741 with pine nuts and spinach Recipes

  • Rack of Lamb with Spinach Pine-Nut Crust and Minted Pea Sauce
    pine nuts (about 3 oz), spinach (about 2 bunches) and
    13 More
    pine nuts (about 3 oz), spinach (about 2 bunches), fresh flat-leafed parsley leaves, sliced smoked ham, unsalted butter, softened, fine fresh bread crumbs, whole large egg, egg yolk, grated fresh lemon zest, salt, freshly ground black pepper, racks of lamb (8 ribs and about 1 1/2 lb each), frenched to eye of meat, vegetable oil, dijon mustard, accompaniment:minted pea sauce
    15 ingredients
  • Spinach and Pine Nuts
    spinach, rinsed, olive oil, toasted pine nuts and
    2 More
    spinach, rinsed, olive oil, toasted pine nuts, minced garlic, freshly ground black pepper
    15 min, 5 ingredients
  • Spinach, Feta & Pine Nut Tart
    pine nuts, onion, finely diced, olive oil, spinach, salt and
    7 More
    pine nuts, onion, finely diced, olive oil, spinach, salt, eggs, feta (1/2 cup), fine dry bread crumbs, phyllo sheets (6 sheets ), unsalted butter, parmesan cheese, parmesan cheese
    12 ingredients
  • Spinach, Pine Nut, and Feta Pie
    pine nuts, eggs, crumbled feta cheese and
    11 More
    pine nuts, eggs, crumbled feta cheese, shredded cheddar cheese, salt , pepper, lemon , zest of, dried oregano, whole nutmeg, knob butter (about 1 to 2 tbsp.), olive oil, pre-washed baby spinach, cooking parchment paper (greaseproof paper), phyllo pastry, cayenne (optional)
    45 min, 14 ingredients
  • Spinach with Pine Nuts and Raisins
    spinach, olive oil and
    4 More
    spinach, olive oil, yellow onions or 6 green onions, minced, raisins , plumped in hot water and drained, pine nuts, toasted, salt and freshly ground pepper to taste
    6 ingredients
  • Spinach With Pine Nuts
    garlic cloves, minced, dark green olive oil and
    3 More
    garlic cloves, minced, dark green olive oil, fresh spinach, trimmed, washed and dried or 2 (10 oz) packages frozen spinach, thawed and drained, pine nuts , lightly tasted (toast 6 to 8 minutes at 350 degrees f), salt and pepper
    35 min, 5 ingredients
  • Spinach with Pine Nuts Spinach with Pine Nuts
    pine nuts, olive oil, fresh baby spinach, minced garlic and
    3 More
    pine nuts, olive oil, fresh baby spinach, minced garlic, salt, freshly ground black pepper, raisins
    7 ingredients
  • Spinach With Pine Nuts And Raisins Spinach With Pine Nuts And Raisins
    spinach, olive oil, yellow onions minced and
    4 More
    spinach, olive oil, yellow onions minced, raisins plumped in hot water and drained, pine nuts toasted, salt, freshly ground black pepper
    20 min, 7 ingredients
  • Spinach Salad with Pine Nut Dressing Spinach Salad with Pine Nut Dressing
    pine nuts, dried tarragon, grated lemon peel and
    5 More
    pine nuts, dried tarragon, grated lemon peel, ground nutmeg, extra-virgin olive or salad oil, white wine vinegar, qt.) baby spinach leaves, rinsed and crisped, salt
    8 ingredients
  • Spinach, Feta, and Pine-Nut Phyllo Tart Spinach, Feta, and Pine-Nut Phyllo Tart
    pine nuts (about 3 oz), onion, olive oil and
    8 More
    pine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan
    11 ingredients
  • Spinach Raisin Pine Nut And Apple Salad Spinach Raisin Pine Nut And Apple Salad
    spinach, olive oil, raisins, pine nuts and
    3 More
    spinach, olive oil, raisins, pine nuts, apples peeled and cubed, shallots chopped, salt
    5 min, 7 ingredients
  • Spinach Penne With Ricotta and Pine Nuts Spinach Penne With Ricotta and Pine Nuts
    pine nuts, salt and pepper, penne and
    4 More
    pine nuts, salt and pepper, penne, baby spinach, well washed, olive oil, ricotta cheese, parmesan cheese
    10 min, 7 ingredients
  • Spinach with Sour Cream and Toasted Pine Nuts Spinach with Sour Cream and Toasted Pine Nuts
    pine nuts, olive oil, onion, chopped fine and
    3 More
    pine nuts, olive oil, onion, chopped fine, fresh spinach , coarse stems discarded and the leaves washed well,spun dry, and chopped coarse, sour cream, fresh lemon juice
    6 ingredients
  • Spinach and Basil Salad With Pine Nut Dressing Spinach and Basil Salad With Pine Nut Dressing
    pine nuts, toasted (about 6 1/2 oz.) and
    9 More
    pine nuts, toasted (about 6 1/2 oz.), beaten egg 2 tsp. minced shallot (or green onion), fresh lemon juice, olive oil, balsamic vinegar (or red wine vinegar), salt & freshly ground black pepper, spinach, stemmed, basil, stemmed, water (optional), parmesan cheese , cut into shavings with a vegetable peeler
    25 min, 10 ingredients
  • Spinach-and-Red Pepper Saute With Toasted Pine Nuts Spinach-and-Red Pepper Saute With Toasted Pine Nuts
    pine nuts, olive oil and
    5 More
    pine nuts, olive oil, fresh spinach , thoroughly washed and torn, garlic cloves, pressed, roasted red bell peppers, drained and chopped, salt, pepper
    24 min, 7 ingredients
  • Spinach Ravioli With Sun-Dried Tomatoes and Pine Nut Salsa Spinach Ravioli With Sun-Dried Tomatoes and Pine Nut Salsa
    spinach ravioli and
    8 More
    spinach ravioli, olive oil (make up with oil from the capsicum), pine nuts, sun-dried tomatoes, thinly sliced, roasted red capsicums, drained and thinly sliced, fresh parsley, finely chopped, fresh mint, finely chopped, balsamic vinegar, shaved parmesan cheese
    25 min, 9 ingredients
  • Spinach Basil Salad with Pine Nut Dressing Spinach Basil Salad with Pine Nut Dressing
    toasted pine nuts, pureed, whole egg, shallot, minced and
    7 More
    toasted pine nuts, pureed, whole egg, shallot, minced, lemon juice, balsamic vinegar, olive oil, spinach, basil leaves, shaved aged provolone cheese or 4 oz good parmesan cheese, toasted pine nuts
    16 min, 10 ingredients
  • Pine Nut and Spinach Tart (Emeril Lagasse) Pine Nut and Spinach Tart (Emeril Lagasse)
    flour (about 1 1/2 cups plus 2 tbsp), salt and
    12 More
    flour (about 1 1/2 cups plus 2 tbsp), salt, cold butter , cut into 1/2-inch pieces, vegetable shortening, ice water, pine nuts (about 3 oz), olive oil, chopped yellow onion, fresh spinach, stems removed, well rinsed and chopped , or 1 10-oz package frozen chopped spinach, thawed and squeezed to remove excess liquid, salt, ground black pepper, eggs, heavy cream, crumbled goat cheese , or feta
    1 hour 45 min, 14 ingredients




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