36 yakisoba sauce Recipes

cooked spaghetti or ramen noodles or yakisoba noodles (yakisoba noodles are better, but hard to find, ramen is second best, spag, egg (scrambled ), vegetable oil, sesame oil, onion (coarsely chopped ), fresh ginger (finely chopped ), soy sauce, rice wine vinegar, mirin, ground black pepper

canola oil, sesame oil, skinless, boneless chicken breast halves - cut into bite-size pieces, garlic, minced, asian-style chile paste, soy sauce, canola oil, head cabbage, thinly sliced, onion, sliced, carrots , cut into matchsticks, salt, cooked yakisoba noodles, pickled ginger , or to taste (optional)

raw soba noodles or 1 lb udon noodles, raw boneless chicken breasts or 2 lbs boneless chicken thighs, sliced thin, cornstarch, toasted sesame oil, peanut oil, shredded cabbage, grated fresh ginger, grated fresh garlic, coarsely shredded carrot, green onions, cut diagonally in 1-inch lengths, sliced mushroom (white , shiitake, etc. ok), peanut oil, japanese soy sauce, shiro miso, cornstarch, salt, sugar, sherry wine

ramen noodles, sliced cabbage, sliced onion, cooking oil, divided, ginger powder, sesame oil, soy sauce

plain flour, lukewarm water (can substitute all or part of this with dashi or seaweed stock for more flavour), head cabbage, shredded (about 2 cups), bean sprouts, shortcut bacon , rashers, noodles (yakisoba or hokkien), eggs, barbecue sauce, mayonnaise, worcestershire sauce (optional)

skinless boneless chicken breast halves, cut crosswise into thin strips, soy sauce, dry sherry, oriental sesame oil, garlic cloves, minced, tahini (sesame seed paste), minced peeled fresh ginger, sugar, seasoned rice vinegar, chili-garlic sauce, chopped napa cabbage (from 1 head ), green onions, thinly sliced, canned low-salt chicken broth, fresh yakisoba noodles or chinese pan-fry noodles, chopped fresh cilantro

peanut oil, chicken thigh meat only, cubed, garlic powder, garlic salt, crushed red pepper flakes, green onions, chopped, green beans, trimmed and cut to 2 in lengths, carrot, peeled and thinly sliced, oyster sauce, salt, black pepper, chicken broth, yakisoba noodles, with seasonings, peanut oil

flour, egg, water, boiled octopus (cut into 1cm square), cabbage (chopped ), green onions (scallions chopped), fish scraps (tenkasu), takoyaki sauce or yakisoba sauce or okonomiyaki sauce, ao nori (seaweed), dried bonito flakes, mayonnaise (optional)

whole beef tenderloin tips, trimmed (or flank steak), salad, napa cabbage, thinly shaved, bean sprouts, fresh yakisoba noodles- cooked, drained and cooled, green onions, sliced, carrots , julienned, red bell pepper , julienned, vinaigrette, garlic minced, chopped fresh ginger, honey (or more to taste), soy sauce, rice vinegar, sesame oil, fresh ground black pepper, peanut oil, sesame seeds, toasted lightly and cooled

minced ginger, garlic cloves, minced, sesame oil, soy sauce, balsamic vinegar, sugar, chili oil, fresh egg noodles , yakisoba noodles, spaghetti, etc, green onions (white and pale green parts only), thinly sliced, roasted peanuts, coarsely chopped, basil leaves, thinly sliced

olive oil (or whatever oil, sesame oil is delish, too), yellow onion, green pepper, chicken breast, cut up into 2-inch pieces (or pork), carrot, cabbage, shredded (about 1/4 of a regular-sized cabbage or 1 mini 1, if you find it), ramen noodles, ketchup (for tonkatsu sauce), tamari (good soy sauce, for tonkatsu sauce), sugar (for tonkatsu sauce), worcestershire sauce (for tonkatsu sauce), rice wine (for tonkatsu sauce), ginger (or to taste, for tonkatsu sauce), garlic (or to taste, for tonkatsu sauce), scallion (optional)

thai chiles, diced, cilantro, diced, white onion, diced, garlic cloves, minced, gingerroot, minced, yakisoba sauce (bulldog sauce), soy sauce, rice wine vinegar, water, fish sauce

maruchan instant ramen , 3 oz discard seasoning, salmon, vegetable oil, head bok choy cut into 1 pieces, whole carrots peeled , thinly sliced on bias, fresh ginger grated, whole scallions thinly sliced on bias, soy sauce, rice wine (or dry sherry), mirin

low-sodium soy sauce, divided, skinned, boned chicken breast, cut into bite-size pieces, vegetable oil, divided, vertically sliced onion, julienne-cut carrot, coarsely shredded napa (chinese ) cabbage, sake (rice wine) or dry sherry, minced peeled fresh ginger, sugar, salt, cooked soba (about 9 oz uncooked buckwheat noodles)