69635 year peach jam bread Recipes

peaches, peeled and cut into wedges, unpeeled navel orange, cut into wedges, crushed pineapple, undrained, maraschino cherries, maraschino cherry juice, powdered fruit pectin, sugar

plain croissants , a few days old,torn into chunks, heavy cream, granulated sugar, vanilla extract, kosher salt, freshly grated cinnamon, egg yolks (freeze the whites for omelets), eggs, peaches, pitted,peeled and chunked or 1 (28 oz) can canned peaches, drained and chunked, berries , defrosted or perferably fresh (your choice, rasp , black , blue , straw , boysen even blackcherries)

sliced peaches, butter, melted, eggs, lemon juice, all purpose flour, sugar, baking powder, cinnamon, salt, chopped pecans, peach preserves

all-purpose flour, whole-wheat flour, baking powder, white sugar, cream of tartar, salt, vegetable oil, butter, milk, vegetable oil, chopped walnuts, fresh peach , cut into cubes, maple syrup, ground cinnamon

butter, softened, sugar, eggs, water, vanilla extract, almond extract, diced peeled peaches, king arthur unbleached all-purpose flour, baking soda, salt, baking powder, chopped pecans, chopped pecans, brown sugar

plain flour, yeast, sugar, salt, warm water, egg, beaten, divided use, butter, softened, apple jam

chopped pecans, all-purpose flour, sugar, ground cinnamon, baking soda, baking powder, salt, ground nutmeg, peeled and chopped fresh, ripe peaches, freshly grated carrots, vegetable oil, milk, eggs, lightly beaten

flour, flour, salt, baking soda, unsalted butter, room temperature, granulated sugar, egg, vanilla, peaches, peeled, pitted and cut into 1/4-inch dice (about 1 3/4 cups), peach jam or 1/3 cup peach preserves, fine sanding sugar, ground cinnamon

unsalted butter, minced onion, garlic, minced, cider vinegar, whole-grain mustard, dijon mustard, peach jam or preserves, bourbon, kosher salt

all purpose flour, granulated sugar, baking powder, salt, cold butter, egg, cold milk, peach jam

challah or fruit nut bread or a mix of leftover rich and flavorful breads, half-and-half, heavy cream, salt, vanilla bean , split lengthwise, eggs, granulated sugar, marmalade or another jam of your choice, sugar

flour, white sugar, light brown sugar, salt, cinnamon, nutmeg, quick-cooking oats, chopped pecans, milk, egg, beaten, butter, melted, peach halves in syrup, drained and sliced, light brown sugar, butter, melted

firm ricotta cheese, creme fraiche, pure vanilla extract, vanilla bean , inner seeds only (reserve bean to poach the peaches), sugar, water, caster sugar, vanilla bean , split lengthwise, lemon zest, lemon rind, lemon juice, strained, ripe but firm peach, sourdough bread, well toasted, fresh raspberry, reserved peach syrup, mint leaf, icing sugar , to dust

flour, baking powder, baking soda, salt, sugar, butter, eggs, buttermilk, peach, mashed, drained canned, orange extract, nuts

all-purpose flour, baking powder, ground nutmeg, salt, butter, sugar, eggs, sour cream, peeled mashed fresh peach, chopped pecans

sugar, butter or margaine, room temperature, eggs, pureed peaches ( fresh is best but 1 can use canned- even baby food peaches are okay substitute), all-purpose flour or as neede to make a cake batter, cinnamon, baking soda, baking powder, salt, vanilla or almond, chopped pecans or almonds

butter, softened, sugar, brown sugar, eggs, honey, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, baking soda, salt, milk, diced peeled ripe peaches (about 3 medium), chopped pecans, quick-cooking oats, brown sugar

bone-in or boneless ham, apricot-peach jam (can substitute apricot or peach jam for the blend), light brown sugar, dijon mustard, gingersnap cookie crumbs (about 15 cookies pulsed in a food processor), chicken broth, cornstarch dissolved in 4 tbsp of water, salt and ground black pepper, to taste