1287 with onions and turnips Recipes

turnips - grated, celery stalk - diced, onion - diced, chicken stock, butter or margarine, leftover, refrigerated, baked potato - peeled & diced, water (adjust for desired texture), milk or cream, bay leaf, thyme, parsley, garlic salt, cracked black pepper, turnip greens - drained, stalk green onion (garnish ), dollop sour cream (garnish )

turnips, diced, turnip greens, chopped, salt, broth, water, red wine vinegar, thyme, onion powder

turnips, peeled and grated, onion, chopped fine, cornstarch, freshly grated parmesan, heavy cream

turnips (about 6 large), onions, thinly sliced, salt and pepper, chicken bouillon cube, boiling water, butter or 2 tbsp margarine

turnips, sliced, potato, sliced, onion, sliced, butter, flour, chicken stock, milk, parsley (optional), bacon , crumpled (optional), crouton (optional)

turnips, peeled and chopped, green onions, chopped, granny smith apples - peeled, cored and chopped, canned pineapple, chopped, white sugar, vegetable oil, water, salt, ground black pepper

turnips, grated parmesan cheese, onion powder, garlic powder, ground paprika, pepper

turnip greens, fresh, water, salt, white vinegar, sugar, bacon drippings, bacon, onion, chopped

turnips, diced, butter, flour, heavy cream, onion, chopped fine, salt & pepper, eggs, separated

turnips, grated, flour, eggs, beaten, onions, grated, salt, vegetable oil

onion; chopped, tb butter; melted, dry white wine, turnip greens; frozen, cream cheese; softened, sour cream, milk, ts tabasco sauce, ts salt

turnips au gratin, turnips, sliced, olive oil, onions, sliced, dry white wine, eggs, beaten, salt, hot sauce, swiss or cheddar cheese, grated (or a mixture of both), directions: grease casserole with oil. layer onions, turnips, and cheese in dish. beat eggs, adding wine, some salt to taste, and hot sauce. pour over layers. add more sliced cheese or bread crumbs to top. bake, covered, 1 to 1 1/2 hours at 350 degrees, or til turnips are tender.

turnips peeled and grated, onion chopped fine, cornstarch, freshly grated parmesan, salt, freshly ground black pepper, heavy cream

onion , cut into 1/4-inch slices, olive oil, butter, turnips, peeled and cut into 1/8-inch slices, divided, baking potatoes, peeled and cut into 1/8-inch slices, divided, granny smith apples, peeled and cut into 1/8-inch slices, divided, chopped fresh rosemary, chopped fresh thyme, fine-grained sea salt, freshly ground black pepper, grated extra-sharp cheddar cheese, garnish: sliced green onion

onions, minced, butter, turnips, peeled and diced, milk, french baguettes, grilled, salt and pepper

turnip (peeled and cubed ), butternut squash (peeled cubed and seeded ), dried shallots (or dried onions), french-fried onions, divided in half, cream of potato soup, sour cream (they come in 12-oz containers), herb stuffing mix, flavor of your choice divided in half

meaty lamb neck bones, onions, sliced, celery, cleaned and cut into 1-inch slices, water, divided, salt, pepper, turnips, peeled and sliced, whipping cream

turnip greens, onion, chopped, vegetable oil, sugar, salt, pepper, hot sauce (optional)