192 with rice coating Recipes

butter, instant coffee, vanilla, marshmallows, crisp rice cereal, white chocolate chips or 1/4 cup candy coating, melted

butter, plus more for pans, marshmallows, creamy peanut butter, vanilla extract, crispy rice cereal, colored sprinkles, divided, chocolate-flavored candy coating, vegetable shortening, wooden ice pop sticks

ground chicken, egg, slightly beaten, fine breadcrumbs, fresh sage, finely chopped, dried parsley flakes, mustard powder, onions, finely chopped, salt & pepper, fine breadcrumbs (to coat the balls), mixed italian herbs (or use italian herb bread crumbs), tomato sauce, honey, balsamic vinegar, grated carrot, worcestershire sauce, green pepper, finely chopped, chili flakes (optional), jalapeno pepper, finely chopped (optional), cooked brown rice (apprx 1 1/3 cups raw rice)

olive oil or 1 tbsp vegetable oil, bacon, chopped, white onion, chopped, green bell pepper, chopped, chicken broth, white rice, saffron or 1/2 tsp turmeric, salt, pork tenderloin, trimmed , about 2 1/2 lbs, garlic cloves, cracked away from skin, bay leaves, anise seed, ground coriander, ground cumin, limes , zest of, mccormick grill seasoning (recommend ( mccormick montreal steak seasoning), extra virgin olive oil or vegetable oil, to coat

chocolate-covered english toffee bars, rice krispies, chunky peanut butter, marshmallows, semisweet chocolate chips, canola oil , for coating hands to roll into balls

eggs, beaten, unsalted butter, soft light brown sugar, crunchy peanut butter, self-raising flour, baking powder, puffed rice cereal

wild rice long grain blend, chicken broth, grape tomatoes, olive oil and salt and pepper to coat tomatoes(i prefer sea salt), green onions chopped, grated romano cheese, smashed glove of garlic to be removed before serving

butter, marshmallows, creamy peanut butter, vanilla extract, crispy rice cereal, colored sprinkles, divided, chocolate-flavored candy coating, vegetable shortening

white minute rice, uncooked, pineapple chunks in juice, undrained, chicken broth (or bullion), chopped green pepper, shake -and-bake, original chicken coating mix, boneless skinless chicken breast , cut into strips (or tenders)

butter, marshmallows, creamy peanutbutter, vanilla extract, crispy rice cereal, sprinkles divided, chocolate flavored candy coating, vegetable shortening

canola oil, fresh garlic cloves, chopped, soy sauce , to taste, salt , to taste, white pepper , to taste, all-purpose flour or cornstarch, enough to coat meat lightly, raw chicken (peeled, deveined ) or 4 oz beef (peeled, deveined) or 4 oz pork, cut into very thin strips (peeled, deveined) or 4 oz shrimp (peeled, deveined), fresh broccoli florets , cut into bite sized pieces, egg, beaten lightly, sweet thai dark soy sauce, to taste (pink label ), thai fish sauce , to taste, thai white vinegar (sweet ) or 3/4 tsp seasoned rice wine vinegar, to taste, msg , to taste (optional)

vegetable oil, all-purpose flour , plus, all-purpose flour, for coating, ground lean pork, onion, chopped, green bell pepper, chopped, celery, chopped, garlic, minced, cayenne pepper, file powder, chicken gizzard, cleaned, water, salt, ground black pepper, chicken liver, cleaned and pureed in food processor, fresh parsley leaves, chopped, green onion, finely-chopped, rice, cooked, eggs, milk, fine breadcrumbs, vegetable oil, for frying

extra virgin olive oil, shallot, chicken stock, arborio rice, dry white wine, fresh asparagus chopped, parmesan cheese grated, butter, leaves basil chopped, salt, freshly ground black pepper, coat cheese

vegetable oil, all-purpose flour, plus 1 1/2 cups for coating, lean ground pork, chopped onion, chopped green bell pepper, chopped celery, minced garlic, essence or other creole seasoning , recipe follows, cayenne pepper, file powder, chicken gizzards, cleaned, water, salt, ground black pepper, chicken livers, cleaned and pureed in food processor, chopped parsley leaves, chopped green onions, cooked rice, eggs, milk, dried fine bread crumbs, vegetable oil, for frying, dipping sauce , optional, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heavy cream, creole mustard, honey, hot sauce , or to taste

olive oil (or enough to coat pan), bulk italian sausage, cooked white rice, onion, diced, garlic cloves, minced, sliced fresh mushrooms, frozen chopped spinach, thawed and squeezed dry, chicken broth, mozzarella cheese, cottage cheese, pepper , to taste, salt , to taste, fresh grated parmesan cheese

free-range chickens, cut into serving pieces, balsamic vinegar, minced fresh rosemary leaves, buttermilk (full fat , if possible), plus more as needed, arborio rice coating , recipe follows, peanut oil, for frying, arborio rice, semolina flour, all-purpose flour, table salt (see chef s note), turns or 2 to 3 tbsp freshly ground pepper

olive oil or vegetable oil, bacon, chopped, white onion, chopped, green bell pepper, chopped, chicken broth, white rice, saffron or 1/2 tsp turmeric, salt, pork tenderloins, trimmed, about 2 1/2 lb total weight, garlic , cracked away from skin, bay leaves, anise seed, ground coriander, ground cumin, limes , zested, grill seasoning blend (recommended: mccormick montreal steak seasoning ) or coarse salt and pepper, evoo - extra-virgin olive oil , or vegetable oil, to coat, garnishes: chopped mango or kiwi, or chopped cilantro and scallions

japanese rice, shrimp, peeled and deveined, seasoned flour , as needed, egg whites, lightly beaten, peanut oil , as needed, green bell peppers, washed, seeded and sliced into 1/2-inch wide strips, ajishio , as an accompaniment, lemons, sliced , as an accompaniment, sweet and sour sauce , as an accompaniment