210 yeast dinner rolls egg Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, egg, beaten, celery seed, rubbed sage, salt, ground nutmeg, king arthur unbleached all-purpose flour, melted butter

active dry yeast, warm water (110o to 115o), warm buttermilk (110o to 115o), butter, melted, divided, sugar, salt, dried basil , marjoram and thyme, baking soda, egg, king arthur unbleached all-purpose flour

all-purpose flour, active dry yeast, milk, honey, margarine or 1/4 cup butter, salt, eggs

dry yeast, water, warm, milk, margarine, salt, eggs, sugar, divided, all-purpose flour

warm water (110*f.), warm milk, egg, butter, softened, white sugar, salt, all-purpose flour, active dry yeast, butter, softened

olive oil, yellow onions, finely chopped, all-purpose flour, sugar, dry yeast (1-2 package), salt, milk, butter, egg, water

all-purpose flour, active dry yeast, milk, honey, margarine or butter, salt, eggs

water, milk, egg, butter, softened, white sugar, salt, all-purpose flour, active dry yeast, butter, softened

active dry yeast, warm water, white sugar, white sugar, eggs, warm water, vegetable oil, salt, all-purpose flour

shortening (i use crisco butter flavored), sugar, water, divided, active dry yeast (2 tbsp), all-purpose flour, salt, eggs

warm water, soft butter, egg, sugar, salt, dried basil, dried oregano, dried thyme, bread flour, active dry yeast, melted butter

flour, divided, whole wheat flour, fast rising yeast, salt, milk, honey, margarine, mashed squash, egg

active dry yeast, salt, sugar, unbleached or regular all-purpose flour, butter or margarine, at room temperature, egg

all-purpose flour, active dry yeast, milk, sugar, butter or 1/3 cup margarine or 1/3 cup shortening, salt, eggs

bread flour, cream of tartar, sugar, salt, egg, milk, warm water (2 tbsp=1/8 cup), dry yeast

bread flour, divided, sugar, salt, active dry yeast, whole milk, unsalted butter, eggs, lightly beaten, bread flour

warm water (110 degrees ), warm milk, egg, butter softened, white sugar, all-purpose flour, salt, active dry yeast, butter softened

chopped onion, garlic cloves, minced, butter, cubed, dried basil, dried oregano, dried marjoram , parsley flakes and tarragon, active dry yeast, warm water (110o to 115o), sugar, salt, king arthur unbleached all-purpose flour, egg, lightly beaten