6834 with garlic and balsamic Recipes

  • Garlic and Basil Vinaigrette
    fresh basil leaves, chopped, chopped fresh garlic and
    5 More
    fresh basil leaves, chopped, chopped fresh garlic, balsamic vinegar, grated parmesan cheese, olive oil, salt, black pepper
    10 min, 7 ingredients
  • Balsamic Chicken and Pasta
    garlic, minced, fresh basil leaves, olive oil and
    9 More
    garlic, minced, fresh basil leaves, olive oil, balsamic vinegar, skinless, boneless chicken breast halves, salt, ground black pepper, penne pasta, grape tomatoes, halved, olive oil, balsamic vinegar, salt and pepper to taste
    1 hour , 12 ingredients
  • Roasted Garlic-Balsamic Steak Sauce
    warm water, raisins, balsamic vinegar, minced shallots and
    10 More
    warm water, raisins, balsamic vinegar, minced shallots, tomatoes, cored, quartered, roasted garlic paste from jar, unsweetened applesauce, honey, apple jelly or red currant jelly, worcestershire sauce, garlic clove, chopped, more) fine sea salt, dry mustard, more) freshly ground black pepper
    14 ingredients
  • Balsamic Garlic Marinade
    garlic cloves, pressed, soy sauce, balsamic vinegar and
    5 More
    garlic cloves, pressed, soy sauce, balsamic vinegar, cream sherry or 1/4 cup port wine, olive oil, honey, hot mustard, cayenne pepper
    3 min, 8 ingredients
  • Tomato-Balsamic Barbecued Chicken
    tomato paste with basil and garlic, balsamic vinegar and
    8 More
    tomato paste with basil and garlic, balsamic vinegar, olive oil, minced garlic, sugar, salt, black pepper, freshly ground, chicken thighs , and drumsticks, salt, black pepper, freshly ground
    55 min, 10 ingredients
  • Balsamic and Garlic Marinated Steak
    balsamic vinegar, chili sauce, brown sugar, olive oil and
    5 More
    balsamic vinegar, chili sauce, brown sugar, olive oil, minced garlic, salt, ground black pepper, beef boneless top round steaks, 1 to 1 1/2 inches thick
    8 hour 30 min, 9 ingredients
  • Chicken Breasts with Balsamic Vinegar and Garlic
    skinless, boneless chicken breasts and
    10 More
    skinless, boneless chicken breasts, salt and pepper to taste, fresh mushrooms, sliced, all-purpose flour, olive oil, garlic, balsamic vinegar, chicken broth, bay leaf, dried thyme, butter
    30 min, 11 ingredients
  • Garlic-Red Pepper Marinade Garlic-Red Pepper Marinade
    safflower oil or 3/4 cup other mild oil, dijon mustard and
    4 More
    safflower oil or 3/4 cup other mild oil, dijon mustard, minced garlic (about 10-12 cloves), balsamic vinegar, crushed red pepper flakes, kosher salt
    5 min, 6 ingredients
  • Warm Garlic Balsamic Dressing Warm Garlic Balsamic Dressing
    garlic cloves, cut into 1/4 to 1/2 inch dice (no smaller) and
    5 More
    garlic cloves, cut into 1/4 to 1/2 inch dice (no smaller), extra virgin olive oil (fruity), salt & freshly ground black pepper, high-quality commercial balsamic vinegar, red wine vinegar, dark brown sugar
    15 min, 6 ingredients
  • Rosemary Lamb Chops with Garlic-Balsamic Sauce Rosemary Lamb Chops with Garlic-Balsamic Sauce
    minced garlic, divided, salt, divided and
    7 More
    minced garlic, divided, salt, divided, chopped fresh rosemary, stone-ground mustard, olive oil, balsamic vinegar, lamb loin chops, trimmed, balsamic vinegar, black pepper
    9 ingredients
  • Balsamic-Glaze Marinated Pork Chops Balsamic-Glaze Marinated Pork Chops
    balsamic vinegar, dijon mustard, garlic clove and
    8 More
    balsamic vinegar, dijon mustard, garlic clove, fresh rosemary leaf (or 1/4 tsp dried ), water, coarse salt, ground pepper, extra virgin olive oil, bone-in pork rib chops (10 oz each), coarse salt and pepper, balsamic-rosemary vinaigrette
    20 min, 11 ingredients
  • Balsamic Grilled Vegetables (Guy Fieri) Balsamic Grilled Vegetables (Guy Fieri)
    balsamic vinegar, preferably aged, brown sugar, honey and
    11 More
    balsamic vinegar, preferably aged, brown sugar, honey, balsamic vinegar, preferably aged, extra-virgin olive oil, sea salt, freshly ground black pepper, granulated garlic, carrots , sliced lengthwise, 1/4-inch thick, celery roots, trimmed and cut in 1/4-inch slices, red onions, cut into rounds, 3/8-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, crooked neck squash , sliced lengthwise, 1/4-inch thick, oil, for brushing grill
    50 min, 14 ingredients
  • Roasted Garlic Balsamic Steak Sauce Roasted Garlic Balsamic Steak Sauce
    warm water, raisins, balsamic vinegar, minced shallots and
    11 More
    warm water, raisins, balsamic vinegar, minced shallots, tomatoes, cored and quartered, roasted garlic paste (from the jar is fine ), unsweetened applesauce, honey, red currant jelly or 1 1/2 tbsp apple jelly, worcestershire sauce, garlic cloves, minced, fine sea salt , to taste, dry mustard, fresh ground black pepper , to taste, salt & freshly ground black pepper, to taste (optional)
    1 min, 15 ingredients
  • Baked Herb Honey Garlic Balsamic Chicken Breasts Baked Herb Honey Garlic Balsamic Chicken Breasts
    chicken breasts, sliced mushrooms, onion, chopped and
    8 More
    chicken breasts, sliced mushrooms, onion, chopped, balsamic vinegar, garlic cloves, minced, garlic powder, bay leaf, oregano, rosemary, thyme, honey
    1 hour 15 min, 11 ingredients
  • Balsamic Garlic T-Bone Steak Balsamic Garlic T-Bone Steak
    balsamic vinegar, chopped fresh thyme or 1 tsp dried thyme and
    4 More
    balsamic vinegar, chopped fresh thyme or 1 tsp dried thyme, bottled minced garlic, cracked black peppercorns, salt, beef tsp-bone steaks, cut 1-inch thick
    21 min, 6 ingredients
  • Balsamic and Roasted Garlic Dipping Oil Balsamic and Roasted Garlic Dipping Oil
    garlic cloves (unpeeled ) and
    3 More
    garlic cloves (unpeeled ), olive oil (preferably extra-virgin), balsamic vinegar, minced fresh rosemary
    4 ingredients
  • Balsamic-Glazed Salmon (Giada De Laurentiis) Balsamic-Glazed Salmon (Giada De Laurentiis)
    balsamic vinegar, maple syrup, dijon mustard and
    10 More
    balsamic vinegar, maple syrup, dijon mustard, garlic, peeled and smashed or chopped, four 6-oz center-cut salmon fillets, skinned, olive oil, kosher salt and freshly ground pepper, olive oil, shallots, thinly sliced, kosher salt and freshly ground pepper, garlic, peeled and smashed or chopped, frozen shelled edamame (12 oz), thawed, sugar snap peas (6 oz), halved
    45 min, 13 ingredients
  • Seared Petite Lamb Chops with Rosemary Balsamic Reduction (Emeril Lagasse) Seared Petite Lamb Chops with Rosemary Balsamic Reduction (Emeril Lagasse)
    extra-virgin olive oil, chopped parsley leaves and
    11 More
    extra-virgin olive oil, chopped parsley leaves, chopped rosemary leaves, minced garlic, kosher salt, double lamb rib chops (2 ribs) with bones attached, ribs frenched, freshly ground black pepper, olive oil, minced shallots, minced garlic, balsamic vinegar, rosemary sprigs, butter
    40 min, 13 ingredients




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