386 with olives raisins and pine nuts Recipes
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carrots (peeled and slices 1/4 inch thick ), olive oil and13 Morecarrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper1 hour 15 min, 15 ingredients
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Roasted Sweet Potato Saladsweet potatoes or yams, olive oil and12 Moresweet potatoes or yams, olive oil, sea salt and freshly ground pepper, green onions, chopped, fresh parsley chopped, dried cranberries and raisins, pine nuts or sunflower seeds, dressing, olive oil, apple cider vinegar, dijon mustard , can use sweet bavarian mustard as well, sugar, salt and fresh ground pepper, lemon juice14 ingredients
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Grilled Caponata (Bobby Flay)eggplant, cut in rounds and13 Moreeggplant, cut in rounds, red onion , cut into 1/4-inch thick slices, tomatoes, cut in rounds, olive oil, salt and freshly ground black pepper, pitted kalamata olives, capers, drained, golden raisins, pine nuts, toasted, chopped garlic, red pepper flakes, red wine vinegar, honey, chopped flat-leaf parsley50 min, 14 ingredients
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Orzo Salad With Basil Dressinglemon juice, dijon mustard, garlic cloves and10 Morelemon juice, dijon mustard, garlic cloves, fresh basil leaf, olive oil, orzo pasta (usually 1 box), olive oil (to drizzle over pasta), artichoke hearts, rinsed and cut length wise in 6 wedges each, golden raisin, pine nuts, fresh basil leaf , julienned, green onions, sliced, kosher salt & fresh ground pepper, to taste45 min, 13 ingredients
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St. Joseph's Day Sicilian Pasta con Sardesardines , canned in olive oil and13 Moresardines , canned in olive oil, pine nuts, slightly toasted, olive oil, raisins , plumped in warm, red wine , for 30 minutes, garlic, minced, peeled italian tomatoes , with juice, tomato paste, fresh fennel, cleaned,boiled and sliced thin (bulb and greens ), sugar, salt and pepper, to taste, chopped fresh parsley, oregano, st. joseph day breadcrumbs1 hour 30 min, 14 ingredients
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Swordfish And Caponata Di Melanzanes (Tyler Florence)extra-virgin olive oil and17 Moreextra-virgin olive oil, anchovies, bones removed and rinsed well, garlic cloves, minced, eggplants, peeled and cut into 1-inch cubes, onion, minced, red chili flakes, ripe whole tomatoes, peeled and seeded, black olives, pitted and quartered, capers, rinsed and drained, raisins, pine nuts, sugar, balsamic vinegar, tomato sauce, sea salt and freshly ground black pepper, swordfish, skin and bloodlines removed, lemons, juiced, handful fresh basil leaves, chopped1 hour , 18 ingredients
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Cheech's Spring Medley Salad with Raspberry Vinaigrettestrawberries, sliced, baby arugula, raisins, pine nuts and9 Morestrawberries, sliced, baby arugula, raisins, pine nuts, kalamata olives, chopped in half, red onion, diced, fresh mint leaves , torn, raspberry vinaigrette dressing , recipe follows, feta cheese, crumbled, raspberries, olive oil, red wine vinegar, sugar , optional10 min, 13 ingredients
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Christmas Eve Baccala (Salt Cod With Potatoes & Tomatoes)dried cod , prepared as follows in directions (baccala) and11 Moredried cod , prepared as follows in directions (baccala), olive oil, potatoes, peeled and diced small, onions, peeled and diced, italian peeled plum tomatoes, coarsely chopped (with the juices), chopped flat-leaf italian parsley, seedless raisin , plumped in warm water and drained, pine nuts , lightly toasted in a dry skillet on the stove (pignoli), capers, rinsed and drained, green olives in brine, pitted and sliced, salt, fresh ground black pepper1 hour 20 min, 12 ingredients
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Pasta Con Finocchio E Sarde (Pasta With Fennel and Sardines)sardines, chopped (packed in olive oil) and9 Moresardines, chopped (packed in olive oil), fennel bulb, chopped into small pieces, extra virgin olive oil, garlic cloves, peeled and left whole, raisins, pine nuts, breadcrumbs, pasta (linguini is traditional), salt (for pasta water), fennel leaves, chopped30 min, 10 ingredients
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Stuffed Veal Brasciola with Spaetzle and Frizzled Beets and Carrotsveal cutlet fillets, cheese or goat, golden raisins and5 Moreveal cutlet fillets, cheese or goat, golden raisins, pine nuts, toasted, calamata olives, pitted, chopped, extra-virgin olive oil, for sauteing, spaetzle , recipe follows, frizzled beets and carrots, recipe follows55 min, 8 ingredients
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Holiday Spinachextra virgin olive oil, pine nuts, garlic cloves, minced and4 Moreextra virgin olive oil, pine nuts, garlic cloves, minced, dried red pepper flakes, frozen chopped spinach, thawed and squeezed of all liquid, golden raisin, salt (to taste)20 min, 7 ingredients
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Sauteed Spinachbaby spinach, raisins, pine nuts and3 Morebaby spinach, raisins, pine nuts, garlic (sliced or slivered), olive oil, saute pan or fry pan15 min, 6 ingredients
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Tea-Scented Orzohoney -and-lemon-flavored green tea bags, like tetley and7 Morehoney -and-lemon-flavored green tea bags, like tetley, orzo pasta , like barilla, raisins, pine nuts, toasted, olive oil, scallion, chopped, salt , to taste, pepper , to taste20 min, 8 ingredients
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Roma-Style Spinachgolden raisin, pine nuts or 1/4 cup chopped pecans and6 Moregolden raisin, pine nuts or 1/4 cup chopped pecans, garlic, minced, salt, ground red pepper, extra virgin olive oil, prewashed fresh spinach, shredded parmesan cheese10 min, 8 ingredients
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