86 yeast homemade milk Recipes

active dry yeast, warm water (110 degrees f), white sugar, all-purpose flour, instant potato flakes, powdered milk, salt, white sugar, butter or 2 tbsp margarine, warm water

sugar, active dry yeast (1 packet or 1/4 oz), warm water (105-110f), warm milk (105-110f), vegetable oil, salt, all-purpose flour, egg white (for egg wash)

warm water (115 degrees ), olive oil, powdered milk, sugar, salt, egg, beaten (room temperature ), active dry yeast, bread flour, reynolds parchment paper

active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, all-purpose flour, dry potato flakes, dry milk powder, salt, white sugar, margarine, warm water (110 degrees f/45 degrees cup)

warm water (105 - 115 degrees ), active dry yeast (or a little less than a tbsp of instant yeast), sugar, unbleached all-purpose flour, salt, egg, warm milk, melted butter, cornmeal (for dusting)

dry yeast, water , lukewarm, unsalted butter, softened, shortening or 1/4 cup lard, sugar, egg yolks, milk, salt, flour, butter, melted, for topping, cocktail smoked sausage links

whole wheat flour, bread flour, water, olive oil, dry milk, brown sugar, yeast, kosher salt, vital wheat gluten

warm water, light brown sugar, active dry yeast, unsalted butter, melted, kosher salt, all-purpose flour, vegetable oil, water, baking soda, whole egg, beaten with 1 tbsp cold water, coarse sea salt, unsalted butter, all-purpose flour, milk, cheddar cheese, grated

dough, water, milk, sugar, salt, shortening, olive oil, corn meal, unbleached all-purpose flour, yeast, other ingredients, batch dough, olive oil, parmesan cheese, fine corn meal

warm water, instant milk, vegetable shortening (like crisco ), salt, sugar, yeast, egg (sorry!), flour, approximately, egg white, sesame seeds, for sprinkling

active dry yeast, warm water, milk, shortening, sugar, cinnamon, salt, flour, eggs, butter, melted

whole milk, water, unsalted butter, all-purpose flour, instant yeast, granulated sugar, kosher salt, egg

gold medal all-purpose flour , or as needed, sugar, shortening, salt, quick active dry yeast, very warm water (120 degrees f to 130 degrees f), very warm milk (120 degrees f to 130 degrees f), egg, butter or margarine, melted

dry active yeast, warm water , about 110 degrees f, sugar, egg, beaten, salt, milk, scalded but cooled to warm, melted butter , plus 2 ounces, flour, plus more , as needed, muffin tin pan

all-purpose flour, yeast, sugar, water , lukewarm, salt, coconut oil, coconut milk, sugar, sugar , to sprinkle on top

whole wheat flour, yeast, sugar, salt, water, olive oil, liquid egg substitute, light vanilla soy milk

dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f), salt, rye flour, bleached all-purpose flour, caraway seeds, vegetable oil, egg, beaten

granulated sugar, whole milk, warmed, instant yeast, eggs, unsalted butter, melted, all-purpose flour, plus more for dusting, salt, vegetable shortening, for frying (or peanut or safflower oil), powdered sugar, salt, vanilla extract, special equipment : 1 doughnut cutter, or 2 concentric cutters; candy thermometer