2834 yeast bread egg Recipes

warm water, sugar, active dry yeast, salt, eggs, flour , about, oil, to deep fry in, honey or 1 cup powdered sugar, for a topping

active dry yeast, water, egg, beaten, butter, softened, flour, divided, sugar, salt, garlic salt, canned jalapeno peppers or 3 small fresh jalapeno peppers, seeded and chopped, shredded sharp cheddar cheese, minced red onion

yeast, dl lukewarm water, salt, sugar, olive oil, dl of flour (manitoba cream), egg white, poppy seeds , oatmeal, sunflower seeds etc.

warm water, salt, butter, flour, active dry yeast, cornmeal, egg white, water

warm water (110 degrees f/45 degrees cup), all-purpose flour, vital wheat gluten (optional), salt, instant yeast, raisins, egg, water

active yeast, warm , 1% milk, egg, vanilla, pumpkin puree, brown sugar, salt, pumpkin pie spice, flour, whole wheat flour, vital wheat gluten (optional, for a higher rise), prepared mincemeat

active dry yeast, lukewarm milk, salt, eggs, well beaten, butter or 1/3 cup shortening, melted and cooled, liquid honey, minced chives (or green onion tops), minced fresh parsley, dried basil (or dried dillweed, or dried marjoram), all-purpose flour

skim milk or 2 cups low-fat milk, scalded, vegetable oil, sugar (use any combination of honey, , brown , molasses or corn syrup), salt (optional), warm water , 105 to 110 degrees f, active dry yeast (2 envelopes), sugar, eggs, well-beaten, oats or 1 cup quick , rolled, bran flakes , unprocessed bran, whole grain wheat flour (any combination of whole wheat, rye, or buckwheat), unbleached white flour (approximate measure), butter, melted or 1 tbsp margarine

boiling water, quick-cooking oats, butter, softened, king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, egg, butter, melted, divided, grated parmesan cheese, dried basil, garlic powder, dried oregano

butter, milk, cake flour, cumin seeds (optional), baking powder, yeast, sugar, egg, salad oil, salt, melted butter, for brushing

water, plain yogurt, oil, old fashioned oats or 1/2 cup quick-cooking oats, wheat germ, natural bran, all-purpose flour, light brown sugar, fast rising yeast, salt, eggs, wheat germ or oats, for topping

milk, warm water (100 deg), dry yeast q, eggs, white sugar, salt, butter softened, rainsins, all-purpose flour, milk, white sugar, ground cinnamon, butter melted

flour, lard, yeast, whole eggs , unshelled, pecorino romano cheese, parmigiano, diced salami, diced prosciutto, salt, pepper

sweet potato (to make 2 cups of pulp), unsalted butter, room temperature, eggs, beaten, brown sugar , packed, baking soda, salt, ground cinnamon, plain yogurt, white cornmeal, finely ground, golden raisin (optional), pecans, chopped (optional)

honey, warm water, yeast, buttermilk (lukewarm), eggs, sea salt, honey, lard, whole wheat flour, freshly ground

dry yeast, milk, eggs, sugar, salt, flour, butter, room temperature, melted butter, mold