416 xochipilli relleno Recipes

poblano chiles or 4 anaheim chilies, halved lengthwise, colby cheese or 4 oz cheddar cheese, eggs, egg whites, low-fat milk, all-purpose flour, dried cilantro or 1/2 tsp dried parsley, baking powder, salt, cayenne pepper, shredded colby cheese or 1/3 cup cheddar cheese, picante sauce

boneless skinless chicken breast halves, shredded taco cheese or 1/2 cup cheddar cheese, chopped onions, snipped fresh cilantro (optional), chili powder, canned green chili peppers, drained, egg, beaten, milk, fine dry breadcrumb, chili powder, salt

fresh poblano chiles, olive oil, red onion, minced, sourdough bread, cut into 1-inch cubes, sour cream, plus more for topping if desired (1-lb container), tomatillo salsa, plus more for topping if desired, minced cilantro, eggs, half-and-half, kosher salt

mozzarella cheese, grated, cheddar cheese, grated, monterey jack cheese, grated, green chilies, chopped, red chilies, chopped, eggs, flour, milk

onion, chopped, garlic cloves, minced, corn, manchego cheese, grated, poblano chiles , roasted and peeled, rice, cooked, crema, salsa, your favorite, anejo cheese, grated

tomatoes, salt & freshly ground black pepper, avocados, peeled, pitted, and mashed, chopped onions, chopped cilantro (coriander leaves), fresh limes or 1 tsp lemon juice, jalapeno pepper, seeded and finely chopped (optional), lettuce leaf (to garnish ) (optional), diced tomato

pickled jalapeno peppers, cream cheese, softened, sharp cheddar cheese, shredded, sliced green onion, pimiento strips (optional)

poblano chiles (about 7-inch ), grated mild cheddar cheese (about 3 cups), all-purpose flour, salt, fresh ground black pepper, vegetable shortening (for frying ), egg yolks, beaten, egg whites , beaten until foamy, grated sharp cheddar cheese (about 1 cup), prepared salsa (optional)

egg whites, evaporated milk, all-purpose flour, whole green chilies, drained, shredded cheddar cheese (2 cups), shredded monterey jack cheese (2 cups), tomato sauce

whole green chilies, cheddar cheese, grated, monterey jack pepper cheese, grated, sour cream, eggs, lightly beaten

chopped green chilies, drained, bread, monterey jack cheese, eggs, milk, butter or 2 -4 tbsp margarine

green chilies , roasted, cheddar cheese, grated, monterey jack cheese, grated, eggs, salt, flour, milk, tomato sauce

shredded monterey jack cheese, shredded cheddar cheese, chopped green chilies, eggs, milk, all-purpose flour

garlic clove, white onion, chopped, tomato sauce, fresh tomatoes, cumin, chicken bouillon, water, onion, cut into wedges, poblano peppers, peeled, seeded and slit, mozzarella cheese, queso fresco, for garnish (optional), vegetable oil (for frying ), toothpick, batter, eggs, separated (cold ), salt, flour (for dredging)

whole green chilies (i use ortega s), cheddar cheese, shredded, monterey jack cheese, shredded, evaporated milk, flour, eggs, separated, salsa (for topping ), salt and pepper

wonton wrappers, whole green chilies (canned or roasted, seeds removed), monterey jack cheese (cut into 1/2 to 1 1/2 inch strips)

whole green chilies, reduced-fat monterey jack cheese, longhorn cheese , can substitute medium cheddar, scallions, white and green parts sliced, low-fat milk, eggs, flour, salt, pepper, garlic powder, mexican tomato sauce , with chiles

fresh poblano peppers or 8 large anaheim chilies, eggs, whipping cream, flour, cornmeal, salt, peanut oil, shredded cheddar cheese (to garnish ), sliced green onion (to garnish ), condensed chicken broth, undiluted, whipping cream, uncooked quick-cooking grits, shredded sharp cheddar cheese (8 oz.), butter or 1/4 cup margarine, flour, condensed chicken broth, undiluted, whipping cream, water, fresh ground pepper