168 with lobster and and lime Recipes

lobster, red chili powder, turmeric powder, ginger-garlic paste, black pepper, lime juice, curry leaves, washed and torn, salt, oil , as required

limes , zested and juiced, chopped chipotle in adobo puree, honey, extra-virgin olive oil, yellow tomatoes, halved, seeded and diced, red onion, thinly sliced, chopped fresh cilantro leaves , plus more for garnish, salt and freshly ground black pepper, lobster , parboiled and split in 1/2 lengthwise, canola oil, salt and freshly ground black pepper, green onions (dark and pale green part) thinly sliced, corn tortillas (wrapped in foil and warmed), shredded monterey jack cheese

lobster tails, cooked, vegetable oil, fish or chicken broth, grated lime rind, uncooked long-grain rice, unsweetened coconut milk, mushrooms, sliced, green onions, chopped, thai or bird chile, halved, chopped fresh cilantro, fresh lime juice, garnishes: fresh cilantro , lime wedge

mayonnaise, fresh lime juice, grated lime zest, challah or 3 slices pumpernickel bread, cooked lobsters, sliced, ripe small tomatoes, cored, thinly sliced, leaves boston lettuce, bacon, cooked, gherkins (optional)

lobster meat (from 2 lobster tails), freshly squeezed lime juice, chopped white onion, chopped fresh cilantro, minced serrano chile, seeded and deveined, english cucumber, diced, salt, for seasoning, tostadas , tortilla chips or saltine crackers, for serving

olive oil, shallots, finely chopped, garlic, minced, red and 3 green jalapeno chiles, stemmed, seeded and chopped, ground cumin, paprika, cayenne pepper, juice of 2 limes , about 4 tbsp, unsalted butter , or to taste, sea salt, freshly ground black pepper, live lobsters , 1 1/2 lb each, limes, quartered, for garnish

lobsters, steamed, unsalted butter, spanish onion, finely chopped, garlic, finely chopped, dry white wine, roasted corn kernels , cobs reserved *see cook s note, lobster stock, poblano chiles , roasted, peeled, seeded and diced, heavy cream, salt and freshly ground black pepper, chopped fresh cilantro leaves, plus leaves for garnish, roasted corn and green chile relish, recipe follows, ears fresh corn , silks removed but husks left on, soaked in cold water for 10 minutes, poblano chile , roasted, peeled, seeded and finely diced, red onion, finely diced, lime, juiced, canola oil, salt and freshly ground black pepper

lobster, allspice berries, bay leaves, rum, clarified butter, shallot, finely sliced, garlic , smashed, tomatoes, roughly sliced, freshly ground salt , to taste, freshly ground pepper , to taste, white wine, salted butter, white mushrooms, lime, juiced, tiny finger shrimp, sour cream, arrowroot, mixed with 1-oz rum, watercress, oil, white wine vinegar

lobsters, cooked, chilled, and shelled, red onion , julienned, tomatoes , concassed and julienned, scallions, sliced, oranges , segmented, mango nectar, lime juice, passion fruits, juiced, chopped cilantro, salt and pepper, mango, peeled, seeded, and thinly sliced, grapefruits , segmented

lobsters, toasted sesame oil, minced fresh ginger, minced garlic, red thai chiles, seeded and diced, napa cabbage, shredded (about 3 cups), carrot, peeled and cut into matchsticks (about 1 1/4 cups), diagonally sliced green onions, chopped fresh cilantro leaves, salt, freshly ground white pepper, egg, lightly beaten, water, spring roll wrappers, peanut oil, for frying, citrus-chile dipping sauce , recipe follows, fresh cilantro sprigs, for garnish, chili garlic sauce, mirin, pineapple juice, fresh orange juice, fresh lime juice, orange zest, cornstarch, toasted sesame oil

lobster, chopped red onion, chopped chives, mayonnaise, sour cream, lemon, dill, salt , according, black pepper , according, lobster stock, horseradish, red chili pepper, avocado, lime, olive oil, cream, beer, white wine, water, dill sprigs, salt, bay leaves, fennel seed, whole allspice, lobster shell, tomato puree, celery, carrot, yellow onion, salt, water

light mayonnaise, zest lime and lemon, 1/4 tsp, lime juice and lemon juice, kosher salt and pepper, bacon, smoked, challah or 12 slices brioche bread, cooked lobster meat, cut into bit-size pieces, kosher salt, boston lettuce leaves, tomatoes , thin

egg yolks, room temperature, garlic cloves, peeled and pressed, salt, lemon , juice of, vegetable oil or 1 cup very light olive oil, warm water, fresh ground white pepper , to taste, lime , zest of, pita bread, butter, softened, boston lettuce leaves, washed and dried, cooked lobster meat, coarsely chopped, chopped celery, marinated artichoke hearts, drained & quarterd, coarsely chopped fresh dill (optional), chopped fresh chives

lobsters, split, olive oil, tequila, coarse salt, fresh ground black pepper, fresh lime juice plus, fresh lime juice, frozen orange concentrate, triple sec, green onions, sliced thin, hot sauce, mango, diced small, avocado, diced small, jicama, cilantro, chopped fine, red pepper, baked (not fried) tortilla chips for garnish

lobster tails , this sauce will serve up to 6 (depends on the size), butter, orange juice, orange zest, lime zest, lime juice, pineapple juice (since i love to serve this dish with pineapple salsa, you will already have some on ), honey, shallot, grated, garlic, fresh cilantro, very fine chopped (more or less to taste)

lobsters , par-boiled and halved lengthwise, fresh lime juice, honey, prepared horseradish, drained, worcestershire sauce, hot sauce (recommended : tabasco), chopped fresh tarragon leaves, extra-virgin olive oil, salt and freshly ground pepper, ripe avocado, peeled, pitted, and chopped, chopped watercress, lime wedges, for garnish

lobster meat, cooked, muenster cheese, grated, fresh cilantro stems, tortillas, fresh lime juice , to taste, salsa

chopped onions, chopped carrots, chopped celery, garlic , smashed, bay leaves, distilled white vinegar, lemons, quartered and juiced, salt, cayenne pepper, lobsters, mache or a chiffonade of mixed greens, cilantro-avocado dressing , recipe follows, halved teardrop tomatoes, diced hearts of palm, orange segments , white pith removed, fresh cilantro sprigs, for garnish, ripe avocado, diced, mayonnaise, preferably homemade, cilantro leaves, blanched and drained, orange juice, lime , zested, limes, juiced (4 to 5 tbsp), salt, white pepper, green hot sauce , or to taste