16755 wonderful jumbo shells Recipes
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note..folks i know this looks really long..it is and32 Morenote..folks i know this looks really long..it is, easy..i just gave lots of detail..it is easy easy !! :(), wonderful oriental flair shrimp fried rice, a very colorful and delicious meal for 4, raw shrimp, shelled and deveined, salt, freshly ground black pepper, cornstarch, cooking oil, divided, eggs, beaten, stalks green onion, minced, leftover rice , grains separated well, frozen peas and carrots, defrosted, soy sauce, sesame oil, in a bowl, toss the shrimp with the salt, pepper and cornstarch., let marinate for 10 minutes at room temperature., heat a wok or large saute pan on high heat., when the pan is hot enough for a bead of water to instantly sizzle and evaporate, add just 1 tbsp of the cooking oil and swirl to coat pan., add the shrimp , quickly spreading out around the cooking surface area so that they are not overlapping., let fry , untouched for 30 seconds., flip over and let the other side fry for 30 seconds, or until about 80% cooked through., shrimp from the pan onto a plate , leaving as much oil in the pan as possible., turn the heat to medium, let the pan heat up again. add the eggs, stirring in a quick motion to break up and scramble the eggs. when the eggs are almost cooked through (they should still be slightly runny in the middle), dish out of the pan into the same plate as the cooked shrimp., use paper towels to wipe the same wok or saute pan clean and return to high heat with the remaining 1 tbsp of cooking oil, swirling to coat., when the oil is very hot , add the green onions and fry until fragrant, about 15 seconds., add in the rice and stir well to mix in the green onions throughout. spread the rice all around the wok surface area and let the rice heat up, untouched until you hear the bottoms of the grains sizzle, about 1-2 minutes., use the spatula to toss the rice, again spreading the rice out over the surface of wok., drizzle the soy sauce all around the rice and toss., add the peas and carrots, the cooked eggs, shrimp and sesame oil, tossing to mix the rice evenly with all of the ingredients., let everything heat back up again , until the rice grains are so hot they practically dance, taste and add an additional soy sauce if needed .30 min, 33 ingredients
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jumbo pasta shells, mushrooms, diced, garlic, minced and9 Morejumbo pasta shells, mushrooms, diced, garlic, minced, onion, chopped, ground turkey, salt and pepper to taste, frozen chopped spinach, thawed and drained, chopped fresh parsley, cottage cheese, freshly grated parmesan cheese, spaghetti sauce, mozzarella cheese, shredded1 hour 15 min, 12 ingredients
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jumbo pasta shells, italian sausage and10 Morejumbo pasta shells, italian sausage, frozen chopped spinach - thawed, drained and squeezed dry, ricotta cheese, egg, garlic, crushed, lemon, juiced, grated parmesan cheese, salt and pepper to taste, dried oregano, spaghetti sauce, shredded mozzarella cheese1 hour , 12 ingredients
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jumbo pasta shells, grated carrot, shredded zucchini and14 Morejumbo pasta shells, grated carrot, shredded zucchini, chopped onion, tofu, shredded monterey jack cheese, shredded mozzarella cheese, divided, ricotta cheese, egg white, salt, pepper, diced tomatoes, tomato paste, dried basil, dried oregano, garlic powder, minced garlic55 min, 17 ingredients
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Jumbo Lump Crabmeat Timbale in a Clear Tomato Juice (Emeril Lagasse)very ripe tomatoes, seeded and quartered, kosher salt and13 Morevery ripe tomatoes, seeded and quartered, kosher salt, freshly ground white pepper, vodka, jumbo lump crabmeat , picked over for shells and cartilage, chopped fresh parsley, chopped fresh tarragon, minced chives, extra-virgin olive oil, salt, freshly ground white pepper, diced zucchini, green part only, diced yellow squash, yellow part only, diced red pepper, sliced fresh basil leaves40 min, 15 ingredients
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Stuffed Shells with Arrabbiata Sauce (Giada De Laurentiis)jumbo pasta shells (approximately 36 shells ) and14 Morejumbo pasta shells (approximately 36 shells ), olive oil, plus extra for greasing baking sheet, sliced pancetta, diced, dried crushed red pepper flakes, garlic cloves, minced, marinara sauce, whole milk ricotta cheese, grated parmesan, egg yolks, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh mint leaves, salt, freshly ground black pepper, shredded mozzarella cheese1 hour 5 min, 15 ingredients
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Stuffed Shellsjumbo pasta shells (about 32 shells ), olive oil and13 Morejumbo pasta shells (about 32 shells ), olive oil, chopped onion, trimmed fresh spinach, coarsely chopped, grated fresh romano cheese, chopped fresh or 2 tbsp dried basil, salt, garlic cloves, minced, turkey-pepperoni slices (such as hormel), chopped, carton fat-free ricotta cheese, carton whole-milk ricotta cheese, fire-roasted tomato and garlic pasta sauce (such as classico), no-salt-added tomato sauce, basil sprigs (optional)15 ingredients
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Wonderful Country Coconut Cream Piehalf-and-half, eggs, white sugar, all-purpose flour, salt and4 Morehalf-and-half, eggs, white sugar, all-purpose flour, salt, flaked coconut, toasted, vanilla extract, pie shells, baked, frozen whipped topping, thawed (or use as much as you like on top )20 min, 9 ingredients
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Wonderful Walnut Piewonderful walnut pie, brown sugar packed, soft butter and9 Morewonderful walnut pie, brown sugar packed, soft butter, granulated sugar, eggs, salt, white corn syrup, light cream, broken walnut meats, vanilla extract, walnut halves, pie shell12 ingredients
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