80 with tamarind sauce and coconut Recipes

onion, sliced, red chilies, minced, ginger, grated, ground turmeric, kaffir lime leaves or 2 stalks lemongrass, bruised, tamarind paste (found in asian food stores), coconut milk, pineapple chunks, drained, fish , cutlets about 1 inch thick or 600 g fillets

chicken stock, gingerroot, cut in chunks, lemongrass, stalk cut into 3 in pieces, lime , zest of (zest of 1 ), coconut milk, chicken breast, thinly sliced, chili paste (with tamarind), fresh lemon juice, fish sauce, brown sugar, mushrooms, sliced, chili peppers, diced

twice fried french fries- around 12 to 16oz, grape jelly (or any flavor you like ), peanut sauce, roasted peanuts, finely chopped, smooth peanut butter, garlic, finely chopped, tb shallot, finely chopped, soy sauce, sriracha sauce, coconut milk, tb lime juice or 1/2 tsp tamarind paste

gingerroot, peeled and grated (1 inch), garlic cloves, crushed, fish sauce, tamarind paste, coconut milk, peanut oil, boneless chicken breasts, wooden skewers (soaked in water for at least 30 minutes), garlic cloves, crushed, red chile, seeded and chopped, sugar, lime, seeded and chopped, fish sauce

onion, chopped, chopped lemongrass, shrimp paste, dried red chilies or 1 tsp chili powder, garlic cloves, cumin, ground coriander, coriander root, chopped, coconut milk, vegetable oil, ground roasted peanuts or 5 oz crunchy peanut butter, sugar, tamarind juice, salt

unsalted peanuts, shrimp paste, dried chilies, coconut milk, water, salt, tamarind pulp, palm sugar, granulated sugar

roasted peanuts, coconut milk, water, tamarind juice, peanut oil, palm sugar, salt, dried chilies (soak in hot water for 15 minutes until soft, then remove seeds), garlic cloves, red shallots, candlenuts (or macadamia nuts), stalks lemongrass, galangal, fresh ginger, coriander seed, cumin seed, fennel seed

rump roast , halved crosswise for easier cutting, stalks fresh lemongrass, chopped shallot (from 2 large), sugar, ground coriander, ground turmeric, salt, cayenne, vegetable oil, dried red chilies , such as prik haeng, tamarind pulp, from a pliable block, water, fennel seed, shelled unsalted dry roasted peanuts (10 1/2 oz), stalk fresh lemongrass, onion, chopped, chopped peeled galangal (fresh or thawed frozen ), chopped peeled fresh ginger, ground coriander, cayenne, vegetable oil, well-stirred canned unsweetened coconut milk, dark palm sugar or 2 1/2-3 tbsp dark brown sugar, salt, water

pork , filet sliced, raja naga chili, red chilies, galangal, stalks lemongrass (woody bits removed), garlic cloves, turmeric, shallots, fish sauce, tamarind juice, coconut cream, tomato puree, green beans, fresh pineapple, cut into chunks

coconut milk, oil, onion, quartered, cubs fresh ginger, grated, red chilies, finely chopped, tamarind paste, brown sugar, soy sauce, fish sauce, turmeric, ground cumin, ground coriander, ground cinnamon, grated nutmeg, shrimp paste, star anise, beef, cubed

canned coconut milk, tamarind concentrate or lime juice, thai red curry paste or curry powder, minced fresh cilantro, boned tuna (ahi, 1 1/4 to 1 1/2 in. thick), chopped salted roasted cashews, hot cooked rice, fresh basil leaves, salt

canola oil, chopped onions, salt, divided, tamarind pulp, chopped peeled fresh ginger, chopped fresh garlic, ground coriander, ground turmeric, crushed red pepper flakes, cinnamon, chopped peeled sweet potatoes (about 1 lb), water, coconut milk, organic tempeh, cut into 3/4-inch cubes, fresh lime juice, soy sauce

chuck steaks, cut into 1 inch squares, water, coconut milk, roasted peanuts, nam pla (fish sauce), tamarind juice, coconut sugar , to taste, dried chilies , deseeded and finely chopped, fresh ground black pepper, coriander seeds, cumin seeds, shredded lemongrass, cinnamon stick, cardamom seeds, whole fresh nutmeg, grated, salt, shallots, peeled and broiled, garlic cloves, peeled, shrimp paste (kapi)

lime, fresh coconut, flesh removed and finely grated, green king prawns, peeled and cleaned , leaving tails intact, betel leaves, raw peanuts , roasted, shelled and coarsely chopped, red asian shallots, thinly sliced, fresh red birds eye chiles, seeded and thinly sliced, coriander , leaves picked and washed, spearmint , leaves picked and washed, tamarind pulp, dried shrimp, cm piece galangal, peeled and thinly sliced, shrimp paste, palm sugar, grated, fish sauce

dried rice vermicelli, sheets banh trang rice papers or spring roll wrap 8- inches round, leaves boston lettuce , ribs removed (substitution: oak leaf lettuce), cucumber, peeled , halved lengthwise, seeded and thinly sliced in half moons, carrots, peeled and julienned, boneless skinless cooked chicken breast, scallions, cut into 1-inch long pieces and julienned, mint leaves, spicy peanut sauce , recipe follows, vegetable oil, red curry paste, shrimp paste (substitution: fish sauce), unsalted roasted peanuts, finely ground, palm sugar (substitution: granulated sugar), unsweetened coconut milk, low-sodium chicken broth, tamarind concentrate, hoisin sauce, fresh thai basil leaves, minced, fresh cilantro leaves, minced

beef, oil, brown onion, chopped, fresh ginger, finely chopped, garlic cloves, finely chopped, red chilies, finely chopped, tamarind paste, turmeric, ground cumin, ground coriander, shrimp paste, lemongrass, finely chopped, star anise, ground (optional), water (as required), brown sugar, curry leaves , torn, cinnamon stick, soy sauce, fish sauce, coconut cream

ground red chili powder , to taste, turmeric, unsweetened coconut, ground coriander, sesame seeds, corn oil or peanut oil, for shallow frying, onions, sliced finely into half rings (about 10 oz), peanut butter, fresh ginger, peeled and chopped, garlic, peeled and chopped, tamarind paste, salt , to taste, water, brown mustard seeds, whole cumin seed, fresh curry leaves, firm white fish fillets, cut into 2 inch pieces, brown sugar (optional)

coconut milk, tamarind, sugar, peanut butter, fish sauce, red curry paste, ground chicken, fish sauce, garlic, chopped, shallots, diced, tamarind, chopped garlic chives, salt, sesame seed buns, chinese or napa cabbage, bean sprouts