , cut on diagonal into 1/2-inch-thick slices, red bell pepper, cut into 2-inch squares

vegetable oil, chopped onions, garlic cloves, chopped, thai red curry paste, curry powder, yellow crookneck squash, trimmed , cut into 3/4- to 1-inch pieces, more) vegetable broth, canned unsweetened regular or light coconut milk, plain nonfat yogurt, chopped fresh cilantro

green onions, thinly sliced, grated parmesan cheese, all purpose flour, chopped fresh thyme, salt, ground black pepper, yukon gold potatoes, peeled, cut into 1/8-inch-thick rounds, yellow crookneck squash, cut into 1/8-inch-thick rounds, olive oil

butter, all purpose flour, whole milk, hot, coarsely grated extra-sharp white cheddar cheese, hot pepper sauce, olive oil, divided, yellow crookneck squash, trimmed, cut into 1/2-inch-thick rounds, zucchini, trimmed, cut into 1/2-inch-thick rounds, diced onion, diced red bell pepper, garlic clove, minced, frozen corn kernels, thawed, chopped fresh rosemary, butter, cut into 1/2-inch cubes, fresh breadcrumbs made from crusty french bread (do not remove crust), coarsely grated extra-sharp white cheddar cheese (about 2 oz), butter, melted

zucchini, trimmed , halved lengthwise, yellow crookneck squash, trimmed , halved lengthwise, olive oil, chopped fresh basil, freshly grated parmesan cheese (about 1 oz), balsamic vinegar

crookneck yellow squash (3 to 4 oz each), onion, cashews, butter, dry seasoned bread crumbs

yellow squash, cleaned, onion, chopped, bacon drippings, whipping cream, salt, pepper, worcestershire sauce, soft breadcrumbs, shredded sharp cheddar cheese, butter or margarine, melted, paprika

crookneck yellow squash or 1 3/4 lbs other yellow summer squash, zucchini or 1/4 lb additional yellow summer squash, coarse-chopped carrot (we omitted), unsalted butter (we used salted), onion, preferably yellow, chopped, plump garlic clove, minced (we added more), grated mild to medium cheddar cheese, hot pepper sauce , such as tabasco, salt and freshly milled black pepper, eggs, lightly beaten

baby yellow or green pattypan , zucchini, or crookneck squash (or a combination), butter or margarine, dried thyme (optional), salt and pepper

jicama, peeled and cubed, crookneck yellow squash, peeled , seeds removed, and diced, sunflower oil, onion, chopped, chervil, chopped, salt, black pepper, half-and-half cream, butter, all-purpose flour , sifted, milk, jarlsberg cheese, grated

mussels, littleneck or other small clams, red bell peppers, yellow bell pepper, yellow spanish onion, zucchini, with skin, yellow crookneck squash, with skin, hard, smoked linguica sausage , about 6 oz or prosciutto, ripe tomatoes, peeled, seeded and diced, kalamata olives, cut from the pit and julienne, well-seasoned fish stock or clam juice, white port wine, freshly ground black pepper, chopped fresh parsley, for garnish

butter, sliced summer squash (zucchini, yellow crookneck and or pattypan squash), sliced onion, salt (or to taste), pepper, ripe tomatoes, peeled and sliced, soy sauce (optional), grated cheddar cheese