62 with tomatoes feta and pesto sauce Recipes
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spaghetti ('1/2 lb, i used corn so it was gluten-free) and9 Morespaghetti ( 1/2 lb, i used corn so it was gluten-free), peas, frozen, tomatoes, quartered, feta cheese, pesto sauce, fresh rosemary, minced, granulated garlic, fresh chives, minced, oil (optional), fresh ground black pepper20 min, 10 ingredients
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canola oil or 1/3 cup grapeseed oil, whole wheat flour and13 Morecanola oil or 1/3 cup grapeseed oil, whole wheat flour, flour, salt, ice water, ice water, firm tomatoes, thinly sliced, feta cheese, crumbled, eggs, pesto sauce, shredded mozzarella cheese, chopped basil or 1/4 cup parsley, onion powder, garlic powder, salt & freshly ground black pepper1 hour , 15 ingredients
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olive oil, for brushing and6 Moreolive oil, for brushing, ready made pesto sauce (i like the refrigerated brands ), feta cheese or goat cheese, sliced plum tomatoes, garlic cloves, minced, chopped walnuts, boboli pizza crusts or 1 large any other desired bread or 1 large pastry dough, crust25 min, 7 ingredients
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boboli thin pizza shell, pesto sauce (sun dried tomato) and8 Moreboboli thin pizza shell, pesto sauce (sun dried tomato), whipping cream, cooked chicken, bacon (cooked crisp), green pepper (chopped ), pine nuts (toasted ), basil (dried ), feta cheese, parmesan cheese (grated )28 min, 10 ingredients
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skinless, boneless chicken breast halves, cut into chunks and16 Moreskinless, boneless chicken breast halves, cut into chunks, olive oil, minced garlic, red pepper flakes, salt and freshly ground black pepper to taste, yellow bell pepper, sliced, onion, sliced, diced zucchini, balsamic vinegar, sliced mushrooms, chopped fresh basil, shredded mozzarella cheese, prepared pesto sauce, halved cherry tomatoes, italian-style hoagie buns , split lengthwise and toasted, crumbled feta cheese, divided, chopped fresh basil, divided50 min, 17 ingredients
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chopped red onion, chopped sweet red pepper, olive oil and7 Morechopped red onion, chopped sweet red pepper, olive oil, prebaked 12-inch thin pizza crust, prepared pesto sauce, chopped ripe olives, crumbled feta cheese, shredded part-skim mozzarella cheese, shredded parmesan cheese, tomatoes, thinly sliced30 min, 10 ingredients
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Pesto, Sun-Dried Tomato, Artichoke, Spinach, Feta Pizzapizza dough (thawed frozen bread dough also works well) and9 Morepizza dough (thawed frozen bread dough also works well), pesto sauce (to taste), spinach leaves, mozzarella cheese, shredded, sun-dried tomatoes , cut into thin slices, frozen artichoke hearts, roma tomatoes or 2 cherry tomatoes, feta cheese, black pepper , to taste, parmesan cheese, freshly grated30 min, 10 ingredients
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Bridget's Vegetable Pasta Baketomato, red pesto sauce, approx, rosemary, salt and pepper and16 Moretomato, red pesto sauce, approx, rosemary, salt and pepper, pasta (any large shape or shells ), garlic, onion, chilies, galangal, butter, pumpkin, eggplant (we have the long skinny lebanese/asian sort), basil, fresh, red capsicum, tofu , cut into cubes, kangkong, shredded (or other dark green leafy vegetable), olive oil, soy sauce, feta, mozzarella cheese30 min, 20 ingredients
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Shelly's Pesto Feta Yogurt Dipfage greek yogurt (i buy the 2%) and4 Morefage greek yogurt (i buy the 2%), store bought pesto sauce (i use trader joe s but buitoni or contadina has 1 available in most supermarkets near fresh pasta), feta cheese, crumbled (i use the tomato basil flavor), kosher salt, black pepper (3 twists)15 min, 5 ingredients
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