6646 with thyme carrots and onions Recipes
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dill seeds or 2 tbsp cumin seeds, extra-virgin coconut oil and8 Moredill seeds or 2 tbsp cumin seeds, extra-virgin coconut oil, fresh ginger, grated finely, turmeric, black pepper, sweet onion, thinly sliced, carrot , cut lengthwise and just long enough to fit your pan, powdered thyme or 3 tbsp parsley, minced, white wine, soy sauce25 min, 10 ingredients
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beef top round steak, cut into four pieces and12 Morebeef top round steak, cut into four pieces, coarse-ground prepared mustard, dried thyme, salt and pepper to taste, dill pickle , quartered lengthwise, carrots, cut into sticks, divided, onion, cut into wedges, all-purpose flour, canola oil, water, beef bouillon granules, ketchup, cooked noodles1 hour 25 min, 13 ingredients
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vegetable oil, divided, unsalted butter, divided and12 Morevegetable oil, divided, unsalted butter, divided, carrots, peeled and chopped as evenly as possible (about 3 cups), salt, sugar, chicken broth, minced onion, arborio rice, dry white wine, mascarpone cheese, shredded parmesan cheese , plus 1/2 cup parmesan cheese for garnish, chopped flat leaf parsley , plus 1 tb flat leaf parsley for garnish, roughly chopped fresh thyme, white pepper50 min, 14 ingredients
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vegetable oil, divided, unsalted butter, divided and12 Morevegetable oil, divided, unsalted butter, divided, carrots, peeled and chopped as finely and evenly as possible (about 3 cups; see notes), salt, sugar, reduced-sodium chicken broth, minced onion, arborio rice, dry white wine, mascarpone cheese, freshly shredded parmesan cheese, plus 1/2 cup for garnish, chopped flat-leaf parsley, plus 1 tbsp. for garnish, roughly chopped fresh thyme, white pepper14 ingredients
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Simple Vertical Roaster Chicken with Vegetables and Thyme (Emeril Lagasse)diced onion, diced carrot, diced celery and8 Morediced onion, diced carrot, diced celery, garlic, peeled and halved, fresh thyme, kosher salt, ground white pepper, extra-virgin olive oil, whole chicken , rinsed well inside and out and patted dry, white wine, chicken stock or canned , low-sodium chicken broth1 hour 5 min, 11 ingredients
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Seared Turkey Breast with Roasted Root Vegetables and Chardonnay Gravy (Tyler Florence)bone-in whole turkey breast, olive oil, salt and pepper and16 Morebone-in whole turkey breast, olive oil, salt and pepper, turnips, halved, rutabaga, halved, parsnips, halved, carrots, onions, halved, garlic bulb, rosemary, bay leaves, fresh thyme, orange blossom honey, fresh thyme leaves, salt, black pepper, chardonnay, chicken broth, flour1 hour 25 min, 19 ingredients
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Creamy Baked Carrotsvegetable oil cooking spray and5 Morevegetable oil cooking spray, cream of celery soup, condensed, nonfat milk, dried thyme, leaves. crushed, frozen crinkle cut carrots, thawed (about 5 cups), french-fried onions45 min, 6 ingredients
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Cream Of Carrot Soupwater, chicken-flavored bouillon cubes and17 Morewater, chicken-flavored bouillon cubes, beef-flavored bouillon cube, carrots, scraped and thinly sliced, stalks celery, thinly sliced, potato, peeled and diced, onion, chopped, chopped fresh parsley, salt, pepper, butter or margarine, cornstarch, dried whole basil, dried whole marjoram, dried whole thyme, angostura bitters, milk, commercial sour cream, divided, chopped chives19 ingredients
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Jamaican Carrot Soupunsalted butter, carrots, thickly sliced and22 Moreunsalted butter, carrots, thickly sliced, onion, thinly sliced, salt and freshly ground pepper, scallions, thinly sliced, scotch bonnet chile, seeded and thinly sliced, soy sauce, chopped thyme, minced ginger, ground cumin, ground allspice, freshly grated nutmeg, chicken stock or canned low-sodium broth, red potato, peeled and thickly sliced, bay leaf, fresh lemon juice, firm, ripe bartlett pears--peeled, cored and cut into 1/2-inch dice, fresh lemon juice, chopped flat-leaf parsley, ground allspice, freshly grated nutmeg, ripe plantain, vegetable oil, for frying, salt24 ingredients
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Barley Carrot Risottoolive oil, onion, chopped, garlic clove, minced and4 Moreolive oil, onion, chopped, garlic clove, minced, carrots, sliced, dried thyme, water or 5 1/2 cups broth, quick-cooking pearl barley30 min, 7 ingredients
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Savory Peas and Carrotsfresh baby carrots , cut in half lengthwise, frozen peas and7 Morefresh baby carrots , cut in half lengthwise, frozen peas, butter, dried minced onion, dried marjoram, dried thyme, sugar, pepper, celery seed20 min, 9 ingredients
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Light Cream of Carrot Soupcanola oil, carrots, peeled and sliced into 1-inch pieces and11 Morecanola oil, carrots, peeled and sliced into 1-inch pieces, onions, chopped, potatoes, peeled and cut into 1-inch cubes, reduced-sodium fat-free chicken broth, cinnamon stick, bay leaf, dried thyme, ground nutmeg, salt, pepper, plain nonfat yogurt (optional), chopped pistachios (optional)11 min, 13 ingredients
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Velvet Curried Carrot Soupolive oil, onion, chopped, fat garlic clove, minced, thyme and6 Moreolive oil, onion, chopped, fat garlic clove, minced, thyme, bay leaf, carrots, grated, zucchini, chopped, vegetable stock or 1 liter chicken stock, curry powder, salt and pepper35 min, 10 ingredients
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Creamy Carrot Cheddar Soupvegetable oil 1 tbsp, onion, chopped, carrots, chopped and8 Morevegetable oil 1 tbsp, onion, chopped, carrots, chopped, chicken stock 5 cup, rice 2 tbsp, worcestershire sauce 1 tsp, dried thyme 1/4 tsp, bay leaf 1, pepper to taste, milk 1 1/2 cup, old cheddar cheese, shredded 1 cup .30 min, 11 ingredients
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